Sentences with phrase «slow the cognitive decline in»

A drug used to slow cognitive decline in Alzheimer's disease could offer clues on how drugs might one day be able to reverse brain changes that affect learning and memory in teens and young adults who binge drink.

«Previous pilot studies researching the use of DBS in Alzheimer's have indicated the potential to slow cognitive decline in some patients, and have even shown metabolic changes in the brain that may slow the progression of the disease.»

While some research suggests that a diet high in omega - 3 fatty acids can protect brain health, a large clinical trial by researchers at the National Institutes of Health found that omega - 3 supplements did not slow cognitive decline in older persons.

«We found that it has the potential to help slow cognitive decline in stroke survivors.»

Further work as part of the Women's Antioxidant Cardiovascular Study showed that consumption of caffeinated coffee but not other caffeinated products such as tea, cola and chocolate, was significantly related to slower cognitive decline in older women with vascular disorders23.

Although recent research has shown that taking fish oil supplements may not help slow the cognitive decline in people with Alzheimer's disease, other studies have shown that eating fish rich in omega - 3 fatty acids could help slow typical cognitive decline that comes with age.

Brain tissue is highly sensitive to alterations in NAD + levels.67 A mouse study showed that supplementation with nicotinamide mononucleotide increased NAD + levels in the brain, slowed cognitive decline in mice with Alzheimer's, and enhanced the plasticity in neurons that underlies learning and memory.67

Atorvastatin does not slow cognitive decline in patients with mild to moderate probable Alzheimer's disease who are taking donepezil

Not exact matches

«You don't have to be the life of the party, but this study supports the theory that maintaining strong social networks seems to be linked to slower cognitive decline,» study author Emily Rogalski commented in the study release.

Lumosity features a series of «brain games» that the company believes can help slow or ward off cognitive decline — but those claims haven't been definitely proven, which is what got the firm into hot water over its marketing in the first place.

Not only can it improve thinking skills but the high antioxidant content found in cacao powder can also counteract or slow down cognitive decline during ageing.

«Now that we have more evidence that serotonin is a chemical that appears affected early in cognitive decline, we suspect that increasing serotonin function in the brain could prevent memory loss from getting worse and slow disease progression,» says Gwenn Smith, Ph.D., professor of psychiatry and behavioral sciences at the Johns Hopkins University School of Medicine and director of geriatric psychiatry and neuropsychiatry at Johns Hopkins University School of Medicine.

Older people slow down to avoid making errors, but there may not be a uniform decline in all cognitive processes

First came word in past years that coffee may reduce the risk of type 2 diabetes and slow cognitive decline.

Multiple studies in older adults indicate that on - screen exercises can slow age - related cognitive decline, but improving the cognition of other groups is another question.

For years now the gold standard for R&D in Alzheimer's disease has focused on generating convincing evidence that any new therapy being studied could slow the cognitive decline of patients and help preserve their ability to perform the kind of daily functions that can keep a patient independent for a longer period of time.

Auriel Willette, a researcher in food science and human nutrition at Iowa State University, found evidence that an elevated presence of a protein called neuronal pentraxin - 2 may slow cognitive decline and reduce brain atrophy in people with Alzheimer's disease.

Auriel Willette, a researcher in food science and human nutrition, found evidence that an elevated presence of a protein called neuronal pentraxin - 2 may slow cognitive decline and reduce brain atrophy in people with Alzheimer's disease.

In contrast to the results of slower decline with higher MIND diet score, stroke survivors who scored high on the Mediterranean and DASH diets, did not have significant slowing in their cognitive abilitieIn contrast to the results of slower decline with higher MIND diet score, stroke survivors who scored high on the Mediterranean and DASH diets, did not have significant slowing in their cognitive abilitiein their cognitive abilities.

Maintaining positive, warm and trusting friendships might be the key to a slower decline in memory and cognitive functioning, according to a new Northwestern Medicine study.

«In a population of initially well - functioning older adults, we found a significant correlation between strong adherence to the Mediterranean diet and a slower rate of cognitive decline among African American, but not white, older adults.

Findings published in Annals of Neurology, a journal of the American Neurological Association and Child Neurology Society, show that individuals who speak two or more languages, even those who acquired the second language in adulthood, may slow down cognitive decline from aging.

An 18 - month trial of high doses of the same three vitamins used here showed a slowing of cognitive decline in patients with mild Alzheimer's disease, although not in patients with moderate Alzheimer's disease [45].

Their goal was to determine if the MIND diet not only slowed the rate of cognitive decline but also resulted in lower rates of Alzheimer's disease.

PET scans demonstrated an increase in the brain's use of glucose, an indication of increased brain activity, while mental - status tests showed a slowing of the patients» rate of cognitive decline was reduced by 36 to 51 percent.

The operationalization of mild cognitive impairment (MCI) led to targeting earlier symptomatic cases of the illness and treatment strategies based less on pathology and more on a chance to halt or slow decline than there would be earlier in the disease.1 With the development of amyloid imaging, MCI due to AD diagnosis was refined, 2 and early - stage AD was extended further to include preclinical AD, 3 wherein a positive amyloid positron emission tomography (PET) scan or diagnostic low levels of cerebrospinal fluid β - amyloid (Aβ) indicated the presence of pathology in people who were cognitively normal.

In a development that highlights the potential to mitigate brain diseases (such as Schizophrenia) via gene therapy, The University of California, San Diego (UCSD) announced today that Alzheimer's Cognitive Decline Slowed In Gene Therapy Patients.

Although the patients that underwent DBS showed a decline in their cognitive skills, the decline was at a slower rate compared to 96 other patients in the comparison group.

Elucidating how NMNAT2 provides neuroprotection will allow us to develop therapeutic interventions to protect neurons against pathological insults and slow down the rates of cognitive decline in dementia patients.

On that list is Vitamin E, a powerful antioxidant found in oils, nuts, seeds, whole grains and leafy green vegetables, which is associated with slower cognitive decline, a lower risk of dementia, and reduced accumulation of beta - amyloid proteins — a key culprit in Alzheimer's disease.

«It may be that D plays a role in helping to slow cognitive decline,» she says, though more research is needed.

I learned this was thanks to L - theanine, an energy - boosting amino acid found in green tea that's been shown to boost memory, slow cognitive decline, and boost the brain conditions for calm.

Results revealed that cognitive decline in older women could be slowed with an increased intake of strawberries and blueberries.

Foods rich in flavonoids offer a number of neuroprotective properties and can decrease rates of cognitive decline and potentially slow the progression of many neurodegenerative diseases, such as Alzheimer's disease.

However, recent findings suggest that lutein may also play a key role in preserving brain function, slowing down cognitive decline that starts as early as mid-adulthood.

According to researchers, the Mediterranean diet, rich in olive oil, fish, and vegetables, and moderate in alcohol and wine, is linked to a slower rate of cognitive decline in older individuals.

Individuals having higher scores were also those who showed a slower rate of decline in cognitive tests, even when other factors, like education level, which could account for the result, were considered.

In fact, it showed that increasing strawberry and blueberry intake could slow cognitive decline by as much as two and a half years.

From understanding how growing older impacts various bodily systems to the biological differences in the way aging effects men and women; the latest science on telomeres and slowing the rate of cognitive decline to how meditation heals us and why love, friendship, and laughter matter for health, The Longevity Book offers an all - encompassing, holistic look at how the female body ages — and what we can all do to age better.

Researchers credited not only the vitamin K in leafy greens for slowing cognitive decline, but also lutein and beta - carotene.

Research published in Alzheimer's & Dementia suggests that people who follow the MIND Diet have substantially slower cognitive decline with age than those who eat the Standard American Diet (SAD).

In a linear mixed model adjusted for age, sex, education, participation in cognitive activities, physical activities, smoking, and seafood and alcohol consumption, consumption of green leafy vegetables was associated with slower cognitive decline; the decline rate for those in the highest quintile of intake (median 1.3 servings / d) was slower by β = 0.05 standardized units (p = 0.0001) or the equivalent of being 11 years younger in agIn a linear mixed model adjusted for age, sex, education, participation in cognitive activities, physical activities, smoking, and seafood and alcohol consumption, consumption of green leafy vegetables was associated with slower cognitive decline; the decline rate for those in the highest quintile of intake (median 1.3 servings / d) was slower by β = 0.05 standardized units (p = 0.0001) or the equivalent of being 11 years younger in agin cognitive activities, physical activities, smoking, and seafood and alcohol consumption, consumption of green leafy vegetables was associated with slower cognitive decline; the decline rate for those in the highest quintile of intake (median 1.3 servings / d) was slower by β = 0.05 standardized units (p = 0.0001) or the equivalent of being 11 years younger in agin the highest quintile of intake (median 1.3 servings / d) was slower by β = 0.05 standardized units (p = 0.0001) or the equivalent of being 11 years younger in agin age.

Higher intakes of each of the nutrients and bioactives in green leafy vegetables, except beta - carotene, were individually associated with slower cognitive decline.

He will highlight the results from the many promising studies on the effects of yoga on cognitive functioning and memory loss, and discuss the common lifestyle factor and types of exercises that are showing particular promise in slowing cognitive decline and fostering healthy brain aging.

There is some evidence that dietary intervention could slow the disease in some cases (slowed mortality but cognitive decline was not measured), but it is not known if it works as a preventative as well.

When older people (50 + years) had higher intakes of chocolate and wine (both being a rich source of flavanols) they had better scores on cognitive tests and slower declines in performance.

In addition, green leafy vegetables are rich in folate and beta - carotene, both of which have been linked with slower cognitive declinIn addition, green leafy vegetables are rich in folate and beta - carotene, both of which have been linked with slower cognitive declinin folate and beta - carotene, both of which have been linked with slower cognitive decline.

Following a traditional Mediterranean Diet is associated with improvements in cognitive function, slower rates of cognitive decline and reduced Alzheimer's disease.

Able to slow cognitive decline, BIIB037, or aducanumab, works by «reducing amyloid plaques in the brains of people with dementia.»

In 2002, veterinary behaviorist Dr. Jacqui Neilson suggested that mental exercises could be used to help slow down age - related cognitive decline in animals, based on studies of humans with Alzheimer's diseasIn 2002, veterinary behaviorist Dr. Jacqui Neilson suggested that mental exercises could be used to help slow down age - related cognitive decline in animals, based on studies of humans with Alzheimer's diseasin animals, based on studies of humans with Alzheimer's disease.