Sentences with phrase «small heaps of»

But even as he was listening to her, he was focused on steering the truck around the sharp curves in the narrow road, around several small heaps of rock that had slid down the steep hillside: he was feeling the pleasure he always took in the way the slanted afternoon light played on the yellowed grass and reddened leaves left in the vineyards, in the way the air smelled.

In dozens of spots along the rings or on small heaps of stone, the rocks seem to have been discolored by the heat of ancient fires.

According to the AMA mayor, the motorcycles from Zoomlion will help the AMA in clearing small heaps of refuse along gutters and in residential areas which are becoming a great menace to the assembly.

No baking required for this one — just a few cups of cashews, a small heap of raspberries, a food processor or blender, and a bit of patience.

Chipping away at a job that you «sorta» like (on good days) and saving up a small heap of heavily - taxed income on the side?

Subsequent uses will result to smaller heaps of hair, which only shows that it's working each time you use it.

Not exact matches

• So, having heaped upon the National Council of Churches» screed against the celebration of the 500th anniversary of Columbus» arrival in the Americas a small measure of the derision that it deserves («Repenting of America 1492 - 1992,» October 1990), we are asked how Christians should think about the occasion.

Before that, the fragments get worse, until the oldest of all, P52, which was discovered in an Egyptian trash heap in, is nothing more than a credit card sized piece of papyrus with a small piece of John Chapter 18 on it.

Try making smaller pancakes, you only need one heaped tablespoon of mixture per pancake.

One of my favorites is Charro Beans that my frenid taught me to make while living in TX.1 pound of pinto dry beans1large onion roughly chopped2 large fresh tomatoes seeded and chopped1can rotel with green chile1bunch fresh cilantro1 pound bacon chopped and fried up but not cruchy3 chicken breast cooked and shredded (roasted chicken or rotisserie) 3 cloves garlic or 1 large heaping tablespoon of chopped garliccumin to tasteone small bottle liquid smokegarlic salt to tastesalt / pepper to taste the last 20 min.

Spoon out heaping tablespoon - sized clusters of the chocolate mixture onto a small baking sheet about 1 - inch apart.

1 tablespoon olive oil 1 small yellow onion, small dice 1/2 teaspoon chili flakes 1/4 cup tomato paste 1/2 cup French lentils, soaked for at least 8 hours and drained 2 cups marinara sauce 6 cups vegetable stock 1 heaped cup small - diced vegetable of choice (see headnote) 4 cups chopped greens of choice (roughly one bunch — I used a mixture of lacinato kale and dandelion) 1 teaspoon red wine vinegar sea salt & ground black pepper, to taste

Once shells are cooked and cool, fill each shell with (about 2 heaping tbsp) cheese mixture and place on a large baking dish, or two smaller dishes, covering the bottom of the dish with a little sauce.

Making this recipe as we speak, and I think my «jumbo shells» are smaller because I was only able to get about 2 heaping teaspoons of mixture into each shell, so I ended up filling up about 37 shells haha!

INGREDIENTS Sea salt and rashly ground black pepper 1 cup basmati or wild rice 3/4 pound salmon fillet, skin off and bones removed A handful of raw shelled peanuts 1 clove of garlic A thumb - sized piece of fresh root ginger 1 fresh red chile A small bunch of fresh cilantro Peanut or vegetable oil 1 heaped tablespoon tandoori or mild curry paste A handful of snow peas 1/2 can of coconut milk A handful of bean sprouts 1 lime

Remove the batter from the refrigerator and place small mounds (about a heaping tablespoon) of the batter onto the parchment - lined baking sheet, spacing several inches apart.

Remove the Macaroon batter from the refrigerator and place small mounds (about a heaping tablespoon) of the batter on the parchment - lined baking sheet, spacing several inches apart.

1/3 cup of milk, 1 small egg, half a teaspoon of yeast, 1/2 teaspoon of salt, 3 heaping teaspoons of oat bran and enough flour to make a dry dough.

Spoon a heaping tablespoon on the mixture into the bottom of a small serving dish and lightly press down to set.

I also made them smaller... made them a heaping teaspoon instead of tablespoon and adjusted the baking time accordingly.

1 avocado (small — medium size) 1 heaped tablespoon raw cacao powder (I got mine from the Raw Chocolate Company) 1 tablespoon honey or other natural sweetener of your choice 1/4 teaspoon vanilla extract pinch of sea salt

1 cup of raw cashews (soaked overnight or at least 8 hours) in fresh filtered water 1/3 cup of fresh filtered water 3 tablespoons of maple syrup 3 tablespoons of cacao powder 1 small or 1/2 of a very ripe banana 1 heaping tablespoon of almond butter (I melted Justin's) Pinch of salt

Using a spoon or small ice cream scoop, scoop about 1 heaping tablespoon portions into the skillet, pressing down gently with a wet finger or the back of a spoon.

Very good — even with the yellow curry powder, it still had a different flavor than most Indian - style yellow curries, and I really liked it on the bed of noodles (I cooked the noodles, cooled, cut into smaller pieces, tossed with sesame oil, and spread out on a platter before heaping the curry mixture over them).

Spoon a heaping teaspoon of pesto into each slice of cucumber then top with a small piece of cherry tomato and garnish with chives.

Chocolate Power Bowl (serves 1 hungry person) 2 frozen bananas 2 dates 1 heaping tbsp almond butter 1 tbsp cocoa powder 1 tsp maca powder 1 scoop protein powder (optional) 3/4 cup of coconut water + 1/4 cup of coconut cream (or 1 cup thick coconut milk) a small handful of ice cubes

1) 1 1/2 cups of tapioca flour (also known as «cassava» in Brazil) + a little more if batter is too liquid 2) 1/2 teaspoon of salt 3) 1/3 cup olive oil (I prefer the non-extra virgin type so the taste is less strong) 4) 1/3 cup whole milk 5) 1/3 cup water 6) heaping 1/3 cup fresh Parmesan cheese, finely grated 7) 2 small eggs (or 1 large egg)

I crushed in a big clove of garlic (if they'd been smaller I would have used two or three), and threw in a heaping tablespoon of good Madras curry powder.

To make this Vitamin C Strawberry Blast: Blend up 6 strawberries + 1 orange (peeled) + 1 banana + 1 small piece of frozen pitaya (optional) + 1 tablespoon ground flax + 1 heaping teaspoon maca powder + 1 cup almond milk and a handful of ice.

1 heaped tablespoon of green Thai curry paste About 1 litre of veggie stock 1/2 can of full fat coconut milk About 150gr of rice noodles 200gr of shiitake mushrooms - sliced 1 pakchoi 1/2 block of firm tofu — about 175gr — chopped into small cubes 1 red fresh chilli 1 tablespoon of Tamari sauce The juice of 1/2 lime

Using a spoon and clean fingers press a heaped tablespoon of the nut mix into each mould, press down in the centre to bring the sides up making a small pie base shape.

Take 1 par - boiled cabbage leaf and put 1 heaping Tablespoon of pork mixture and a small pinch of the pickled cabbage.

Using a small spoon, place heaping teaspoons of batter 2 inches apart on greased cookie sheets.

Chocolate Layer 1 cup + 2 tbsp of chocolate chips 2 heaping tbsp of coconut butter 1/4 cup of large flake, plain unsweetened coconut Melt the chocolate chips and coconut butter in a small pan on low heat on your stove.

Form 12 small balls of cookie dough using 1 heaping teaspoon of dough per ball, rolling the dough between the palms of your hands

Drop heaping tablespoonfuls of dough on top of the roasted apple base, leaving small spaces in between so the top is not completely covered.

2 tbsp olive oil 1 lg onion, peeled and sliced thinly into half rings 3 cloves garlic, minced 2 heaping tbsp tomato paste 2 lbs ground beef salt and pepper, to taste small head of cabbage, shredded 1 15oz.

* 1 quart strawberries, preferably local (when trimmed and sliced, you should have about 3 heaping cups of strawberries; use more for an even fruitier drink, or consider using both roasted and fresh strawberries in this recipe) * 4 tablespoons organic sugar, plus more to taste * 2 teaspoons pure vanilla extract * pinch of fine or coarse sea salt * juice of 1 - 2 limes (or lemons)- I suggest trying it with the smaller amount before adding more * handful of fresh basil (I used Thai basil from my garden) or mint * ice cubes: about 10, or to taste

Green Apple Smoothie 1 green apple, cored & roughly chopped 1 heaping handful of spinach 1 small handful of fresh mint (a drop of mint extract works) 1 cup of frozen strawberries the juice of half of a lime 1 tbsp of chia seeds 3/4 cup of hemp milk (or whatever dairy free milk you have on hand) 1/4 cup of coconut water

1/2 pound ground beef 1/2 pound ground pork 4 tablespoons panko breadcrumbs 1 heaping tablespoon Worcestershire sauce 1 tablespoon low sodium soy sauce 1 small onion, finely diced 1 egg 1 teaspoon kosher salt Pinch of pepper Vegetable oil for cooking

Place small mounds (heaping tablespoons) of the batter on the parchment - lined baking sheet, spacing several inches apart.

A small amount of maple syrup is used to add a little sweetness, but compared to the cups of sugar used in a traditional recipe — this is heaps healthier!

Using a mortar and pestle, I ground up a few small chiles with a couple cloves of garlic, squeezed in the juice of a lime, added sugar and a heaping spoonful of the pungent shrimp paste known as kapi.

250g oats 1 small banana 1 small apple 3 heaped tbsp almond butter 3 heaped tbsp date syrup 3 heaped tbsp maple syrup 20g cocoa nibs 1 heaped tbsp cocoa powder + 160g Rawr Goji Chocolate Chunks * Handful of dried goji berries

1 3/4 cups almond or soy milk 1 tablespoon apple cider vinegar 1/4 cup of water 2 teaspoons vanilla extract 1/4 cup unsweetened apple sauce (or sunflower oil) juice and zest of 1 lemon 1 cup coconut sugar, plus 1 teaspoon for the pan 1 cup of sifted spelt flour (white) 3/4 cup whole spelt flour 1/4 cup whole rye flour 1/3 cup potato starch 1 heaping teaspoon baking soda 1 heaping teaspoon baking powder 1 teaspoon ground cinnamon pinch of salt 15 small pears 1/3 cup chopped raw walnuts 1/3 cup chopped dark chocolate

Coconut Flour Cake with Lemon Greek Yogurt Frosting Ingredients: (Dry) 1 cup coconut flour2 heaped teaspoons baking powderpinch of salt Ingredients: (wet) 5 eggs1 small container organic plain greek yogurt (equals about 3/4 cup) 1 tsp.

Ketchup, mustard, relish, and «kraut were also banned from the tasting room, which left us with nothing more than nine paper plates heaped with piles of anonymous hot dog, a box of toothpicks, a stack of too - small Dixie water cups, and the fear of God.

1 / 4C Dates 3 / 4C Water 1 / 2C Almonds, soaked 2 1/2 T Apple cider vinegar 1t Fresh grated ginger 1 Small clove of garlic 1/2 (heaping) t Salt 1 / 4t Curry powder Black pepper First blend together the dates and water in a high - power blender, until smooth and creamy.

Mike urges heaps of melon and sweet rolls on his visitor, stares wistfully at the backyard tennis court his son built for him and remarks that he would like another small child to teach.

There's a heap of writing around agile ways of working and I'm not going to go into it here — but we try to be agile in the way we work to be as productive as we can be (being a small team of mainly part - time staff).