Sentences with phrase «slowly over the chocolate»

Not exact matches

Once chocolate is melted, hold your popsicle over a bowl and slowly pour on the chocolate, as you slowly turn the popsicle for even coverage.

Hold the chocolate piece steadily, then draw a vegetable peeler slowly over the flat bottom of the chocolate piece, allowing a thin layer of chocolate to curl as it is peeled off the bottom to make long, delicate curls.

Slowly pour the reserved vanilla batter over the chocolate layer and continue to bake until the cheesecake is just set but the centre is slightly jiggly, another 40 to 45 minutes.

When the ice cream is starting to harden and «turn over» in the mixer, very slowly drizzle the melted chocolate into the mixer while it is still mixing.

Over a double boiler *, preferably using a glass bowl over top of the pot as it heats more slowly, add the dark chocolate and cream for the fillOver a double boiler *, preferably using a glass bowl over top of the pot as it heats more slowly, add the dark chocolate and cream for the fillover top of the pot as it heats more slowly, add the dark chocolate and cream for the filling.

In the metal or glass bowl of an electric mixer set over simmering water (to make a double boiler), slowly and gently melt together the white chocolate and whipping cream until smooth and silky.

White chocolate has been slowly but surely growing on me over the past few months.

With a small spoon, slowly drip chocolate over one end of biscotti.

Melt the chocolate over a double boiler then slowly add 1 tbs of oil and mix until the oil is incorporated.

Over time these recipes were slowly adapted and eventually morphed into one ultimate dark chocolate brownie recipe.

Slowly poor melted chocolate over heart, covering entire surface.

(Alternatively, place the chocolate and oil in a small saucepan and slowly warm over low heat until melted.)

Slowly melt the chocolate in a double boiler over low heat, or melt in the microwave by heating in 30 second increments (for approximately 2 minutes).

If you have a heavy bottomed sauce pan you can use that or a double boiler to slowly melt the chocolate and cocoa butter over low heat.

The most important thing is to melt the chocolate chips very slowly over -LSB-...]

Slowly add eggs to chocolate mixture and cook over low heat until simmering.

To make the coating: Melt the chocolate slowly and gently, either in a microwave, or in a double boiler set over a burner.

Once cool, the cookies stay soft in the middle and will slowly start to lose their outer crispness (and obviously melted chocolate quality) and by the following day they are soft all over and slightly chewy.

Pour over the chocolate and let stand one minute, then begin to whisk slowly (hand or electric).

Mixture is going to get super thick but slowly stir and just fold the chocolate mixture over until combined.

Melt the chocolate chips and butter in a double broiler (or a glass bowl on top of a saucepan so that bowl doesn't touch water) slowly over low heat, stirring intermittently and adding butter 1 T at a time.

Break the chocolate into small pieces and add it and the butter into a small bowl placed over slowly simmering water.

Another thing you can do, is melt down a chocolate bar... I use 100 % dark, slowly melt it down with some coconut oil, and powdered xylitol, poke holes all over the pan of brownies after baked and pour the chocolate mixture over the top!

Simply dip fresh mint leaves in dark chocolate, 70 % - 85 % cocoa solids, melted very slowly over a bain - marie, or using my homemade chocolate recipe below.

5 Melt the chocolate slowly over medium heat in a double boiler.