Sentences with phrase «small salad bar»

small salad bar is the only fresh offering.
Vegan Love also has a small salad bar, hotdogs, fries and drinks.
They also had a small salad bar with 3 choices of salads.

Not exact matches

Cooking For One Tip # 7: Visit the salad bars at grocery stores to buy small amounts of the ingredients you might need.
GTIM also owns and licenses 13 Bad Daddy's Burger Bar restaurants, a full service, upscale, «small box» restaurant concept featuring a chef driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar and a focus on a selection of craft microbrew beers in a high energy atmosphere that appeals to a broad consumer baBar restaurants, a full service, upscale, «small box» restaurant concept featuring a chef driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar and a focus on a selection of craft microbrew beers in a high energy atmosphere that appeals to a broad consumer babar and a focus on a selection of craft microbrew beers in a high energy atmosphere that appeals to a broad consumer base.
«Our people are our best resource,» Spencer reports, but with approximately 1,400 food service employees throughout the district, it's no small task training them all on how to prepare, monitor, and clean up the salad bars.
That's a small and very attainable window for keeping the salad bar tidy with fresh pans and utensils.
Second, their schools have very small kitchens and salad bars have allowed Garmong's staff more space to prepare high quality entrées.
Bar Louie features an exceptional selection of distinctly prepared food such as small plates, flatbreads, salads, sandwiches, burgers and large plates.
Mega Clump Granola / / Brewing Happiness Red Flannel Beet Hash with Dill / / W U H A U S Small Batch Roasted Soup / / Well and Full Fudgy Nut and Seed Butter Brownies / / One Part Plant + What's Cooking Good Looking + Double Thyme + A Couple Cooks Creamy Quinoa and White Bean Risotto with Crispy Brassica Florets / / Vegetarian Ventures + The House by Greenhouse Juice + A Beautiful Plate + Love & Lemons + Naturally Ella Cider and Sunflower House Dressing / / Faring Well Moroccan Stew + Sunshine Everything Crackers / / Golubka Kitchen Coconut Macaroon Cookie Truffles / / wildernessa Seedy Sesame Granola Bars with Chocolate / / Flourishing Foodie Broccoli Caesar with Smoky Tempeh Bits / / Earth & Oven Lentil Crunch Salad with Pepperoncini Dressing / / With Food + Love Easy Gluten - Free Waffles + Maple Spice Buckwheat Crispies Cereal / / Tending the Table Brussels Sprouts Salad with Lime and Miso / / The Green Life Weeknight Root Vegetable Dal / / The Healthy Maven + Blissful Basil Sweet and Sour Cabbage Stew with Rosemary / / The Perpetual Season + Wholehearted Eats Burrito - Stuffed Sweet Potatoes with Rustic Salsa and Guacamole / / Yum Universe + Cookie + Kate + Vegan Yack Attack + Connoisseurus Veg + Olives for Dinner Whipped Lentil Chipotle Dip / / Spabettie Book Club Tuesday Review / / Shipshape Eatworthy Book Review / / eat.
After it makes its way to NYC, the Zwicker has a date with a dock in Brooklyn to get fitted out with the restaurant and bar equipment it'll need to serve oysters, small sides (charcuterie from Firth's farm, salads, possibly french fries), and drinks.
That's a small and very attainable window for keeping the salad bar tidy with fresh pans and utensils.
If you can mobilize a small group of equally passionate students, one suggestion might be to first try to improve the slim pickings at your salad bar.
With community support, we eliminated high - fructose drinks from school vending machines and banned sweets from classroom parties (a hard swallow for those drinking the same sugary punch as Cookie Crusader Sarah Palin); changed the tuition - based preschool food offerings to allergy - free, healthful choices; successfully lobbied for a salad bar and then taught kids how to use it; enlisted Gourmet Gorilla, a small independent company, to provide affordable, healthy, locally sourced, organic snacks after - school and boxed lunches; built a teaching kitchen to house an afterschool cooking program; and convinced teachers to give - up a union - mandated planning period in order to supervise daily outdoor recess.
But while studies suggest that salad bars can help boost children's consumption of fruits and vegetables, some school districts decline to install salad bars claiming they are unsanitary, especially for small elementary school students with active hands and faces that often come up short of the barriers that are meant to keep coughs and sneezes out of food.
* A salad bar is a great place to get a small amount of a variety of toppings.
Chop the salad bar vegetables into very small pieces, then divide them evenly among the pizzas.
One rule of thumb for buying toppings on a salad bar: you always need less than you think, so go small.
Second, their schools have very small kitchens and salad bars have allowed Garmong's staff more space to prepare high quality entrées.
Some elements, such as building a school garden or creating a salad bar, require a small amount of start - up funding.
• 1 bread roll with cheese / meat filling + large banana • 300g fruit salad with 200g flavoured yoghurt • 300g creamed rice • 250 - 300 ml milk shake or fruit smoothie • 600 ml low fat flavoured milk • 1 large bowl (2 cups) breakfast cereal with milk • 2 small cereal bars + 200g flavoured yoghurt • 220g baked beans on 2 slices of toast • 2 crumpets with thick spread peanut butter + 250 ml glass of milk • 300g (large) baked potato + cottage cheese filling + glass of milk
On the three days a week I did weight training, I would have a piece of fruit like a banana prior to my weights session for energy, a small serve of sweet potato or other healthy starch carb, and a protein shake post workout to aid muscle recovery.On the remaining days I would stick to lean protein, salad or steamed non-starchy vegetables, low - carb bars, shakes, Greek yoghurt and small amounts every few days of healthy fats like almonds and avocado.
I am now eating 1/2 of a peanut butter sandwich on whole grain bread for breakfast, a protein bar (Kirkland) for snack; the other 1/2 for lunch with a 80 calorie yogurt for lunch (or a small apple); a premier protein drink for a snack after work and a salad with 3 oz of chicken or beef (PACE salsa for dressing) and an once of cheese for dinner.
Bkfst: 2 egg whites, one egg, spinach and 1/4 cup kidney beans & salsa + my beloved coffee no cream / sugar Snack: medium Pear w / either cottage cheese or plain lowfat yogurt -3 / 4 cup (can't eat greek yogurt it bothers my stomach) Lunch: 3 cups salad greens, mixture of carrot, red bell pepper, cucumber + 5 ounces of chicken breast, 2 TBSP lowfat homemade ranch dressing; or leftover Chicken Satay or two Turkey Muffins Snack: Power Crunch Bar or Apple & 2 TBSP peanut butter (if cardio after work) Dinner: 5 ounces of meat, 1.5 cups of steamed asparagus or broccoli or salad, 1 small red potato steamed w / 1 oz.
Breakfast starts in Metro Snack Bar at 06.30 providing a reach buffet of cold and hot dishes, later until the night hours it offers soups, salads and small dishes for tired city walkers and late check in guests.Enjoy our daily offer snack selection.
The chicken was very small - we only could salvage 2 small slices of breast meat each, no salad dressing was provided, the salad was simply a container of lettuce, and the chocolate was 2 Kit Kat candy bars.
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