Sentences with phrase «so keep your cover»

The dough will dry out quickly, so keep it covered until you're ready to press it out.

Outlet covers: Exposed outlets are an attraction for the young and restless, so keep them covered.

That also means fruit flies... so keep it covered with a cloth and rubber band!

Garden plants like poinsettias, azaleas, rhododendrons, dumb cane, Japanese yew, oleander and English ivy are poisonous for a puppy so keep them covered or remove them completely.

No one has time for an epic novel, so keep your cover letters to one page.

You want to be heard, so keep that cover letter tight.

Hiring managers usually have a lot of material to review, so keep your cover letter brief and concise.

Managers already know the job would be great for your resume, so keep your cover letter trained on what you can do for them.

Our kids are a little rough at times on my table so I keep mine covered so I don't have to worry about the wear this way we can enjoy dinner and have no reservations.

Not exact matches

The plastic cover is touch - screen compatible, and the thoughtful design goes even further with a hidden pocket where you can store your house key so you'll no longer have to worry about keeping your keys in your gym bag or carrying a keyring while running.

Meanwhile, the candidate the media covers so gleefully is keeping journalists in pens at his campaign rallies — conditions so restrictive that if a journalist steps out of line by even a foot or so, he can be strangled and slammed to the floor by a Secret Service agent, even though the candidate is nowhere to be seen.

The publication added that the office digs are the «funniest» it's seen: One room celebrates an invisible hero, «Michael,» and another centers a recent Forbes cover featuring former CEO Andrew Mason among a magazine collage of business failures so that Mason (and others) «keeps himself grounded.»

For nearly twenty years he has managed to keep his role in the affair out of the public eye — not so much a cover - up as an enduring whitewash.

I'll try to keep this short and sweet so as to adequately cover the important points and inadequately cover the depth of the topic.

This has been a topic that keeps getting a lot of discussion so I figured I'd cover some of the basics here just to get some answers out there for those who are curious.

Car loans are not forgiven at death so, if your estate can't cover the debt, the person that inherits the vehicle needs to decide whether they want to keep it.

It was meant for ground cover, and much work had been done to keep it so that the ground cover's roots would never go deep enough nor allow anything but that hardy creeper to survive.

Those kinds of numbers take some serious effort to keep covered up for so long.

Catholics cover up abuse so they can keep comitting acts of pedophilia (after the 1000th time it is not news anymore).

That is because they are losing so many people because they have allowed the molesting of these kids to continue and they keep covering it up.

When you store the leftovers — and you should definitely have some, because the whole point of cooking beans is to make a huge batch at once — keep them covered with some of the remaining liquid so they stay moist.

Keep the pan covered, only removing it to mix the apple slices every so often.

You have to truss up the bird, cover it with foil, and keep an eye on the temperature so... read more

The cake will really be so moist that it keeps for days, just sitting there on the counter, loosely covered (if you have a cloche that fits over a cake plate, that's perfect, but some plastic wrap will do just fine).

Remove 2 tablespoons of the melted butter right away — you'll need this to brush the cake tins later — cover and keep it at room temperature so that it remains liquid.

I'm still working on the method — you have to keep it covered to help prevent condensation from making them wet and my middles keep sinking, so I haven't figured out the timing just yet!

These delectable, easy to make, and super healthy Yogurt - Covered Cranberries are so good, it's hard to keep your hands off!

Clear tempered - glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve

This chocolate truffle cake tastes even better the next day, so I recommend making it the day before the party and keeping it covered in a refrigerator.

Working with 1 piece of dough at a time (keep remaining pieces covered), form into rough ball by stretching dough around your thumbs and pinching edges together so that top is smooth.

However, for this tart, the skin is helpful for keeping the peaches from sinking into the tart, so do not cover it once you pour it into the crust in the tart pan.

Definitely boil the water first then add the rice... Stir it for a minute or so then shut off the heat and keep covered for about 10 to 15 minutes.

Be aware that no - boil noodles absorb more sauce, so if you use them, keep the pan covered with foil during baking to retain moisture.

Store covered in the fridge for a thick fudge like consistency (like pictured, which is perfect for adding to hot crepes, pancakes or waffles so that when it melts it doesn't become runny), or keep at room temperature to add to everything!

If you want to rewarm it, I would keep it covered so the cornbread doesn't dry out during rewarming.

When done, remove from heat and keep covered for about 10 minutes so quinoa can absorb any excess water.

So in such case what you can do to quickly soften the hard beans is to pour boiling water on them and keep covered for half an hour.

To keep warm or finish off the cooking, cover the top with tin foil so it doesn't burn.

Reduce to medium - low heat, cover, and cook for 45 minutes, adding water as necessary to keep it loose, and stirring every so often.

Cover them with a towel or plastic wrap to keep moisture in so a hard crust doesn't form.

Divide the pasta dough into four pieces and keep covered so the dough does not dry out.

After the initial set time, move the pie to the fridge so you can cut slices and just keep the whole thing wrapped / covered for leftovers.

When working with store - bought phyllo dough keep in mind it is usually frozen so defrost in the refrigerator overnight rather than trying to defrost in room temperature and keep the extra dough covered with a damp cloth as you are working with another phyllo dough piece.

Then there are those cookbooks that you keep going back to; smudged and worn around the edges, covered with all matter of unidentifiable substances, these books have been thumbed through and marked so many times, you can no longer remember how it all started.

Check every 20 minutes or so and if necessary, add additional water to keep the beans covered (they can get a little drier near the end of the cooking time, since you will be adding tomatoes).

Rinse and keep covered with a wet kitchen towel for 12 - 24 hours, until sprouts become visible, rinsing every 8 hours or so.

In general, I'm trying to move more, so don't be surprised if you see me skipping up Warren Street in Hudson to Hugh Masakela's cover of Keep Me Hanging On, because it's my anthem and I don't care who sees me.

Our chooks love our cauliflower and broccoli so we have to be careful to keep them covered.

The trick to working with phyllo is to work very quickly and to keep the dough covered when not using so that it does not dry out.

Begin to assemble the dough layer by layer, keeping the remaining dough covered at all times so it does not dry out.