Sentences with phrase «smooth ice cream consistency»

For the ice cream, place ingredients into a blender and blend until a thick, smooth ice cream consistency is achieved.

Combine the pineapple, nondairy milk, and sweetener in a food processor and blend until the mixture has a smooth ice cream consistency is formed.

Not exact matches

But after several minutes on the counter, it warmed a bit, and the consistency became smooth — as good, in his mind, as any full - fat ice cream.

Sherbets (pronounced SHER - biht), on the other hand, contain milk, cream, and sometimes eggs which gives them a smooth and rich consistency somewhere between an ice cream and a sorbet.

Please!!!! A good tip for making homemade ice cream and using it for a cake, or just for plain eating - if you want it smooth and perfect consistency without the wait, just cut it up with a fork or knife and blend it for 30 seconds, return it to the freezer until ready to eat and enjoy smooth and creamy ice cream.

Blend all ice cream ingredients into a completely smooth consistency in a power blender (note: fresh bananas will blend easier but the ice cream will take a bit longer to set, which is why I used frozen).

It would get icy if you stuck it in the freezer and didn't whisk it, and would be more like cold chocolate avocado and not the smooth consistency of ice cream.

Blend on a high speed, scraping down the sides regularly until the mixture is completely smooth and has the consistency of soft serve ice cream.

Stir the ice cream with a spatula until smooth and the consistency of thick cake batter.

Here are the tools necessary in making this recipe: - A high speed blender (this is a must to get that smooth consistency of the ice cream cups).

All you do is puree frozen bananas until smooth and creamy with a consistency like soft serve ice cream.

Avocados are excellent for desserts since they offer not only a mellow flavor that allows other flavors to stand out but also the smooth, thick consistency needed for many vegan and raw desserts from cakes and brownies to ice creams and sorbets.