Sentences with phrase «smoked bacon slices»

Ingredients: Refrigerated pizza dough, cooking spray, applewood - smoked bacon slices, grape tomatoes, crushed red pepper, yellow cornmeal, low - sodium marinara sauce, part - skim mozzarella cheese, baby arugula, extra-virgin olive oil, white wine vinegar Calories: 314 Try this recipe: Bacon, Tomato, and Arugula Pizza Watch the video: Bacon, Tomato, and Arugula Pizza

To be really authentic, Spanish smoked paprika could be replaced with smoked bacon slices chopped into little cubes / portions and you can begin the 3rd step with the heating of smoked bacon on little oil with onions diced (I prefer not fat bacon slices just for the smoky taste, so the result won't be too fatty).

But hey, these hefty Applewood - and Wild Cherrywood - smoked bacon slices (1/4» thick) are just as versatile and delicious at home.

Not exact matches

I try to eat around a third of my target calories for the day - this usually looks like four slices of toast, four eggs, two bacon medallions, about 100g smoked salmon, an apple and a tangerine.

Thick - sliced bacon lovers can savor its unmatched flavor for breakfast... cook on the outdoor grill, right along with burgers... and enjoy one of the world's great smoked bacons in dozens of delectable ways.

Instead of bacon I sauteed thin slices of smoked tofu.

My traditional method has been to remove the thick stem from the center of the leaf, cut leaves into slices, parboil for about 15 minutes, then saute with small bits of a smoked meat like bacon or ham.

thick - cut bacon, finely chopped 1 large onion, finely chopped 1 large green pepper diced 2 cups jalapenos sliced 1 large minced garlic 2 pounds lean ground beef 1 cup Jak Jeckel Winter Cinnamon 1 1/2 teaspoons cumin 1 1/2 teaspoons sweet smoked Spanish paprika 2 cans crushed fire - roasted tomatoes 1 can regular diced tomatoes 1 can tomato sauce 1 cup 2 cans black beans, NOT drained 1 cup Sour cream 1 stalk sliced scallions 3 cups shredded cheese 2 cups chopped pickles (optional)

Baby kale topped with red peppers, smoked gouda, lemon garlic dressing, and the sea salt bacon salad topper - the perfect accompaniment to a few slices of California Pizza Kitchen Gluten Free Margherita pizza.

Made this last night with some locally grown arugula and thick - sliced applewood smoked bacon from a local market.

2 teaspoons olive oil 5 slices uncooked, thick - cut smoked bacon, chopped into 1/4» pieces 1 medium onion, diced 1 small red bell pepper or poblano pepper, diced 8 ounces fresh cremini mushrooms, chopped

1 1/2 pounds ground chuck 1 tablespoon Worcestershire sauce 1 1/2 teaspoons granulated onion 1 1/2 teaspoons granulated garlic 1 teaspoon freshly ground black pepper 4 Miami onion rolls or Sesame seed rolls, split For the toppings: 8 strips hickory - smoked bacon 2 ripe avocados, sliced 1 teaspoon lemon juice Coarse kosher salt Freshly ground black pepper 1 large tomato, sliced 8 thin slices red onion Bread and Butter or dill pickle slices 1 cup crumbled Bleu cheese 1 cup shredded cheddar cheese 8 leaves iceberg, romaine or red leaf lettuce, cut to fit the rolls

2 tbsp of lard, coconut oil, or tallow 2 medium onions, chopped 3 slices of bacon, chopped (optional) 4 garlic cloves, minced 1 pound of ground meat, I used organic ground chicken 1 teaspoon ground coriander 2 - 3 teaspoons ground cumin 1 tsp of smoked paprika 3 cups of crushed tomatoes or plain roasted tomatoes, if using my homemade recipe, avoid the spices 3 cups of chopped vegetables.

Ingredients: 3 tablespoons olive oil or bacon drippings 1 cup thinly sliced onion 1 teaspoon salt 1 1/2 cups thinly sliced leeks — white and light green bits only 3 tablespoons minced fresh garlic 1 cup thinly sliced celery 1 cup thinly sliced carrots 1/2 cup thinly sliced fresh shiitake mushrooms 1 pound boneless rabbit meat 1 tablespoon each fresh minced rosemary leaves, fresh thyme leaves and minced fresh sage leaves 1 teaspoon smoked Spanish paprika 1 cup dry white wine 1 1/2 -2 quarts of rabbit stock (or chicken stock, if you must — or water, if you haven't anything else) 1 1/2 pounds freshly shelled horticultural beans the meat from the rabbit stock, if you have any 1 bay leaf salt and freshly ground pepper to taste 2 tablespoons minced fresh herbs — I used rosemary, thyme, sage and flat - leaf parsley — for garnish

12 medium scallops 6 slices of sugar - free, nitrate - free bacon, cut in half 3 tbsp of melted coconut oil, butter or ghee 1 tbsp of fresh minced garlic 1 tsp of Dijon mustard 1/2 tsp of smoked paprika Salt and pepper to taste

Chunks of applewood - smoked bacon channel the salt, smoke, and char for which it is rightfully loved while slices of jalapeno cut through the richness of it all for some pleasant relief.

Bacon Wrapped Chicken Liver: Frugal, country style chicken liver wrapped in slices of smoked bacon, served on mashed potatoes.

I added a slice of applewood - smoked bacon to the skillet and left it there through the preparation of the veggies.

FILLING (per sandwich): 1 slice natural smoked bacon 4 oz canned crab 2 TBS Primal Kitchen Mayo 1 slice tomato, sprinkled with flaky sea salt Handful of leafy greens

Applewood smoked bacon, fresh sliced avocado, cheddar cheese, mayo, butter lettuce, sliced tomato

Ingredients: 2 mini pizza crusts, 6 - inch size 2 tsp olive oil 4 tbsp tomato sauce 1 1/2 cups shredded white cheddar cheese 1 fresh California avocado, medium size, seeded and peeled 3 slices thick cut smoked applewood bacon, cooked until crispy and crumbled 1 plum tomato, sliced thinly crosswise a few thin slices of red onion Instructions: Heat grill on medium.

We both used sourdough bread, thick cut Applewood smoked bacon, and pepper jelly, but where he wanted deli sliced colby - jack, I wanted scoops of good ole fashioned pimento cheese.

-LSB-...] started with a batch of of the «Better than Potatoes» Cheesy Cauliflower Puree, and then I added a few of slices of cooked bacon, and a chunk of Smoked Gouda cheese.

4 slices bacon (this is optional but the smokiness is wicked good) veg oil / olive oil 1 medium Spanish onion, diced 2 stalks celery, diced 2 small sweet potatoes, diced 1 ″ thick 2 sprigs fresh thyme 3/4 tsp smoked or regular paprika 1/2 tsp chili powder 1/2 tsp cumin 1/2 tsp dried oregano 1/2 tsp sea salt 1 1/2 cups corn kernels (frozen or fresh) 3 tbsp all purpose flour 2 cups stock 3 cups 2 % milk

4 slices stale white bread 1 cup milk 1 pound lean ground beef 1/2 cup grated Parmesan cheese 2 slices smoked ham or bacon, minced 2 cloves of garlic, minced 1 tablespoon Bel Soley Papaya Pepper Sauce 1/2 cup flour Oil for frying Bel Soley Papaya Pepper Sauce for dipping

I did double the split peas and used 4 slices of center cut bacon and spiced it up with some smoked paprika after reading some of the other comments.

Del Taco's new Bacon Ranch Chicken Avocado Epic Burrito, freshly prepared in every restaurant's working kitchen is stuffed with six slices of fresh avocado, 4.5 ounces of fresh grilled marinated chicken, crispy hickory smoked bacon, creamy ranch sauce, seasoned black beans and fresca lime rice all wrapped in an oversized warm flour tortilla.

cooked applewood - smoked bacon or turkey bacon, about 3 pieces 1 small tomato, sliced

«From salmon burgers topped with salmon bacon to perfectly smoked sliced salmon, there is a heart healthy option for even the pickiest of holiday guests,» says Ian MacKnight of MacKnight Food Group.

2 cups black - eyed peas, soaked overnight, drained and rinsed 2 thick - cut slices pastured Heritage - breed bacon 2 stalks celery, chopped 1 small onion, diced 3 cloves garlic, minced 2 tsp dried oregano 1 tsp ground cumin 1 tsp chili powder 1/2 tsp smoked paprika 1 tsp salt 1/2 tsp black pepper 1 bay leaf 1 1/2 cups dry brown rice, cooked according to package directions Chives for garnish

It goes great with crisped up bacon rashers or even smoked salmon slices.

Served with toast, side salad, bacon + fruit 10.55 Granola + Yogurt 100 % grass - fed plain yogurt + Ester's granola (local) 4.85 Oatmeal V, DF Organic oatmeal with any or all toppings: raisins, dried cranberries, sliced almonds, pecans 4.55 Bagel With Cream Cheese 2.9 With smoked salmon + arugula cream cheese 7.75 Grilled Breakfast Sandwich Eggs, bacon + smoked gouda, grilled on whole grain bread7.75 Golosa Egg Panini Eggs, mozzarella, tomato + avocado spread 8.95 Ham + Cheddar Croissant Ham + cheddar cheese melted on a croissant 6.55

Ingredients 1 (15 - ounce) bottle roasted - garlic dressing 1/2 cup buttermilk 1 head romaine lettuce, shredded 1 1/2 cups chopped smoked turkey (about 1/2 pound) 8 ounces crumbled feta cheese 1 (12 - ounce) jar roasted red bell peppers, drained and chopped 2 cups cornbread, crumbled 8 bacon slices, cooked and crumbled 5 green onions, chopped

1 tbsp olive oil, plus extra for rolling and shaping 200g smoked bacon lardons 3 onions, finely sliced 1 tsp fresh thyme leaves, plus a few extra to garnish 2 dough balls (from the Pizza dough recipe), combined and brought to room temperature 5 tbsp crème fraîche