Sentences with phrase «smoked salmon asparagus»

But wait: the best part of this smoked salmon asparagus salad was not the smoked salmon.

Drizzle this fresh smoked salmon asparagus salad with sesame miso vinaigrette.

This smoked salmon asparagus salad is just that: light and fresh!

Not exact matches

A Paleo and gluten - free fresh asparagus salad with smoked salmon, zucchini ribbons, and radishes on crisp greens with a to - die - for sesame miso dressing.

Begin with a bed of greens, then add zucchini ribbons, radishes, asparagus and smoked salmon.

Filed Under: Paleo, Salads and Dressings Tagged With: arugula, asparagus, how to blanch asparagus, radishes, sesame miso vinaigrette, smoked salmon, zucchini

I combined red lettuce leaves, (just because I liked the contrast in colour I knew they'd provide,) raw zucchini ribbons, sliced radishes, lightly blanched tender asparagus and small chunks of hot - smoked sockeye salmon.

For more salmon recipes make sure to check out my Salmon Patties, Smoked Salmon Frittata, Salmon Asparagus Salad, Sweet Potato Toast with Smoked Salmon and Herbed Chevre, Spinach and Smoked Salmon Pinwheels.

1 Cup Bluebird Grain Farms Organic Rye Heirloom Berries 2 lbs fresh asparagus, rinsed and tough ends removed 1 Tablespoon olive oil 1/4 Cup sour cream 1 Teaspoon Dijon mustard 1/4 Cup minced chives 1 Tablespoon chopped capers 1/2 Teaspoon caraway seeds, coarsely ground in mortar & pestle or coffee grinder (or substitute fresh chopped dill) 1 Teaspoon cider vinegar 4 ounces smoked salmon or salmon lox, chopped or flaked into bite sized pieces.

Categories: Appetizers, Fish & seafood, Lunch, NIbbles & light bites, Tarts and pies, Uncategorized • Tags: asparagus, Easter recipe, easy recipe, food, Mother's Day recipe, nutrition, puff pastry tart, seafood, smoked salmon, spring recipe •

Recipe by Bluebird Grain Farms This Rye Berry salad with smoked salmon and asparagus, celebrates the bounty of spring in the Pacific Northwest.

Transfer the garlic yogurt sauce to a bowl and place on a dish, add the smoked salmon wrapped asparagus and garnish the dish with a couple slices of fresh lemon

The smoked salmon works really well with the grilled asparagus, and the dip takes into the next level, thanks for the comment David

Each spear of asparagus is grilled to perfection and then wrapped with slices of smoked salmon.

Asparagus and hot - smoked salmon risotto.

While meats are at the forefront, the restaurant also features a gourmet salad and sides bar with more than 30 selections, including smoked salmon, sun - dried tomatoes, hearts of palm, tabbouleh salad, jumbo asparagus, cured meats, artisan breads and imported cheeses.

The menu Starter Seared hot and cold pavé of H Forman oak - smoked salmon, crèmefraîche, cucumber and pickled radish; asparagus with poached egg, rocket and hollandaise.

We followed these haggis bon bons with a seabass fillet stuffed with crab and prawn, served on smoked salmon mash with asparagus & caper butter.

They do all - day breakfast here — try the smoked salmon and asparagus plate with herby yoghurt.

They include White Asparagus and Smoked Tofu egg yolk, smoked daikon, salmon roe, and soba wafer, and delicate Sole Paupiette with Poached Crayfish served with a white asparagus fondue, potato, violet asparagus, myoga, and crayfisAsparagus and Smoked Tofu egg yolk, smoked daikon, salmon roe, and soba wafer, and delicate Sole Paupiette with Poached Crayfish served with a white asparagus fondue, potato, violet asparagus, myoga, and crayfish bSmoked Tofu egg yolk, smoked daikon, salmon roe, and soba wafer, and delicate Sole Paupiette with Poached Crayfish served with a white asparagus fondue, potato, violet asparagus, myoga, and crayfish bsmoked daikon, salmon roe, and soba wafer, and delicate Sole Paupiette with Poached Crayfish served with a white asparagus fondue, potato, violet asparagus, myoga, and crayfisasparagus fondue, potato, violet asparagus, myoga, and crayfisasparagus, myoga, and crayfish butter.