Sentences with phrase «small salad with chicken»

We usually pair with a small salad with chicken breast...

Not exact matches

This hearty chopped salad is loaded with crisped prosciutto, chickpeas, feta, chicken and even small, round pasta.

Let's see the features first... # 1 Baked Chicken & Dumplings from Cooking with K # 2 Greek Salad from The Ramblings of a Small Town Girl # 3 Wild Berry Fig Cookies from Healthy Helper Please share your scrumptious recipes below!

Virtually Homemade: Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon Spaghetti With Plum Tomatoes and Avocado Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata And Love It Too: Roasted Garlic, Basil and Tomato Paleo Tart Healthy Eats: The Fresh - for - Once Tomato Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads

Pasta and Salads: Chop up sun dried tomatoes into small pieces and toss them into penne with chicken for a flavorful and simple meal.

Virtually Homemade: Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon Spaghetti With Plum Tomatoes and Avocado Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata And Love It Too: Roasted Garlic, Basil and Tomato Paleo Tart Healthy Eats: The Fresh - for - Once Tomato Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads

But if you put the Kale and roasted sweet beets together with raw pecans, warm wild rice, sweet red onions, small cubed bake chicken, goat cheese and the right amount of good balsamic vinaigrette salad dressing, you might as well «Drop the Mic!!!»

I served this salad last year with some skewered chicken on my very first food stall at a small market and the bright purple, red, and pink hues...

Virtually Homemade: Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon Spaghetti With Plum Tomatoes and Avocado Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata Healthy Eats: The Fresh - for - Once Tomato Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads

Tapas include an assortment of small bites such as Mini Duck Tacos with Feta, Tomato, Cabbage & Tomato - Cilantro Sauce; and Artichoke Fritters with Romano, Herbed Goat Cheese & Creamy Ranch; and Japanese Style Chicken Meatballs with Japanese Tare Sauce & Pickled Cucumber Salad.

I ate the cauliflower crumb crusted chicken fingers over a simple salad, and topped with a small amount of dressing and some crumbled blue cheese.

There are some great choices to be had at many restaurant chains — including Wendy's Small Chili, McDonalds Salads with Grilled Chicken and Burger King's Whopper Jr. without cheese.

Made small sandwiches (cream cheese / dill / salmon)(chicken salad)(cool cucumber salad) and had a couple pots of hot water with a selection of teas.

Here's the Menu: Monday / / Crock Pot Chicken Breasts, Oven Roasted Sweet Potatoes, Roasted Brussels Sprouts Tuesday / / Taco Salad (taco meat with fresh salad ingredients) Wednesday / / Church Small Group Thursday / /... [Read Salad (taco meat with fresh salad ingredients) Wednesday / / Church Small Group Thursday / /... [Read salad ingredients) Wednesday / / Church Small Group Thursday / /... [Read More]

• Frittata with salad • BBQ steak, chicken or lamb fillet with small jacket potato and green salad • Roasted lean beef or lamb with veggies roasted in separate dish and greens served with mustard, relish

Snack: Small chicken and rocket salad with sugar - free, full - fat mayonnaise.

• 2 - 3 small sushi rolls • Order a sandwich or wrap on wholegrain bread without the butter, and with lots of salad • Choose a warm salad with chicken, beef or lamb and lots of salad

Opt for small portions of low - fat protein, whether it's skim milk on your cereal, beans on your salad, tofu with dinner, or lean cuts of beef, chicken, or fish.

So start with something bulky and filling like a green salad with beans, then have an entree (like a small burger or BBQ chicken) and a small portion of a rich dessert, then end with something low - cal like fresh fruit.

Caesar salad with chicken breast is another lunchtime favorite, or a delicious bowl of stir fry veggies over a small portion of brown rice.

I'll break my fast with a small meal, usually a low fat, low carb, high protein meal such as chicken breast with salad and veggies.

Pre-workout meal for cardio (2 - 3 hours before working out): 4 ounces baked chicken or fish, 1 cup brown rice, green salad with dressing, small dinner roll, 16 ounces water

I cut way down on grains and dairy (I don't stress over small amounts in my diet) so now I eat lots of raw salads with chicken or fish added.

I am now eating 1/2 of a peanut butter sandwich on whole grain bread for breakfast, a protein bar (Kirkland) for snack; the other 1/2 for lunch with a 80 calorie yogurt for lunch (or a small apple); a premier protein drink for a snack after work and a salad with 3 oz of chicken or beef (PACE salsa for dressing) and an once of cheese for dinner.

30 minutes later I'll have another smaller meal that usually consists of either fish of chicken (recently I've been BBQ» ing a lot of Turkey tenders as we have a big BBQ at the studio I run in Downtown Los Angeles, so I like to make use of it as often as I can), and some more yam with a small salad.

An example: fruit and oatmeal at breakfast (with milk), salad greens and chopped veggies (with chopped chicken breast and cheese) for lunch and a side of mashed potatoes (with butter) and large serving (1/2 plate) of vegetables with a small serving of salmon for dinner.

Lunch: A small salad with diced chicken, toasted pecans, thinly sliced granny smith apple, and half an avocado.

For the «main entree» (it's a bit too small to be considered a meal though), my mother ordered the roasted chicken with grilled corn and arugula salad.

The feast included fried calamari, grilled chicken, french fries, a salad of greens, olives and tuna, a small loaf of whole wheat bread, red wine, and finished with a dessert of Asturian cheesecake (less sweet than its American cousin and rich with very fresh creamy cheese from a nearby, grass - fed cow).

Arrayed before us on our little café table were a selection of tapas: a ceviche of little neck clams marinated in red wine vinegar and spicy Spanish paprika (berberechos al pimentón); homemade chicken fritters (croquettes casera de pollo); succulent, small, deep fried squid (calamares), and a green salad of baby romaine, radicchio, escarole, radishes, onions, carrots, and tomatoes dressed simply with local olive oil and sea salt.

Hot weather menu - Shaved ice $ 3 (with cream $ 3.50) Gourmet frozen pops (bourbon bacon, coffee, apple & salted caramel, gingered pear)- $ 2.50 each Chicken salad sandwich - $ 4 Old fashioned grilled cheese with a side of dill pickle chips - $ 2.50 Grilled Pimento and cheese - $ 4.50 (add applewood smoked bacon for $ 1) «The Elvis» grilled peanut butter and banana sandwich - $ 4 «Modified Elvis» grilled Nutella and banana sandwich - $ 4 Lavender, pomegranate and verbena lemonade - $ 3 (small), $ 5 (large souvenir cup) Bottled water, soft drinks, chips - $ 1 / each