Not exact matches
The 10 per cent that we cut off has the most carbon in it,
so we put that carbon back in the
ground,» chief operating officer Mark
Little told the company's annual meeting on Wednesday.
It was because these events were
so understood, that the
little kingdoms of Israel and Judah, which grew out of the invasion of Palestine, made a fertile
ground for the later prophetic teaching about God's revelation in history.
Unfortunately, all the churches in East Tennessee are above
ground,
so earthship church is not an option... Besides, First Earthship Church of Chattanooga sounds a
little too much like a cult, if you ask me.)
If that were not
so there would be
little ground for hope.
Lewontin thus saw creationism as falsified not
so much by any discoveries of modern science as by universal human experience, a thesis that does
little to explain either why
so absurd a notion has attracted
so many adherents or why we should expect it to lose
ground in the near future.
If Jesus was like the first Joshua, Jesus would have not only agreed to have this woman stoned, but would have rounded up all her possessions, including Fido the dog, Fluffy the cat, and Mr. Ed the horse, along with the woman's sons and daughters, as well as her
little makeshift house, and would have had them all stoned, and then when they were lying there crumpled and broken and bleeding on the
ground, would have ordered oil to be poured on them all
so they could be set on fire.
The successful conquest of the institutions of science by overtly politicized forces would change
little on the
ground, but it would help to update society's perceptions
so that they match the underlying reality.
The decision between these two possibilities is complicated by the fact that whereas there can be
little question that Jesus used the phrase «son of man,» (The
ground for this assurance is not merely the Gospel testimony that Jesus used the phrase; it is rather that it appears
so often on his lips and nowhere else.
Religion has been loosing
ground to science for hundreds of years now, and
so with information moving freely at the speed of light i suspect religious leaders around the world are feeling a
little overwhelmed and desperate now.
For all we know there are
little, invisible fairies that pull everything to the
ground and keep all the planets in orbit, but that's highly unlikely
so we call the force gravity instead.
And
so it was — only the universal red pepper of the Southwest, red pepper
ground coarse and stewed with
little bits of meat; an ounce or
so of meat to a pint of the reddest, fiercest, most quenchless red pepper you ever dreamed of!
Remember, I started eating healthy from
ground zero while working two jobs in college,
so if anybody understands that it's not easy to eat healthy on - the - go or with
little to no experience, it's me.
I combined
ground almond flour, Meyer lemon juice, a
little maple syrup, a
little organic coconut oil, some unsweetened shredded organic coconut, and what I had left of my lavender sugared Meyer lemon peel (ok,
so they're not completely free of sugar, but almost).
But it's called buckwheat hot cereal — basically it's not the whole big, tough groats, but
ground a
little more fine
so that you don't have to cook them.
Their organic tomato basil sauce is
so flavorful that all we have to do is brown the
ground beef with a
little onion, and stir in the sauce.
When I make them I usually
grind most of the ingredients really fine, (like the nuts),
so Baby Boo can enjoy them with her
little baby teeth!
I cooked it in the slow cooker, in the way I outlined below, to help with the texture but when It was done I was still a
little too squeamish to just sit down and eat it in a big slice,
so instead I decided to shred it, mix it with
ground beef and eat it in tacos and it was delicious!
It is
ground very fine
so a
little bit goes a long way and the scent and flavor reminds me of the cinnamon you smell at Christmas.
And my favorite pizza combo is sausage, mushrooms, and pepper,
so I would love this with a
little sausage in the
ground beef.
Amish One Pan
Ground Beef and Cabbage Skillet is one of my favorite ground beef and cabbage recipes that's budget - friendly, uses just a few ingredients and is made in one pan — so little clean - up and it's practically fool -
Ground Beef and Cabbage Skillet is one of my favorite
ground beef and cabbage recipes that's budget - friendly, uses just a few ingredients and is made in one pan — so little clean - up and it's practically fool -
ground beef and cabbage recipes that's budget - friendly, uses just a few ingredients and is made in one pan —
so little clean - up and it's practically fool - proof.
And, as the chef, I have to say it was
so simple to make — I just tossed the beefless
ground in my skillet with a
little olive oil, spinach, pesto sauce and vegetable broth and within about 2 to 3 minutes, my portabella mushrooms were ready to stuff!
Ground Sausage and bell peppers add a
little something extra going on,
so you're not just eating spaghetti squash for dinner.
If you are new to my blog, I will mention here that I do
grind all my own flour (my husband calls me the
little ten hen), it sounds like madness, I know, but I have this awesome fancy grinder that is
so fast I think I only add about an extra minute (and in that I am including the time it takes to walk over to my grain buckets, remove the lids and scoop out the grain with the actual
grinding time) to my baking times and we get this amazing, fresh flour.
We
grind like we say on our website — www.hortonspicemills.com — in
little batches and fill the order
so it stays fresh.»
So, for the whole food forms of coconut such as the butter, cream, flour (just
ground coconut meat), or the fresh meat instead, and add a
little coconut to your diet!
Little burnt out on chicken dishes,
so I subsituted chicken with browned
ground turkey and lean
ground beef.
Chinese five spice blend contains cinnamon, star anise, fennel, szechuan peppercorns and cloves,
so you can either leave it out of the recipe completely, or add a few shakes of
ground cinnamon,
ground fennel, and black pepper (whole szechuan peppercorns can be found in Asian grocery stores, but if you don't have them, more black pepper will add a
little extra heat).
1/4 cup unflavoured whey protein 1/4 cup
ground almonds (plus a bit extra, if you need to dry out the mix later) 1tbsp high protein nuts n more white chocolate peanut butter 1tbsp coconut flour 1 - 2caps valencian orange oil (mine came from Asda) 1 - 2tbsp water (add a
little at a time
so that the mix doesn't get too wet & sticky) 7 drops vanilla flavdrops zest of half an orange 50g white chocolate 6 flaked almonds
I only had Bob's Red Mill almond meal on hand,
so there were
little pieces of almond that weren't completely
ground up in the muffins, but they were still delicious!
** My panko breadcrumbs had lots of big pieces in them
so I
ground them a
little bit in a pestle and mortar before using to ensure that they stick to my veggies better.
2 tbsp oat flour (or blend rolled oats into flour in a food processor or spice grinder) 2 tbsp coconut flour 1/2 cup protein powder (I used Hemp Pro 70) 1/4 cup cocoa powder 1/4 cup grated zucchini 1/4 cup grated apple (I tried to process it into sauce but it was too
little apple for the food processor,
so grated it was) 1/2 tsp baking soda 1 tsp cinnamon 3/4 tsp
ground flax seeds 1/4 cup agave or your choice of sweetener 1/4 cup chocolate chips 3/4 cup hot water
It was a spur of the moment thing
so I didn't have any jalapenos in the house, but just doubled the amount of garlic and added a
little ground pepper.
No snow here, but the
ground is a
little icy in the morning, I live in the Welsh valleys,
so we will def.
I was also a
little shy of a half cup of almond butter
so I
ground some roasted almonds in food processor then dumped into that the eggs, the rest of the almond butter and used my homemade pumpkin pie spices (1 tsp) and about a half teaspoon of ginger.
I was a
little short on time,
so I made an inspired version, using the «toll house» cookie recipe, substituting 1T
ground cardamom, slivered almonds (allergy to pistachios) and white chocolate chips for vanilla and chocolate chips.
Given that the grain used is oat and not wheat, it has a
little more texture, even as finely as I
ground the oats but not distractingly
so.
I
ground cashews in my coffee grinder (never had coffee in it) and I think they may need to be a
little finer powder in the future
so I'll search for cashew flour as called for.
Cooking Light shared a helpful tip for working with leaner
ground beef: when mixing the garlic and beef, use a [silicone] spatula, instead of your hands,
so the heat from your hands won't melt away the
little fat there is.
You can find it in the health food section of your grocery store and it is a
little more expensive than an all - purpose flour, but it's whole wheat, but finely
ground so it doesn't make the recipe heavy.
All I used in the recipe was a hefty dose of Dutch cocoa powder (which is fudgier than regular cocoa), peanut flour / powder (defatted peanuts
ground into a flour
so they're oil - free), stevia, and a
little water, although you could use non-dairy milk too.
So... I added
ground flax to give them a
little more structure and make them easier to flip.
And lots of recipes using raw buckwheat groats
ground with nuts and dates as energy balls, raw cookies and cheesecake bases that as a grain - avoider and huge buckwheat fan I found
so intriguing but if I'm honest a
little horrifying.
I suppose you are English
so therefore if a player is not running full pelt the lenght and breadth of the pitch, throwing himself into tackles and generally running himself to the
ground with very
little technical or skillful ability then he is useless
Plus I didn't take my bath yesterday since there was no electricity and you know just how my
little a ** is phobic to cold water but mum couldn't hear any of that and
so I am
grounded you through with homework?
(2) somewhat linked to the previous comment in that we never seem to be prepared to hit the
ground running with our best potential lineup come opening day... it's become
so common, in recent years, that many fans actually hope we stumble a
little in the first couple games just
so it forces Wenger to bring in reinforcements... unfortunately this can be problematic, thus one of the most common phrases associated with Wenger, «panic buy»... this situation is also negatively impacted by the ridiculous policy regarding players who played in the summer months... right now I'm watching the Super Cup and not a single player is unavailable to either manager, including Ronaldo, yet somehow we have a list of players half a mile long that haven't seen game - time
so far this preseason... I can only assume this is a reactionary policy created due to the multitude of injuries this club has faced over the years... just another sign of the fragility that permeates this club
The Arsenal transfer rumours are a
little thin on the
ground at the moment with Arsene Wenger over at the Euros as usual,
so I thought I'd have a
little peek at what the bookies are forecasting the chances of the Gunners landing any big name strikers if the Jamie Vardy saga fails to come to fruition.
I give this movie 2 stars, only because its got alot of actual football highlights in it
so you can at least multitask and
grind a
little film while your watching it.
What is appalling is not only Costa's manhandling of Koscielny's face and his actions thereafter (Koscielny should have stayed on the
ground but he is a man not a
little twirp like Fabregas), but even more
so the fourth officials inability to communicate this occurrence to Mike Dean.
He was a week away from trying to crush the guys face into the
ground so i think its ok if he talks a
little shit.
«
So if you see a pair of shoes on the
ground,» says Marin, maybe a
little too enthusiastically, «you know that's right where a person got hit.»