Sentences with phrase «smoker box»

Cut avocado in half, remove seed, rub the inside with oil and place in smoker box for 45 minutes.

What is the best smoker box or tray out there that really works?

Dear Dr. BBQ: The other day I soaked some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.

Dr. BBQ, Is there a real smoker box that coverts your gas grill to a wood - fire smoker that really works?

I must admit that I don't cook on a gas grill much these days, but I have in the past and always found those lame - o smoker boxes to be pretty useless.

Scatter a handful of wood chips over coals if using a charcoal grill, or place in smoker box and place over direct heat if using a gas grill.

The other day I soaked some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.

Dr. BBQ, What is the best smoker box or tray out there that really works?

I use a smoker box but after soaking the chips for an hour or more they seem to dry out and burn.

If using a gas grill, place all the wood chips in the smoker box or in a smoker pouch and preheat to high until you see smoke, then reduce the heat to medium.

Sprinkle one handful of the drained, soaked chips directly over the hot coals or to the smoker box of a gas grill.

This recipe could be done on a gas grill with a smoker box, or a large charcoal grill with a dual - zone fire and a water pan on the low side.

(Optional, but very nice, add soaked wood chips to the charcoal or smoker box.

Place a smoker box, full of desired wood chips, on hot side and chicken on cool side.

Place a smoker box, full of desired wood chips, on hot side and brisket on cool side.

Available in the 36» and 42 «models, the S - Series grills include an infrared RapidSear burner, infrared rear burner, rotisserie kit, smoker box and interior hood lights.

And don't forget to use the smoker box for additional, unmistakable flavor!

Best for parties This barbecue makes short work of catering for a crowd, with six burners, a rear rotisserie, side burner, sear station and a smoker box burner for hickory - smoked chicken or ribs.