The procedure uses
small cuts over the joint to insert cameras and uses small instruments to assess joint damage and plan joint repair.
Not exact matches
Saudi Arabia, the United Arab Emirates, Egypt and Bahrain
cut ties with Qatar in June
over its ties with Iran and its support of Islamist groups, accusing the
small Gulf state of supporting extremists, charges it denies.
A judge agreed that the company's pilots were paid «substantially
over market,» granting approval of a reorganization plan that included a 9 percent reduction in pilot pay, plus
smaller cuts to flight attendant pay and employee benefits.
Despite the fact that Disney did not
cut its earnings forecasts, despite the fact that cable subscriptions are only a
small portion of Disney's otherwise great businesses and despite the fact the company is buying back stock hand
over fist, the markets have still chosen to abandon Disney.
The law contains several provisions favorable to businesses, including a
cut in the corporate income - tax rate to 21 %, down from 35 %; the ability to write off qualified investments in new facilities right away, rather than
over several years; and the potential for a 20 % income deduction for
small - business owners who own companies via pass - through entities.
Hope of getting the grass
cut this weekend or doing any of those other
small ordinary things that mark the pace and even the pleasures of our life — those are
over and of no concern.
In the meantime,
cut the paneer into
small pieces, and, in a frying pan
over medium heat, fry the cheese in a generous splash of ghee or clarified butter until golden brown.
I found that after
cutting my shapes on top of the waxed paper I could simply flip the paper
over on to my countertop and more easily peel away the «in between bits» and avoid stretching the cookies out of shape (this instead of popping in my
small freezer due to lack of time).
While holding the
cutting board
over the pot of boiling water, use the butter knife to shuck (or scrape)
small, even amounts of the batter into the water.
1) Peel and slice the onions thinly 2) De-seed red bell pepper and
cut into
small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture
over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)
1) Chop onions and garlic 2)
Cut beef livers into
small cube - sized pieces 3) Melt 100g of butter in a pan
over medium heat 4) Saute chopped onions until softened but are still white in colour 5) Add garlic and chopped livers, frying livers until browned all
over and cooked throughout 6) Add in white wine and mustard powder, and salt & pepper 7) Process liver mixture and 50g of remaining butter to get a smooth blended mixture 8) Add salt and pepper to taste 9) Transfer pâté into a serving ramekin or
small bowl / dish 10) Chill in the fridge for a few hours (note that pâté generally tastes better after a few days) 11) Serve with crackers, garnishing with chopped parsley
Slice off a very
small portion of the bottom end of each onion so they will stand without rolling
over, then
cut a slice about 1/2 inch thick off the tops of each onion.
I
cut the bread into
small cubes and spread them on a cookie sheet, sprayed them with olive oil spray and drizzled 1/2 stick of butter
over them, then seasoned generously with Nature's Seasonings and garlic powder (for a richer crouton, could also sprinkle with parmesan cheese).
To cover the impressions made from removing the cake and replacing it, I
cut small circles of white fondant to place
over them.
Scatter the butter pieces
over the flour mixture;
cut the butter into the flour until the mixture is pale yellow and resembles coarse crumbs, with butter bits no larger than
small peas, about ten 1 - second pulses.
Easy fish stew own creation 1 tablespoon olive oil 1
small yellow bell pepper (about 200g), deseeded and finely diced 1/2 onion, finely diced 2 garlic cloves, minced 1 ripe Italian tomato, deseeded and chopped salt and freshly ground black pepper 1 x 400g can chopped tomatoes 1/2 can of water 350g white fish,
cut into large chunks handful of fresh cilantro leaves Heat the olive oil in a large saucepan
over medium - high heat — using a large saucepan is important for it will give you room to stir the fish pieces without breaking them.
For Vegetarian Option - use veggie bacon (like Morningstar Farms)
cut strips into very
small pieces and cook in a frying pan
over medium - high heat.
Then of course do you
cut a large piece and get it
over with or behave yourself and get a
small piece with the possibility of not being satisfied and wanting to have a second piece later and then having to make the decision as to whether or you should and going through the whole thing all
over again.
Cut 1/2 cup (1 stick) butter into 8 pieces.Combine butter, whole milk, and sour cream in a
small saucepan
over medium - low heat.
Cut the remaining 4 tablespoons of unsalted butter into
small pieces and add them to the skillet by sprinkling them all
over.
1)
Cut the chicken breast into thin strips, marinade them with 2 tablespoons of soya sauce, and let it rest for at least 15 minutes 2) Slice and cut your vegetables 3) In a saucepan, heat up a little oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove from pan once cooked, then slice into small strips 5) In a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then ser
Cut the chicken breast into thin strips, marinade them with 2 tablespoons of soya sauce, and let it rest for at least 15 minutes 2) Slice and
cut your vegetables 3) In a saucepan, heat up a little oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove from pan once cooked, then slice into small strips 5) In a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then ser
cut your vegetables 3) In a saucepan, heat up a little oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove from pan once cooked, then slice into
small strips 5) In a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them
over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce
over evenly 8) Add in strips of fried egg, chicken, stir well and then serve.
1) Combine the dry ingredients (almond flour / meal, tapioca flour, baking powder, salt) in a medium bowl 2) In another medium bowl, whisk the milk, mashed banana, eggs, vanilla extract, and honey together 3) Slowly add the dry ingredients to the wet ingredients and mix until combined 4) Pre-heat a non-stick pan and melt a little butter 5) Scoop about 1/4 cup of batter in the middle of the pan to make
small pancakes (the
smaller the pancakes, the easier it will be to flip them) 6) Let the pancake cook on one side until it automatically unsticks from the pan, then flip it
over until the other side turns golden brown 7) Repeat last step until all the batter is used up 8) Serve pancakes warm with
cut bananas drizzled in honey
Cut the remaining butter into
small pieces and dot
over the peaches.
Cut 8
small slits
over the surface of the lamb.
Cut the cashew nuts into thin pieces and add them with 1 tsp black sesame seeds into a
small pan
over medium heat and let them brown slightly by stirring them continuously.
Very good — even with the yellow curry powder, it still had a different flavor than most Indian - style yellow curries, and I really liked it on the bed of noodles (I cooked the noodles, cooled,
cut into
smaller pieces, tossed with sesame oil, and spread out on a platter before heaping the curry mixture
over them).
Heat a large skillet
over medium heat and
cut pressed tofu into
small rectangles.
Once you've
cut the asparagus spears in the desired shape (
cutting them on a slant is always nice for stir - fry dishes), blanch them, then heat a
small amount of oil in the pan
over high heat.
I was diagnosed pre-diabetic back in January so I have
cut out all processed foods, flour, sugar etc and have been using agave nectar for the
small sweetening that I have had... and I've been using grapeseed oil for
over a year now and love it.
1) Pre-heat oven to 350 deg Fahrenheit (175 deg cel) 2) Generously grease a square or rectangle baking tin with butter 3) Place chopped dark chocolate in a heat - proof bowl 4) Melt butter in a
small pan and then pour melted butter
over chopped chocolate, stirring until chocolate is completely melted 5) Add the sugar and mix well until sugar is dissolved 6) Add in the eggs and beat well, followed by vanilla extract until well - combined 7) Gently mix in the dry ingredients (almond meal, cocoa powder, baking powder and salt) 8) Pour batter into the greased baking tin, and spread out evenly 9) Sprinkle chopped walnuts evenly
over the batter 10) Bake for 30 to 35 minutes or until a toothpick inserted in the middle comes out clean 11) Remove from oven and allow to cool completely before
cutting into squares
1 cup dried white or red kidney beans, picked
over 4 cups water 3 1/2 cups vegetable broth One 16 - ounce can whole tomatoes in juice, unsalted, undrained 1 medium russet potato, peeled and chopped 3 medium carrots, peeled and thinly sliced 4 ounces (1 cup) fresh green beans,
cut into 1 - inch lengths 1 cup uncooked elbow macaroni or
small pasta shells 1 medium zucchini, quartered lengthwise, then
cut crosswise into 1 / 4 - inch thick slices 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper
Drizzle 1/2 tablespoon olive oil
over the
cut side (or 1/4 tablespoon if using
smaller squash) and season with kosher salt and fresh ground pepper.
Drizzle icing
over the cookies, or spoon into a
small zip - top plastic bag;
cut a tiny hole in 1 corner of bag, and pipe designs onto cookies.
Meanwhile, for the salad, segment the oranges by holding them
over a bowl and using a
small, sharp knife to
cut the flesh away from the inner membrane, letting the segments and any juice fall into the bowl.
Sprinkle the shaved leaves directly into salads or
over curries, or gather the shaved bits on your
cutting board and run your knife through them a few times for dishes where you'd prefer
smaller flakes of the grassy herb.
Dina's Tossed Mushrooms from Skinnytaste + Banana + Veggie Burger The veggie burger was not touched; we had burgers again
over the weekend and I
cut it into
small pieces this time and then Little Pea ate it.
Cut the orange fillets into
smaller pieces and arrange them all
over the lower cake slice.
Beef Satays
over Thai Salad 1.5 lbs sirloin steak,
cut into 1 - inch cubes 4 stalks lemongrass, bottom third only, peeled and minced 2 cloves garlic, minced 2 tbsp cooking oil 2 1/2 tbsp lemon juice 2 3/4 tsp sugar 1/2 tsp salt 1/4 tsp fresh - ground black pepper 2 tbsp Asian fish sauce 1 tbsp water 3/4 tsp rice - wine vinegar pinch dried red - pepper flakes 1
small head romaine lettuce,
cut crosswise into 1 / 2 - inch strips (about 1 quart) 2 carrots, peeled into strips 1 cucumber, peeled, halved, seeded, and diced 1/2 cup lightly packed cilantro leaves 1/4 cup chopped fresh mint
The one used in the image above is a flatter bottom squash, so instead of
cutting it in half and cooking the halves, you can slice off the top, scoop out the inside, turn it
over to bake and then fill the whole
small squash.
Working
over small bowl,
cut between membranes to release orange segments.
If using a piping or sandwich bag, with scissors
cut a
small piece off the tip of the bag and then drizzle
over the cake as you wish.
Lentil soup with crispy salami own recipe 2 tablespoons olive oil 2 leeks, sliced in half lenghtwise for easier washing, then sliced in half moons 1/2 onion, finely diced 1
small carrot, finely diced 1 large garlic clove, minced 2 tablespoons tomato paste 1 cup (200g / 7oz) dried green lentils, soaked in cold water for 20 minutes before cooking, then drained and rinsed 3 cups (720 ml) vegetable stock, hot 2 cups (480 ml) boiling water 2 bay leaves handful of fresh oregano leaves salt and freshly ground black pepper 100g (3 1/2 oz) salami slices — if they are too large,
cut them in half In a large saucepan
over medium heat, heat the olive oil.
Prairie Pride packages
over 40 Prairie Pride pork and chicken
cuts for today's
smaller families.
And since I didn't have any
small jars, I put the
cut up tomatoes into a heavy duty plastic gallon re-closable bag inside of a
small stainless steel Dutch oven just in case the hot liquid, which I let cool slightly, melted the bag when I poured it
over the tomatoes and other ingredients.
1 pound kale or spinach,
cut into
small julienne Salt and pepper to taste In a large pot, heat the olive oil
over medium heat.
Peel;
cut over a
small bowl into wedges, collecting juices.
about 200 g of left
over chicken meat 1 liter of chicken stock 200 ml coconut milk a large piece of fresh ginger, sliced and
cut into
small pieces 1 red chili,
cut in tiny pieces and seeds removed 2 tablespoons fish sauce 1 teaspoon tumeric powder 1 tablespoon tamarind chutney 1 teaspoon brown sugar 2 carrots,
cut into planks 1 can of bamboo shots 1 red pepper, diced juice from one lemon 100 g vermicelli noodles or other thin rice noodles a large bunch of coriander, chopped
Cut into smaller pieces (you choose which way you want to cut them) and pour in the apple butter mixture over the parsnips and add the rosema
Cut into
smaller pieces (you choose which way you want to
cut them) and pour in the apple butter mixture over the parsnips and add the rosema
cut them) and pour in the apple butter mixture
over the parsnips and add the rosemary.
Elfyn Evans had earlier enjoyed a comfortable lead of
over a minute after a stunning start to the event in his Ford Fiesta WRC, but brake problems, two punctures,
small errors and other issues
cut his advantage severely.
Once the onion was cooled down slightly I
cut it in half and squeezed
over a
small bowl.