Sentences with word «snackification»

Maricato adds: «Companies need to get inspired by what is happening with cheese and other dairy products like butter, and trends like snackification, protein and home - gourmet.

For example, cottage cheese and quark cheese have already successfully connected to the key trends protein and snackification in markets like the US and the UK.»

Arla Foods Ingredients has developed a high protein Snack Cake solution that will enable bakery companies to target opportunities created by the «snackification» of meal occasions.

Importantly, although convenience is a clear driving factor in the increasing «snackification» of mealtimes, the most important factor in guiding the choice of snack was highlighted in the survey as taste with 80 % of respondents saying this was a crucial element.

To find out how cheese brands can tap into the snackification trend, we spoke to report co-author and senior market analyst at New Nutrition Business, Joana Maricato.

Eloise McLennan explores how connecting cheese to the snackification trend could fuel success in the market.

While the snackification trend presents a wealth of opportunity for cheese brands, to successfully revitalise the sector, manufacturers need to ensure that new snack products launches address the needs of consumers.

With a January survey by Surveygoo finding that the vast majority of American millennials replace at least one meal a week with a snack, and a full half of respondents saying they exchange a meal for a snack a minimum of four times a week, the «snackification» of meals is a clear trend demanding industry development.

The drivers behind them are three of the top 10 food and nutrition trends identified by New Nutrition Business for 2015: protein, snackification and weight wellness.

He discussed «snackification» and how it affects consumer purchasing.

27 Sep 2017 — Clean Label, snackification, child - friendly products, and seeds are current trends in the food industry that are likely to become even more important in the future.

RXBar has launched its first range of nut butters to capitalize on continued demand from consumers for «snackification» and «flavor innovation».