Sentences with phrase «so breakfast time»

Go to work and have approx an hour before starting work, so my breakfast time (what should I eat now?).

Not exact matches

So, if you think you don't have time for breakfast, do yourself a favor and adjust your thinking.

So say you're skipping breakfast, I would say, «Okay, what time do you normally have your breakfast?»

So that's why it's extremely useful to pick up some kitchen gadgets that will help make you those protein - packed breakfasts any way you like them, for much less over time and as easily as possible, so your time is still your owSo that's why it's extremely useful to pick up some kitchen gadgets that will help make you those protein - packed breakfasts any way you like them, for much less over time and as easily as possible, so your time is still your owso your time is still your own.

«You see,» my father explained every year as we sat down to eat, «this is the way to do it: a big breakfast to stretch your stomach, then no lunch, so by dinner time you're really ready for a full Christmas meal.»

The program committee said they couldn't find a time for it, so we held a seven o'clock breakfast meeting in an empty church.

Brock D. @brockdavis «I've created so many things just to make my kids laugh at breakfast time.»

I only had the ingredients to make one breakfast's worth, so not very time efficient, but good to try it out.

Prepared them last night and couldn't wait to get up and try them — so your recipes also help me to get to university in time:D Usually I'm not a morning person at all, but when I'm preparing one of your breakfasts it's always a pleasure to start the day early:)

I am trying to make 2016 the start of a healthier me and to date have only been following your delicious breakfast ideas (so as to really make it a true lifestyle change and not a fad «diet») but I do plan to incorporate your smoothies, soups, salads etc into my day as time goes on I am saving towards a Vitamix as I luckily have a magimix (4200XL) already.

The other awesome thing about this is that it only takes two minutes to mix together, it also requires no chopping, cooking time or washing up and it's so portable so it makes an amazing breakfast if you're mornings are very rushed.

Breakfast is my favourite meal and the time I am most likely to overeat in the day, so I really like these options.

So then it was free - for - all and my kids ate whatever they found for breakfast, then my oldest made a batch of muffins for a late morning snack and then it was nap time.

In the mornings I'm always dragging myself out of bed late so I don't have much time to eat breakfast before I leave the house.

They were evening tea - time snacks for my boyfriend and I a week or so, but I am filing the recipe in the breakfast category, because I think that's pretty much what you do with scones.

It then shows you how to make yummy egg muffins which also contain bacon, so you're getting a full breakfast experience, with a nice twist because this is the first time we've seen pesto being used on a breakfast item.

For breakfast I usually make something that me and my daughter can eat so we avoid having to make 3 different breakfast — because you know, my husband is still an eggs & bacon kind of a guy (although he hasn't had bacon in the longest time, we'll see how long it lasts;)-RRB-

Two cups of fruit makes about 1 1/2 cups of jam, so this is just enough for a week of breakfasts — then it's time to choose a new combination of fruits at the farmers market and make another batch!

Eventually we figured out that after supper was when he was likely to go so we just made after supper «poo time» and didn't bother with getting him on the potty after breakfast and lunch.

So, next time you need a super duper easy meal prep breakfast recipe, try any one of these delicious overnight oats (or all three to mix it up!).

The recipe makes a dozen muffins and they freeze well, so you can wrap them individually and defrost them any time you need a perfectly decadent breakfast or a breakfast on the run.

Life is hectic enough so who wants to wake up even earlier just to have time to prepare a healthy breakfast in the morning?

My rice cooker has a timer so I can set it ahead for breakfast time, and I've found that the white rice cycle works well for quinoa.

My husband works in a hospital and once he worked night shift and came home at my breakfast time and wanted tacos sooooo bad so I made eggs and toast for me and tacos for him.

So why not spend some more time on your breakfast?

It's so nice to roll out of bed on my own time... and already have breakfast ready because I'm all about low effort in the morning.

I ate peach toast for breakfast as late into the season as I could, until probably some time in October when I made off with the year's last few (and honestly, not so great) peaches.

No workout for the day (weekend is my off workout time) so I kept breakfast simple: over well eggs seasoned with Sunny Herb Seasonings and chipotle pepper, fried in Kerrygold butter..

I'm always in a hurry for breakfast so this looks like the perfect snack to make ahead of time and eat in class!

It needs time to be prepared & cooked so it finds a place in weekend or holiday's breakfast menu.

He makes me a latte every morning and has done so for many years, so with my granola - making I finally feel like we are on equal footing at breakfast time.

You can bake all of the roll ups at once so everyone can eat breakfast at the same time.

Overnight oats with softserve is one of my all time favorite breakfasts and your recipes have inspired me so much to create new varieties and combos for my oats!

So yes, it's almost Christmas, and I love all things Christmas and all things Christmas baking, but I have nothing new and Christmassy to share with you today because this year I'm sticking to all the recipes I've already posted because they work, they're nostalgic, and they're amazing:) Instead, the experimenting is happening at breakfast time.

Cathy, My son is here from London with his German fiance, and it is our first time to meet her, so I wanted something special for breakfast.

So if I find myself on the go with no time to sit down and have a nourishing breakfast this is my go to recipe.

Time is limited, especially during the week, so breakfast has to be something quick and easy as well.

You know that feeling when everything is changing so quickly that you can't keep track of cold cups of tea or your postal code and finding the time to cook a solitary Sunday morning breakfast feels like absolute bliss?

I so need these the next time I actually have time to make breakfast!

In this case the crêpe does not pose so much of a recipe challenge as they do a technique one — but a little practice goes a long way, and once you get the hang of it, you can spin out crêpes in no time, making them a great easy weekend breakfast treat — or lunch, or dinner....

I've been a fan of chia puddings for quite some time as they make the easiest grab - and - go breakfast options, and there are so many flavour options!

There are so many foods labeled as breakfast foods that are high in sugar, stuffed with additives, and so low in protein that it's a wonder anyone is even able to stand upright by the time lunch rolls around.

Oh Lisa, thats so funny you said» you get to eat breakfast at the same time as everybody else» i love it, so true, i always eat alone as everybody stuffed already:).

So next time you're craving something sweet for breakfast and want to reach for a donut or cinnamon roll or a sugary cookie at the office or grab some at Tim Horton's — better make these instead!

I actually had the chance to eat this breakfast casserole twice — the first time was when Juanita made it for our once - a-month snack day at work (I had taken a photo of it which ended up being way out of focus), and the second time was when Juanita's daughter Ashley made this for breakfast for our department — what a nice surprise, and so thoughtful of Ashley!

This two recipe are perfect for me, to tell you the truth sometimes i avoid breakfast (yeah i know is very bad) because i don't like to spend a lot of time preparing it so most of the time i take a cornflake, yogurt or nothing.

I ate these flourless brownies for breakfast the other day and did not even blink because when food is rich in nutrients, plant based and natural it should not matter at all what time of the day you eat it: — RRB - I was heading to the gym prior so I thought I would add nut butter for extra substance.

This batter needs to rest for at least 2 hours, so you will need to plan ahead and rise early enough to make this in time for breakfast or brunch.

In fact that's what I had for breakfast today - no time to cook, so it was convenient to have these on hand

I've really been cutting back on my meat consumption over the last couple years (I probably only eat meat / seafood 2 - 3 times per week and never for breakfast or lunch) and meals like this make it so easy to forget the meat.