Although it can withstand some heat, it has a lower
smoke point compared to canola or olive oil.
Not exact matches
HOLL OSR oil has a higher
smoke point (246 °C)
compared to what is required in the regulations of some European countries.
«Type 2 diabetes is associated with
smoking to begin with; this study found theres a 30 % increased risk if youre a smoker
compared to nonsmokers,» he
points out.