Sentences with phrase «smaller wild blueberries»

And it was only with the cranberry ones, I think because those berries are much larger than the smaller wild blueberries I used for the other half of the batch.

Not exact matches

I don't measure anything, but rough estimates are half an orange, half a cup of frozen Wild Blueberries, small handful of frozen cherries and frozen cauliflower, a big medjool date, frozen spinach, about a tablespoon of peanut butter, a teaspoon of hemp seeds, a collard green, a few slices of zucchini, a celery stalk, sprinkle of cinnamon, and almond milk to blend.
I prefer wild blueberries for this recipe because they are smaller in size.
2 cups Wild Blueberries fresh or frozen (thawed) 1/2 medium onion (red or white), diced small 1 jalapeño pepper, seeded and minced (add more to taste) 1 medium red bell pepper, diced small 3 tablespoons chopped parsley or cilantro 1/4 cup lime or lemon juice 1 teaspoon salt pinch of cinnamon
1 cup frozen wild blueberries (these are smaller than regular blueberries so they work well for mini muffins)
Also, I only had 1/2 cup of fresh blueberries, so used about 1/4 small, wild blueberries that were frozen.
-LSB-...] Lemon Custard Tart Vegan Cheesecake with Chocolate Chip Cookie Crust No - Bake Strawberry Crumble Paleo Vegan Nut Free Brownie Cookies Fudgy Paleo Brownies Small Batch Chocolate Chip Cookies The Best Wild Blueberry Sweets Recipe -LSB-...]
I used frozen wild mountain blueberries, which are smaller in size and have a wonderful unique tangy taste and flavor, a bit different from the big sweet ones found on grocery stores.
I like to use these frozen wild blueberries when I make muffins because they are smaller, but full of great flavor.
Simmer the wild blueberries and honey in a small pot until soft, then add the Creme de Cassis liquor and blend with a hand - blender or regular blender until smooth.
Use the smaller, wild blueberries for best results.
I used saskatoons instead of blueberries; they're smaller and sweeter, wild versions of blueberries.
The wild fruits of our ancestors were smaller and resembled most closely what a blueberry is today.
1 cup frozen wild blueberries (these are smaller than regular blueberries so they work well for mini muffins)
In fact, a study found that small red beans are a better source of antioxidants than even wild blueberries, one of the most antioxidant - rich foods on the produce stand.
I loved five things about these pancakes: crisp on the outside, yet tender inside; wild blueberries (which are more flavorful); two large pancakes (since so many places serve such small portions you feel cheated); the lemon curd (I even asked for a bit more, it was so good); and real maple syrup on request.
Wild blueberries, small and flavourful, are everywhere in woods in Northern Ontario this month.
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