Not exact matches
a lip smacking pickle... will taste awesome with hot dal chawal... a tsp
of ghee smeared on it. . .
tumble the fluffy eggs onto your plate and eat with a slice
of buttered toast or
ghee smeared roti!
Serve and enjoy with a
smear of cream cheese, creme fraiche, butter /
ghee.
Drizzle with warm
ghee (clarified butter), to which you have added just a
smear of oven roasted garlic purée, a little salt and fresh ground pepper.