I get
so excited each week to see what you have been working on because it's always AMAZING!
I'm
so excited this week because for the first time in A WHOLE YEAR, we're back to posting new content!!!! WOOHOO!!!
We are
so excited this week because we've teamed up with a great group of bloggers to give away a $ 100 Kate Spade gift card!
I was
so excited this week when the temperatures went up and the snow started melting.
There's so much about fall and Halloween that inspires me, and I'm
so excited each week when I go through the link party features to see what you've been up to.
I'm
so excited every week to look at this blog!
I am
so excited this week because we will be received the keys to our new home!
I am
SO excited this week.
Not exact matches
We are also
excited to release our iPhone and iPad app this
week,
so SXSW will be a big unveil for us.
There's
so much to look forward to in the coming
weeks and we hope you're as
excited as we are.
And to be honest, every
week people are dreaming up new applications with this technology, which is one of the reasons why it's
so exciting.
I'm
so excited about our book club selection for the moth of January that I decided to go ahead and get started on it this
week.
It should arrive some time next
week and I am
SO excited about it!
There are
so many more
exciting things to come (including the android app, hopefully next
week) and I just wanted to take this anniversary to say thank you for all
so much your love and support for Deliciously Ella, it's truly amazing and I'm
so flattered that
so many of you love the blog!
My Mam has bought me your cool book which I'll get off her this
week & I'm
so excited.
Hi Ella, I'm
so lucky I won a copy of your book last
week and
so excited to get it.
Loving the blog and your book, I only found your site a couple of
weeks ago and I'm
so excited to try out new things!
I have a ton of food intolerances
so when I stumbled onto your blog I was incredibly
excited, I cook from it every
week!
I made this banana and raisin loaf recipe for Waitrose a few
weeks ago and have been
so excited to share it with you ever since!
I'm
so excited to say that I'll be in New York and Toronto next
week to celebrate the American and Canadian release of my new book, Deliciously Ella Everyday!
Tweet #wakeupwednesdaylinky Welcome to the 36th
week of Wake Up Wednesday «Linky» 25 Blogs — 1 Party & Giveaway We are
so excited to have you all party with us.
These misunderstood veggies are seriously underappreciated
so I am
excited that our #SundaySupper theme for this
week is Root Vegetables!
I am
so excited about this
week's guest post!
I am
so excited that on top of the cooking I will also be featuring 3 cookbooks giveaways in the next three
weeks.
It's
so exciting for my Spinach Dip Crescent Bites to have tied for «most viewed» from last
week!
We update the website multiple times a
week with new and
exciting recipes,
so make sure you come back for inspiration on our keto recipes page here >
I posted a photo of these on facebook at the beginning of the
week and everyone was
so excited for me to post the recipe for these awesome fruit roll ups!
My parents and I would spend
weeks planning the party, and it was always
so exciting when the day finally arrived!
What got me
so excited about this recipe was not only that is is VEGAN, but that it is non perishable for up to 1
week at room temperature!
I am
so excited to share this
week's meal prep with you!
I'm
so excited to participate this
week in my first Better With Veggies MMAZ Challenge!
So when I saw these Asian Favorite link ups from last
week, I got super
excited to share them with you today!
So when her birthday rolled around a few
weeks ago, I was
excited to hand - deliver her some delicious treats.
I'm
so excited to be joining with a great group of bloggers every
week to share 15 Minute Suppers with you.
Last
week I discovered Katie's Healthy Dessert Blog, and I was
so excited to try her Cookie Dough Dip recipe.
We had
so many awesome submissions last
week — I'm super
excited to see what you guys share this
week = D
It wasn't that we weren't fans, because we really, really were, it's just that the boys prefer meaty meals,
so pasta was something we turned to once every two
weeks when we unearthed a litre of Bolognese from the freezer, or had leftover bits of chicken to refashion in the form of a new and
exciting dinner.
I «ve been laughing to myself all
week —
so excited to share this with you guys because look at this absolutely ridiculous cake.
(Like beans, up to two times a
week... I got to say that was
so exciting I cried.
Our family has
so many fun activities and gatherings planned in the next few
weeks, I'm
so excited!
I am
so excited that The Joy of Juicing: Blackberry Beet Juice from Urban Naturale has been featured this
week!
I am
SO excited for fall after having moved to Salt Lake City just last
week!
Other than
weeks when I've subbed for other instructors, I've never regularly done three BODYATTACK classes a
week,
so I'm super
excited to see how it improves my overall cardio fitness.
I'm
SO excited for this holiday season, and I have so many fun recipes to share with you in the next few weeks
SO excited for this holiday season, and I have
so many fun recipes to share with you in the next few weeks
so many fun recipes to share with you in the next few
weeks!!
I'm heading to New Orleans in two
weeks — and your dish has me
so excited to try some great food!
I'm
so excited to be bringing you this
week's meal prep!
I'm
so excited about this one, because I eat it like 5 times a
week EVERY
week.
I've done a few other themed
weeks in the past (Whole Grain
Week was probably my favorite), and this week I'm so excited to be bringing you an entire week dedicated to healthy holiday... [Read more
Week was probably my favorite), and this
week I'm so excited to be bringing you an entire week dedicated to healthy holiday... [Read more
week I'm
so excited to be bringing you an entire
week dedicated to healthy holiday... [Read more
week dedicated to healthy holiday... [Read more...]
I'm
so excited to be getting my «Trinity on» in the
weeks and months to come.
I am
SO excited to be back to my normal blogging routine and to be sharing this
week's meal prep with you!