Sentences with phrase «slow cooker so»

I like to use a larger slow cooker so I can fit more food in it.

For this Slow Cooker Italian Meatball Soup everything goes in the slow cooker so you can come home to a hot meal waiting for you.

For the day, I kept a batch of simple cranberry orange punch in the slow cooker so everyone could enjoy the festive and warm drink throughout the day!

I just use the slow cooker so I don't have to watch / stir them!

These pasta dishes cook the pasta in the slow cooker so you don't have to go through the process of cooking the noodles in addition to cooking the rest of the dinner.

I prepare food quickly in the mornings using the slow cooker so it's ready by the evening.

I decided to adapt it for the slow cooker so that it would make my life even easier and it worked perfectly!

I know this dish transports well (and even holds up to quick braking thanks to a sneaky yellow light) in the slow cooker so bring «er to your fall parties.

Get yourself a slow cooker so you can throw them in and forget about it.

A friend has already mentioned a slow cooker so that may be a next step for me.

I'd love to try out sous vide as I love my slow cooker so much.

I also plan on using a slow cooker so should I use more or less water?

Volume was too much for my slow cooker so I slow cooked in oven.

Hm, I honestly don't think I've ever made anything with rice in my slow cooker so I'm not 100 % sure firsthand how it holds up.

Note: I add one cup of water per one jar of Herdez ® Traditional Chipotle sauce (1:1) to the slow cooker so that the chipotle sauce is mild and not spicy for our little one.

Tim LOVES these flavors and I LOVE my slow cooker so....

This looks great and what an awesome idea to do this in the slow cooker so you don't have to heat up the whole house in the summer!

Also, I adore my slow cooker so this is going on my to make list, stat

(Place a few strips — about 2 ″ wide — of foil in your slow cooker so you can easily remove the meatloaf and clean up faster.)

I also adapted the recipe for the slow cooker so I wouldn't have to fuss with it while it cooked.

I have never tried making it in a slow cooker so I can't give specific instructions, but if you try it out please report back!

After 2 hours I noticed it wasn't warm enough so I googles problems and found out the «normal» setting was equal to «low» on the slow cooker so for 5 hours I cooked it on that setting and my beans were still crunchy.

I made this in my slow cooker so it could simmer on its own unattended, but it could just as easily be made in a pot on the stove.

These pasta dishes cook the pasta in the slow cooker so you don't have to go through the process of cooking the noodles in addition to cooking the rest of the dinner.

Unfortunately, this recipe has been tested only in the slow cooker so without further recipe testing, I can not answer with certainty at this time.

I just got a second slow cooker so I could make even more slow cooker meals — yum!

I don't know if that's because I'm always starving when I make breakfast, therefore it seems like it takes forever to prepare, or if it's because you have to stand at the stove babysitting the food while you cook it (which is why I use my slow cooker so much) but I digress.

I am really sorry but I don't use a slow cooker so I don't know but I have heard lots of people that have made this in a slow cooker and that it works really well!

I'm a relative newcomer to slow cooking so have yet to try something sweet in it.

Not exact matches

So it's been slow cooking in a corner of the studio for nearly 10 years.

Hi Claire, lots of veg make awesome sauces — tomatoes are great because they're so saucy but I definitely think you could experiment with slow cooking and blitzing any veg in a pan with oil and seasoning — let me know how you get on!

I was wondering — Can I do this in the slow cooker and if so, do you have the conversions I would need?

I often throw veg and meat in the slow cooker in the morning so there's a lovely one - pot meal around in the evening.

Slow cookers lose hardly any moisture so don't add extra water — it'll be swimming by the end of the cooking.

French lentils generally cook slower than red lentils, so soaking them will speed up their cooking time.

So this recipe is actually a throw - back to the summer, when I didn't have a grill, and instead used the slow cooker often.

So, in the weeks since, we've had slow cooker kalua pork (um, try it), shredded beef tacos, chili con carne... and this.

Plus, it is SO versatile since you can use it in several different modes, including pressure cooking, slow cooking and sautéing.

So I am totally on the look out for easy recipes, especially slow cooker meals.

I'm so happy to hear that you love the slow cooker chicken sandwiches recipe, Randi!

This slow roasted Greek lamb leg is cooked at a very low temperature for hours so the heat has time to gently work its way into the roast, leaving you with a lamb roast which is juicy, tender, pink right out to the edges, and very hard to overcook.

My son's games on Sunday make it the perfect day for roasting a chicken, so buttering up a bird and popping it into a slow cooker has been my modus operandi the last few weeks.

I think next time I won't let it go as long as I did this time in the slow cooker, or maybe I will add the cooked rice the last 30 - min or so of cooking.

Initially I didn't believe it would, but I whipped up my own recipe for «So Nutty» Slow Cooker Snack Mix and it worked, it totally worked!

This looks so good Lucy — I am always looking for new recipes to cook in the slow cooker.

A similar recipe calls for 1.5 c squash to 1/4 c quinoa and states to add it during the last 45 min so not too mushy by slow cooker.

I'm not a fan of slow - cooked boiled cabbage, so these would be perfect for a St. Patrick's Day feast!

I'm going to put this in the slow cooker before I go to bed so that it's ready for shredding in the morning.

Plus, it's made in your pressure cooker, so it's über - quick, at least as roasted things go (but you can totally make it in your slow cooker too... directions included in the notes below).

I've made long - cooking caramelized onions loads of times... and my irresistible homemade tomato paste gets all of its character from a lengthy turn on the stove, so I figured, like chocolate and peanut butter, the two just had to be great together: slow - simmering BFFs on a fall Sunday afternoon, all of their natural sugars mingling and melting and morphing into a spectacular coating that infuses the thick, rich tomato - oniony amazingness.