Sentences with phrase «small kitchens because»

That makes it ideal for small kitchens because they can be stored and take up less space when not being used.

Not exact matches

I was already tired because I had been up nursing during the night, Brian was off at work already, I simply wanted a quiet morning with my coffee because there was so much mundane work ahead on this day — cleaning bathrooms, doing laundry — but instead the Rice Krispies multiplied to biblical proportions while they flew through the air and one small cereal bowl became a nuclear wasteland scattered into seemingly every corner of the kitchen while milk streamed off the edge of the table puddling into the carnage and the bowl continued to spin.

Somewhere between the chicken soup and the butter - bleeding pie, I'd made peace with the God of pots and pans — not because God wanted to meet me in the kitchen, but because God wanted to meet me everywhere, in all things, big or small.

Churches and nonprofit organizations can also be important in this effort because they can offer small grants and loans to support not only direct food services (food pantries and soup kitchens, traditionally), but also the development of sustainable agriculture.

Just because my juicer is packed away (small kitchen) and I'm wondering if I can avoid the extra hassle!

That maybe would work, but I would rather not buy a specialty pan because my kitchen is small.

It's a good way to keep baking powder fresh, however I think it's because a lot of people don't bake at home — in France, bags of sugar and flour are much smaller than they are in the states (in the US, there are huge bags of nuts, flours, sugars, and other baking ingredients in supermarkets)- which I think is because there are so many bakeries (and in cities like Paris, kitchens are tiny) and lots of people buy their baked goods rather than make them.

The menu is pretty small, which I usually find is a good thing, because it means the kitchen is not trying to do a hundred different things; instead they are focused on doing one kind of thing very well, and it usually results in a much better meal.

I took all the decorating classes and love to decorate cakes, so when I got layed off my job last year I wanted to open my own cake shop, and its not as easy as you think at least were i live in pa you have to contact the health dept plus you have to make sure your house is zoned commerical contact your local borough office if your not you will have to have a hearing and it cost about 300 dollars for that, plus i couldn't have the bake shop in my house unless i had a separate kitchen for the bake shop, and one for my family plus no pets aloud, i am lucky enough that i have a rental house next to mine that i'm turning into a bakeshop but i have to turn it into a business, i've been working with the small business assoc. and the health dept plus there are permits i need, electric has to be updated and new lighting, plus the plummer has to do alot because i have to have a 3 bay sink and a grease trap, gas lines need to be ran for the oven,

My spiralizer is stored in the garage because I have a very small kitchen and I forget it's out there until I see yummy recipe like this.

Because I've tasted the other side, the one where you take that milk in your fridge that you needed to use up anyway, the sugar that's already in your pantry, a bit of salt, the smallest snippet of vanilla bean and maybe a cinnamon stick, if you so desire, and boil them together until it smells like the heavens exhaled in your kitchen and the mixture becomes the most complexly flavored thick copper caramel with a deliciousness will bring tears to your eyes.

The brand is crucial, I think, since I gave up after 45 minutes of peeling chickpeas because my feet were numb, I had a small bowl of halves and parts and a few whole, and lots scattered about the sink, counter and kitchen because they sometimes (but VERY seldom) popped out of their skins.

«We hire GMs and kitchen managers with culinary backgrounds because our freezers are small and we cook mostly from scratch.

We don't have that many fancy kitchen appliances, mainly because we can't fit anything more into our small kitchen.

I kept seeing tweets, instagrams, and fb posts about National Donut Day today, and it quickly solved my indecision about what to do in the kitchen (I was debating between coconut flour mini pizzas, cocoa cashew cookies, and macaroons...) I made a very small batch because (1) I didn't know how they'd turn out, and -LSB-...]

We went grocery shopping when we first got there and picked up lemons Usually we kept it easy with fresh fruit and wheat bagels from the local grocery store because we had a small kitchen at the hotel.

It's called The Kitchen and, although I dig their philosophy, I don't subscribe to their version of fine dining because I don't think a small bowl of bland ass quinoa served with a few roasted vegetables should cost $ 18.

I normally don't like one use items in the kitchen because I have a very small kitchen, but I know I would buy more tofu if I had that press.

Baby proofing a kitchen: Stove knob covers The kitchen is the most challenging part of the home to baby proof, mainly because of all the different dangers and hazards it holds for a small child.

The kitchen is the most challenging part of the home to baby proof, mainly because of all the different dangers and hazards it holds for a small child.

We're unlikely to see him poring over dense regulations, struggling to meet an underfunded budget, lamenting the lack of a real school kitchen in which to cook and store food, dealing with a cafeteria too small to accommodate his students, competing with fast food outlets because of an open school campus, or, most importantly, battling an unyielding Congress for more school food funding.

So I really would suggest you take it slowly, item by item, and log your reactions to the same thing raw and cooked, and check quantities, and check combos... it IS hard and laborious and sisyphean, and by way of encouragement let me add it took me months of logging everything in a little notebook kept on the kitchen counter alongside a small digital scale, but the effort's worth it because in the end you'll know exactly what's nay and what's aye and that makes living in a world loaded with food so much easier.

You can use open shelves in a small kitchen for everyday dishes, too, because every inch counts in a small space.

For now it's still sitting on our small kitchen table because I love it too much to put it away.

I had to comment because after saving for years, have just had our small kitchen in an old house done and also like you we worked with the layout we had and didn't do the popular thing of knocking down walls.

I wish I would've taken a photo of the kitchen because it is the smallest, most efficient kitchen I've seen.

We are going to do a kitchen makeover as well to a really small space and our microwave presents the same quandary because we really want a hood as well.

Because I'm a nut, I also like to switch out a few small things in my home with the seasons, so I put out a gardenia scented candle and switched my throw pillow covers, throw blanket, hand towels in the bathroom, and kitchen towels for lighter spring colors.

I like the small pumpkins in the kitchen, too, because they don't take up a lot of room but you can still get the Fall décor feeling.

But I couldn't just buy a new one because the fridge had to fit into a very small space in the kitchen and those models were tough to find.

On the other hand, if the smell of smoke is because you had a small kitchen fire, or because you neighbor had a fire, you're in luck.

The Cabana is the ideal retreat because it comes with a small kitchen, a bathroom with a shower and also a couch with a sitting area and TV.

Because it is small we would visit again, but then book the unit along with the kitchen.

Her work is immediately familiar, if not comforting, specifically because of what is depicted: a couple embracing, a living room, a kitchen counter, a table with a laptop sitting atop it are all the things that draw us in; however, as we approach to more closely inspect Akunyili Crosby's work, the smallest details become the greatest revelations.

On the other hand, if the smell of smoke is because you had a small kitchen fire, or because you neighbor had a fire, you're in luck.

Even if you're living as a minimalist, you may be ready for more elbow room in the kitchen, or a bigger dining room because you're tired of cramming your family around a small table.

It makes sense to spend a little more to dress up a powder room or tiny kitchen, because pricy materials will be used in small quantities.

The kitchen, pictured here before construction, was a focal point because it was too small, Kjellgren says.

I wasn't pinning the kitchen because it was small.

You can use open shelves in a small kitchen for everyday dishes, too, because every inch counts in a small space.

I'm going with a warm white to cover the 1980s oak cabinets because I love white kitchens but also I think white will work better in my small kitchen as a backdrop rather than a color calling attention to itself and better with the rest of my small and somewhat open house.

Because my kitchen has a massive amount of counter space, including a built - in desk, and I want to get quite creative using many different painting techniques with the Giani system to achieve the look of natural, flowing stone (veining, water, sponging using bags, etc.), I will first be tackling the cultured marble counter top in one of our small bathrooms.

This set up didn't work well at all because it was too far away from the kitchen and way too small a space for a standard dining table set.

So far out of all the kitchens we have renovated it is my favorite not because it is the largest, I think it may be the smallest, but because I finally figured out how to organize a kitchen space if you like to cook!

I have put off remodeling our small galley kitchen for many years because I get frustrated with the amount of space I have to design with.

Small is a relative term, of course, but I use it because so many of us don't have HUGE kitchens.

Because «smallish» kitchen inspiration is helpful to people, by labeling it as «small» people know they'll find practical and functional ideas that don't require installing double islands or huge walk - in pantries that are bigger than most people's entire kitchens or even houses.

Like I said in the post, in a «small kitchen» you won't necessarily have room for an island, counter stools, dining tables, etc, so I call it «small» because designing in a smaller space is a different experience than designing in a large space.

Because the wall and floor area is usually so limited in a small kitchen, you have to make every design decision count without any one of them overwhelming the whole.

I love the french door concept because it helps in a small kitchen when the doors don't swing out so wide.