Sentences with phrase «small bunch»

1 small bunch cilantro 1/4 cup extra virgin olive oil juice of one lemon 1 garlic clove 1/2 tsp.

1 small bunch green tops of spring onions roughly chopped.

• Pin a flower or small bunch onto the back of each chair.

1 banana 2 - 3 pears 2 tablespoons hulled hemp seed 1 bag of frozen raspberries 2.5 cups pure water 1 teaspoon super foods of choice small bunch of arugula lettuce leafs Liquid stevia to taste

Ingredients 8 small carrots, peeled and sliced 1 / 4 - inch thick (about 1 1/2 cups sliced carrots) 1 small bunch parsley Salt 1/2 teaspoon whole cumin or 1/8 teaspoon ground cumin 1 teaspoon ground coriander seeds 3 \ 4 teaspoon sweet paprika 1 \ 8 teaspoon cayenne pepper 2 tablespoons safflower or olive oil Zest of 1 whole lemon 1 teaspoon lemon juice, plus more for the avocado 1 cup shredded Sargento mozzarella 4 small corn tortillas 1/2 avocado, cubed and sprinkled with a little lemon juice

2 cloves garlic, crushed 150 ml Chaplin & Cork's Somerset Vintage Cider 500g peas, handful reserved to serve 800 ml chicken stock Small bunch mint, leaves roughly chopped 4 tablespoons crème fraiche Small mint leaves Sea salt and freshly ground black pepper

For the salad 1 pre-prepared Chinese - style crispy aromatic duck (available in supermarkets) 6 plump figs, halved 15g butter, softened 200g cracked freekeh 50g walnuts, toasted and roughly chopped Small bunch of parsley

Gather herbs in small bunches of 4 - 5 stems per bunch and secure stems with a twist tie or small piece of wire.

Chris (played by Daniel Kaluuya) is ultimately able to escape from his captors — and their hypnotic powers — by stuffing his ears with small bunches of cotton.

kosher salt, plus more Freshly ground pepper 1/2 large onion, finely chopped 1/2 small bunch thyme 1/4 cup Mama Lil's Kick Butt Peppers in Oil or Peppadew peppers 5 garlic cloves, finely chopped 1 14 - oz.

1 block frozen puff pasty, defrosted according to directions 1 small bunch basil, finely chopped 6 or 7 cherry or grape tomatoes, finely chopped 1 garlic clove, finely chopped salt and pepper to taste Splash of extra virgin olive oil

Simply crank up the heat on your glue gun, and slowly add small bunches of the moss to the foam mold.

Top with the rhubarb compote: 1 small bunch rhubarb poached in half a cup of water with 100g (1/2 cup) raw sugar and the leftover vanilla bean.

For the Fish: * 1-1/2 pounds firm fish filets, such as catfish, monkfish or cod * 2 Tablespoons fish sauce * 1 Tablespoon finely minced ginger * 2 teaspoons ground tumeric * 1/2 teaspoon salt * 1/2 teaspoon pepper * 2/3 cup rice flour * 2 - 3 Tablespoons oil * 1 cup coarsely chopped fresh dill, feathery tops only (remove the thick stems) * very small bunch green onion, cut into 1-1/2 - inch lengths (about 1/2 cup)

I attached small bunches of the mixed greens with wire to wire wreath forms.

1 large onion, chopped 2 cloves garlic, chopped 3 sticks celery, chopped 2 carrots, chopped A splash of olive oil 3 anchovy fillets (optional) 2 tablespoons tomato paste 1 400g tin chopped tomatoes 2 aubergines, chopped into small pieces 250g chestnut mushrooms, chopped Small bunch flat leaf parsley or coriander, roughly chopped

1 small bunch thin green onions, including a bit of the greens, thinly sliced (also known as scallions)

2 tbsp extra virgin olive oil 2 tsp red curry paste 3 cups cubed pumpkin 2 cups cooked chickpeas 1 cup coconut milk 1/2 cup leaks chopped sideways 2 spring onions Spices: curry, chili, ground coriander Himalayan salt 1 tbsp Tamari or Shoyu soy sauce small bunch of parsley bunch of swiss chard mung bean or rice noodles lemon juice, or lime juice

12 sea scallops Salt and pepper 1 clove garlic, minced All - purpose flour for dusting 2 tablespoons white or medium miso paste 1 tablespoon mirin 1 teaspoon soy sauce 1 teaspoon superfine sugar Small bunch watercress, thick stems removed 2 tablespoons vegetable oil 2 tablespoons dry white wine 1/2 tablespoon whole grain mustard 2 tablespoons heavy cream 1/4 cup finely grated Parmesan cheese.

I always appreciate your quantities of an ingredient being listed by weight, it's hard to estimate two small bunches when I'm picking Kale from the garden!

ingredients GREEK - STYLE SPATCHCOCK TURKEY 1 turkey (10 - 12 pounds, neck and giblets removed, rinsed and patted dry) 3 lemons (1 whole, 2 sliced) 1 small bunch oregano 3 tablespoons olive oil Kosher salt and freshly ground black pepper (to taste)

Grapes served in small bunches on the side add a nice flavor balance.

ingredients PORK AND SHAVED BRUSSELS SPROUTS SKILLET 4 tablespoons olive oil (divided) 1 1/2 pounds pork tenderloin (trimmed of excess fat, sliced into 1 - inch thick medallions) 1 1/2 pounds brussels sprouts (root ends removed, shredded) 1 small bunch carrots (peeled, thinly sliced into rounds) 1/3 cup low sodium soy or tamari 1/2 tablespoon Sriracha (plus more for serving) Kosher salt and freshly ground black pepper (for taste)

3 large golden beetroot Olive oil spray 1 medium onion, chopped 2 cloves garlic, chopped 1 large eating apple, peeled and chopped 1l vegetable stock — I use Marigold bouillon No fat yoghurt Small bunch of mint, leaves chopped

Folks who pre-ordered a piece of Adam... from Notion Ink won't be getting their tablets until January or February, but for a much smaller bunch of developers, like Dutchman Van Gunst, who took part in Notion Ink's Early Access program and were selected, should be

I wanted small bunches of flowers along the table but didn't have enough containers of the same size.

There are so many things you can do with eggs when it comes to Easter decorating — wreathes, garlands, baskets... We love this idea of displaying small bunches of springtime flowers in a blown, painted eggshell.

1 Large Carrot, cut into long strips 1 Large Seedless Cucumber, cut into long strips 1 or 2 Avocados, sliced Spinach Leaves, chopped 1/2 Red Cabbage, finely chopped 1 Small Bunch Cilantro leaves, stripped from stems 10 Rice Paper Wrappers (located in Asian section of grocery store) or here Warm Water Optional: Chopped cooked Chicken, Beef, Pork, Shrimp, or Tofu and / or sliced mushrooms

8 ounces (1/2 pound) whole wheat spaghettini 1 small bunch kale, well - washed and deveined 1/2 cup oil - cured black olives, pitted 1/2 cup pine nuts, toasted zest of 1 lemon

Avocado Cilantro Yogurt - 1 ripe avocado - 5.3 oz (150g) container of plain greek yogurt -1 / 4 cup coconut milk - juice of 1/2 a lime - 1 small bunch fresh cilantro - olive oil for blending - 1 teaspoon of salt - more to taste

But if they are of a bitter or peppery sort — the turnip greens, the mustard, the radish, I stress, and start making odd quantities of pesto, or sneaking them into soups in small bunches.

2 quarts chicken stock 1 tablespoon olive oil 2 large carrots, roasted and diced 2 celery stalks, sliced 2 medium onions, peeled and chopped 2 cloves garlic, peeled and sliced 3 - 4 cups of roasted pumpkin flesh (whatever you end up with after roasting and peeling your 4 - pound pie pumpkin) 1/2 pound freshly ground chorizo sausage * cut into chunks 1 small bunch parsley, finely chipped (about 2 tablespoons) 1 tablespoon Madras curry powder Salt and freshly ground black pepper to taste

3 tablespoons extra virgin olive oil 4 large yellow onions, halved lengthwise and thinly sliced 1/2 teaspoon salt 1/4 teaspoon black pepper 1 large or 2 small bunches Swiss chard or lacinato (a.k.a. dinosaur) kale, center stems removed, leaves chopped 1 tablespoon balsamic vinegar

2 cups shredded, unsweetened coconut 1/2 cup coconut sugar 3 eggs 1 cup almond milk 1/3 cup coconut oil 1/2 cup of almond meal 2 Tbsp maple syrup, optional 1 tsp baking powder 1 tsp bicarb soda 1 small bunch rhubarb, finely sliced 2 Tbsp coconut sugar

Go for relatively small bunches, avoiding any with limp or yellowing leaves.

Fresh seasonal fruits such as cherries, strawberries cut into halves, grapes cut into very small bunches, watermelon cut into cubes, apples, kiwi, or papaya cut into thin slices are all wonderful choices.

3 cups mâche or lamb's lettuce 1 small red beet, peeled and julienned or grated 10 French breakfast radishes, sliced 4 tablespoons extra-virgin olive oil 3 tablespoons balsamic vinegar 1 tablespoon Dijon mustard 1/4 cup vegetable oil 12 ounces goat cheese, sliced into 8 equal rounds 1 egg, lightly beaten 1/4 cup Panko breadcrumbs (or gluten - free Panko) 10 strawberries, halved or quartered 1/2 small bunch chives, chopped salt and pepper, to taste

1 batch of homemade cashew cheese, recipe below (or vegan cheese of choice) 1 batch of homemade tomato sauce, recipe below (or a jar of store bought) 2 cups cremini mushrooms, sliced 1 small bunch of spinach, washed, dried & roughly chopped