This delicious, velvety
smooth yellow split pea dip (fava) is one of the best Greek dishes; give it a try, it will surely become a favourite!
Not exact matches
Each restaurant has a different twist but the fundamentals are all the same:
yellow split peas cooked down with onion, olive oil, and sometimes herbs then blended
smooth and topped with garnishes.
Soaked
yellow split peas are processed until nearly
smooth and then combined with garlic, onion, spices and fresh cilantro.