We didn't have brussels sprouts
so used frozen spinach, and served it with basmati rice cooked in coconut milk and water as we didn't have black rice.
I first made it for Mother's Day last year and I followed the recipe almost exactly, except that we didn't have cherries,
so I used frozen mixed berries.
The store was out of refrigerated tortellini
so we used frozen and simmered uncovered.
It's winter here in Minnesota
so I used frozen organic corn and it was just as good.I also like to lightly break up about one third of the corn in a food processor to mix up the texture.
As for the Pesto Potato Salad I did nt have corn at hand
so I used some frozen peas.
I am actually drinking one right now I didn't have any frozen mango
so I used frozen pineapple and it is SO good.
My local supermarket didn't have fresh green beans
so I used frozen haricots verts green beans which turn out just fine!
I could not find egg roll wrappers in the tiny town I live in,
so I used frozen filo dough.
I couldn't wait for fresh cherries,
so I used frozen cherries for this recipe, which was perfectly perfect.
Brooklyn didn't get her first tooth until 8 months old,
so we used frozen washcloths to chew on or a frozen piece of fruit / frozen cube of puréed fruit in one of those mesh teethers... or just an ice cube in one of those.
Our store was completely out of green beans
so I used frozen haricots.
I've gotten a bit ahead of myself though, and
so used frozen peas for this.
Not exact matches
Getting it to customers
so that they can watch TV and
freeze food requires the
use of a grid, a crucial part of infrastructure.
He makes a vest and shorts with these medical gels inside that can
freeze or heat up
so you can
use them for recovery or for warming up.
The keys are smuggled into Mexico and then on to the United States — by land, air, or sea —
using methods as varied as they are ingenious: stashed under fresh produce, in cans of jalapeños, in the bellies of
frozen shark carcasses, in trap compartments of cars, trucks, motor homes, container ships, small aircraft, even submarines; taped to the bodies of backpackers traveling by bus; catapulted over border fences; concealed in the trunks of corrupt local sheriffs; or trundled through underground tunnels (some
so well constructed that they have air conditioning), a tactic purportedly devised by El Chapo himself.
I live on my own,
so I just
freeze what I won't be
using in the next day or two and it has been working out great.
The water also doesn't
freeze so it can be
used as a chemical - free deicing agent for airplanes, which has particular relevance here in Canada.
So I spent a dozen hours or so over the past couple days using hair dryers, pulling back carpet, moving furniture, climbing around in freezing crawl spaces, and other assorted methods, all in an attempt to locate the frozen pipe and get the heat going agai
So I spent a dozen hours or
so over the past couple days using hair dryers, pulling back carpet, moving furniture, climbing around in freezing crawl spaces, and other assorted methods, all in an attempt to locate the frozen pipe and get the heat going agai
so over the past couple days
using hair dryers, pulling back carpet, moving furniture, climbing around in
freezing crawl spaces, and other assorted methods, all in an attempt to locate the
frozen pipe and get the heat going again.
Mr. Novak can argue that it is unjust to coerce citizens to provide funds
so that the mother and her children do not
freeze in the street, but he is in lexicographical limbo when he tries to coopt a term that is
used to describe programs in parishes and dioceses across the country that encourage governments to assist the disadvantaged.
I was just wondering if you think it would work if you cooked the base and then
freeze it
so that you could
use it another time or is it more a make it and
use it straight away idea?
Hey Erica, I've never actually
used frozen acai packets and try to stick to the raw powder
so I'm not sure about that one, sorry!
It
uses frozen pastry,
so this dessert is super quick and easy to put together!
I made a large batch of mini balls as had dates & nuts to
use up
so will
freeze most of them for future
use.
Best to
use most of it in pie, muffins or pumpkin bread and «borrow» 1/2 cup or
so that you can keep refrigerated or in half ice - cubes (
frozen) and
use it as you need for this marvelous potion.
Only a small amount of chorizo is
used in this recipe,
so freeze the rest in small amounts.
In the food industry, one of those words is «fresh,» which is
used to describe
so many different products that the meaning of the word has been diluted to the point that it means nothing more to many people than «not
frozen.»
I've been thinking about getting these,
freezing them as ice cubes, and
using them as ice cream seeing as I was
so disappointed by the coyo ice creams xx
So, I used frozen strawberries in place of the ice and it was SO goo
So, I
used frozen strawberries in place of the ice and it was
SO goo
SO good.
I had no idea you could
freeze them to
use later... I'm
so clueless sometimes!
I haven't
used miso paste before
so I don't know if it would be okay to
freeze?
Frozen bags of bananas are pulled from the freezer and allowed to thaw before
using,
so I end up with a lot of banana infused thaw water.
It
so easy to
use a cookie cutter to make a simple heart shaped — serve as a little chocolaty pick - me - up or sandwich two brownie hearts with
frozen yogurt in the middle.
All I changed was the miso — I only had a rich red barley one (which might explain the richer colour I got in my sauce)
so only
used 1 heaped tablespoon, I omitted the olive oil, and just the 1/2 tsp of rubbed sage leaves and I added a cup of
frozen peas to the pasta cooking water a couple of minutes before the end.
I started
freezing extra pumpkin in ice cube trays a long time ago (I
use the chunks in my smoothies)
so I've just continued to do the same and
use them for his oatmeal or whatever.
I had
frozen pineapple and a few
frozen blueberries on hand,
so I
used those with just a few drops of the SweetLeaf vanilla stevia.
Dear Nora I m waiting by fresh berries but moment I
use freeze berries, are
so nice!
I recently had the chance to try Veestro, a food delivery company who makes fresh vegetarian and vegan meals (
using all - natural ingredients, no preservatives or animal products) and fresh
freezes them
so they can be delivered to your door step.
I am going to have to cheat a little and
use frozen sweet corn — but am
so excited to make this gorgeous dish!
This
frozen scampi is a great option to
use in
so many dishes.
I LOVE your
use of
freeze dried strawberries... makes everything look
so pretty pink and they taste good too!
Might
use frozen mango next time
so I don't have to deal with cutting it.
When I get a good deal on vegetables, I grate and
freeze portions for
use in recipes, and then I'm more likely to
use more vegetables in things because they are
so convenient.
Cooked winter squash
freezes well (fortunately)
so if you are dealing with excess just cook it, peel it, pack it in freezer bags, and
freeze for later
use.
Great idea to
freeze the sauce
so it's ready to
use.
But I grew up on a dairy farm in CT,
so I'm
used to fresh veggies or fresh
frozen veggies my whole life.
Toppings of choice: I
used frozen raspberries (
so the pictures would be pretty — in real life, I like fresh) and bee pollen.
Plus, most everyone has
frozen berries in their freezer,
so feel free to
use any type of berry you want for this compote recipe.
More of a latte than a smoothie,
so I may try to
use frozen coconut milk ice cubes in it instead for a more «smoothie» texture.
I find making
frozen drinks or popsicles
using fresh fruit make getting my kids to eat fruit
so much easier.
2 large eggs 1/2 cup oil (I
use a mild flavored olive oil) 1/2 cup mild - flavored honey 1 tablespoon pure vanilla extract 1 1/2 teaspoons apple cider vinegar 1 cup milk of your choice (I
used So — Delicious Unsweetened Coconut Milk) 2 cups blueberries (fresh or
frozen)