Sentences with phrase «small intestine where»

Disaccharides — a product of digestion of complex carbohydrates in the stomach and upper intestine — flow down into the small intestine where enzymes usually further digest them into an easily absorbed form.

In young puppies, most of those worms reach the animal's small intestine where they do severe damage.

Once digestion occurs, bile moves onto the small intestine where it handles its digestive duties.

(The larvae is often coughed up and then swallowed again and then returns to the small intestine where it matures and lays eggs).

(a cough may be present at this time) This time around, they attach to the walls of the pet's small intestine where they feed on blood, mature, and eventually lay more eggs that repeat the cycle.

In a normally functioning pancreas, the digestive enzymes travel from the pancreatic duct to the small intestine where they become active and start helping with digestion.

These motile trophozoites attach to the lining of the small intestine where they interfere with digestion.

They make their way to the small intestine where they hook into the mucosal lining.

The eggs land into the small intestine where they hatch into larvae and make their way to the large intestine.

After 2 hours it will have passed through the stomach and into the small intestine where it will all be absorbed by the body.

The adult hookworm attaches itself to the villi of the small intestine where it will feed on the hosts blood, and secrete an anticoagulant.

And then, finally to the small intestine where there food is «cherry - picked» over for it's various nutrients.

They can penetrate the protective mucus of the small intestine where they promote cell division at the wrong time and even cause cell death.

The gallbladder stores bile, a fluid which is released into the small intestine where it emulsifies fats and assists their digestion.

SIBO, or small intestinal bacterial overgrowth, is another form of gut disruption in the small intestine where the «good» bacteria that belong in the large intestine and colon actually proliferate in the small intestine, resulting in gut symptoms like diarrhea, nutrient malabsorption, and painful bloating.

If you have SIBO, there are anaerobic bacteria living in your small intestine where they don't belong, and guess what?

Maltose travels down into your small intestine where it is further broken down and absorbed through intestinal walls as glucose.

your small intestine where then the sugar from the toast is put into the bloodstream.

How: The liver dumps toxins into the bile, which is then excreted into the small intestine where it helps to emulsify and absorb fat.

The type of antibiotic chosen for the treatment of SIBO is one that is not absorbed in the stomach and therefore makes its way to the small intestine where it can eliminate any bacteria it finds there.

They then pass through the stomach unaffected by the secretion of gastric juices, and on to the small intestine where the secretion of pancreatic enzymes completes carbohydrate digestion.

Incompletely digested amylopectin may remain trapped in the microvilli brush - border lining of the small intestine where it may be fermented by potentially pathogenic bacteria and yeast contributing to dysbiosis, inflammation, and abnormally increased intestinal permeability.

how plants just sit in our stomach waiting to be moved to the small intestine where very little is absorbed, and then move to the large intestine where more is absorbed

It works by protecting key ingredients from stomach acid, making sure they reach the small intestine where maximum absorption into the blood stream occurs.

Testing this is very difficult because you need to measure the rate of absorption in the small intestine where things like this are typically absorbed.

Villi are the fingerlike projections of the small intestine where nutrient absorption takes place and are the location of Celiac Disease's assault on the digestive tract.

Dr. Justin Marchegiani: That's why I'd like to have some of my, you know, oils or some of my herbs taken on an empty stomach just so it can get fully out of the stomach into the small intestine where it can really help.

: That's why I'd like to have some of my, you know, oils or some of my herbs taken on an empty stomach just so it can get fully out of the stomach into the small intestine where it can really help.

The beneficial compounds never make into the small intestine where they can be absorbed into our bodies.

Resistant starch is a gut - friendly type of starch that resists digestion (meaning it skips our stomach and small intestine where most other nutrients get absorbed) and reaches our large intestine (colon) where it feeds the friendly gut bacteria.

Exactly what these particles look like after being chomped by our teeth and churned by our stomachs is key to understanding what happens when they finally slip though the pyloric valve and into the small intestine where nutrients are absorbed.

«We knew there were nutritional difficulties in teens who had undergone bariatric surgery, but everyone thought it was primarily the surgery that caused these problems since gastric bypass excludes the portion of the small intestine where many nutrients, especially iron, are most absorbed,» says Stavra Xanthakos, MD, medical director the Surgical Weight Loss Program for Teens at Cincinnati Children's and a co-author of the study.

SIBO: Small intestinal bacterial overgrowth happens when bacteria from the colon grows into the small intestines where it doesn't belong.

Typically, when there is a decreased function of the MMC, the bacteria can grow up into the small intestines where it doesn't belong; here comes SIBO.

The remains of the food then pass into our small intestines where the majority of the digestive process and absorption takes place.

It is naturally produced in the small intestines where most of these foods are also digested and absorbed into the body.

The bile juice is produced by the liver and stored in the gallbladder where it's released to the small intestines where it helps emulsify or break down fats.

Once they are digested into peptides, they are pushed towards the small intestines where the peptides are further broken down into amino acids.

Not exact matches

Instead of being cleaved in twain by our enzymes and absorbed as glucose, resistant starch (RS) travels unscathed through the small intestine into the colon, where colonic gut flora metabolize it into short chain fatty acids.

Another medical condition is Celiac's Disease which is true medical condition where wheat and gluten containing grains (barley, rye, spelt, non-certified oats) cause physical damage to the lining in the small intestines causing body to not absorb food and can also cause stomach pains.

When FODMAPs aren't absorbed correctly in the small intestine, they «continue along their journey along the digestive tract, arriving at the large intestine, where they act as a food source to the bacteria that live there normally,» states Shepherd Works, a website from Dr. Sue Shepherd who developed the low - FODMAP diet.

Those who are severely affected have an autoimmune disease called celiac where the villi in the small intestine are damaged by the immune system, so food isn't absorbed correctly leading to all sorts of problems within the body.

When consumed in foods or drinks, FODMAPs can be poorly absorbed in the small intestine and pass through to the large intestine, where two major events happen:

The easiest sugar alcohol to digest — more than 90 % of erythritol is absorbed in the small intestine, so minimal amounts reach the colon where other sugar alcohols end up causing diarrhea and other symptoms.

Coeliac disease is a common digestive condition where the small intestine becomes inflamed and unable to absorb nutrients.

Gluten free diets are a choice for some but essential for individuals living with celiac disease, an autoimmune disorder where the ingestion of gluten leads to damage in the small intestine.

Instead it gets passed through the stomach and small intestine into the large intestine where bacteria begins to break it down, which can create little gas and cause some bloat.

Since the body doesn't produce enough lactase, some of the lactose may not get broken down in the small intestine, so it passes into the large intestine, where bacteria then may ferment it, producing gas and acid.

Undigested food in the small intestine will pass to the large intestine where it will be released out of the body appearing greenish in colour because of the reduced colon transit duration.

«Few people have focused on the microbiome of the small intestine, but this is where most vitamins and other micronutrients are digested and absorbed.»