Bones from
turkey carcass 1 large yellow onion, quartered 3 garlic cloves, smashed 3 celery stalks, cut in 1 ″ pieces 2 large carrots, cut in 1 ″ pieces 2 bay leaves 2 - 3 thyme sprigs 1
small handful parsley sprigs 1 teaspoon whole black peppercorns