Sentences with phrase «smooth apple sauce»

Another new product is FRUITASTICS, which is all - natural, smooth apple sauce in a pouch with a cap for snacking.

Not exact matches

Put the onions and ginger into a blender or food processor and process to a smooth paste (about the consistency of apple sauce).

Once you obtain a smooth and creamy sauce, throw in 2 tablespoons of olive oil and 3 1/2 tablespoons of apple cider vinegar.

Whisk cornstarch, apple butter, sherry and soy sauce together in bowl until smooth, then stir into slow cooker.

Reserve 1/2 cup of the date soaking liquid and combine it with the dates, chicory coffee / regular coffee and apple sauce in an upright blender, blend until smooth.

Adjust heat to slow simmer and cook uncovered until carrots and apple are tender, about 30 minutes / Turn off heat and allow mix to cool a bit / Purée mixture in food processor, in small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.

Mash the apples into a chunky sauce (or puree for a smoother sauce).

Place all sauce ingredients (including onions, garlic and apples from the sauce pan) in a high - speed blender and blend until smooth.

Dog - Gone Honey Rum Hot Sauce This unique, medium - heat hot sauce blends together tropical pineapple and mango with smooth dark rum, honey, raisins and apple cider vinegar for a sweet and sunny burst of flavor that's spiced with cayenne and peri-peri pepSauce This unique, medium - heat hot sauce blends together tropical pineapple and mango with smooth dark rum, honey, raisins and apple cider vinegar for a sweet and sunny burst of flavor that's spiced with cayenne and peri-peri pepsauce blends together tropical pineapple and mango with smooth dark rum, honey, raisins and apple cider vinegar for a sweet and sunny burst of flavor that's spiced with cayenne and peri-peri peppers.

Blueberry Slush Base 2 Cups Frozen Blueberries 1/2 + Cups Apple Sauce 1 - 2 Ripe Bananas Blend Until Smooth Toppings Frozen Berries Defrosted Slightly Sliced Banana Coconut Shreds Rawnola or Granola

When the apples are done, take an immersion blender and blend the apples until it turns into a smooth sauce.

Combine apple sauce and chickpeas in a food processor until completely smooth.

wet: 1/2 cup apple puree / sauce 1/4 cup maple syrup / honey / agave 1/4 cup smooth nut butter of choice 1 teaspoon vanilla extract

3/4 cup of smooth nut or seed butter (almond, hazelnut, sunflower, or peanut butter) 1/4 cup + 2 tablespoons of maple syrup 3/4 cup of unsweetened apple sauce 2 teaspoons of vanilla extract 1/2 cup (1 bar) of 70 % dark (dairy - free) chocolate, broken up into chunks 1/2 cup of unsweetened cocoa powder 3 tablespoons of coconut flour 3/4 teaspoon of baking soda 1/2 teaspoon of sea salt 3 tablespoons of nuts or seeds (I used a mixture of almonds, and added some coconut flakes) METHOD

When you are pureeing your apple mixture it is ok to leave some very small chunks in there, but you want to make a fairly smooth sauce.

In a blender, blend chilis in adobo, apple cider vinegar, cilantro, fish sauce and broth until smooth.

pumpkin, persimmons or apple sauce, cocoa powder and vanilla to a food processor and blend until smooth.

3/4 cup of smooth nut or seed butter (almond, hazelnut, sunflower, or peanut butter) 1/4 cup + 2 tablespoons of maple syrup 3/4 cup of unsweetened apple sauce 2 teaspoons of vanilla extract 1/2 cup (1 bar) of 70 % dark (dairy - free) chocolate, broken up into chunks 1/2 cup of unsweetened cocoa powder 3 tablespoons of coconut flour 3/4 teaspoon of baking soda 1/2 teaspoon of sea salt 3 tablespoons of nuts or seeds (I used a mixture of almonds, and added some coconut flakes) METHOD

-- no honey (no sweetner at all)-- 3 chia seed «eggs» instead of eggs — 2/3 cup apple sauce with cinnamon instead of 2 egg whites (thinly sliced apple with cinnamon stewed'til soft then blended into a smooth sauce in a food processor)-- all wet ingredients into dry and mix