Sentences with phrase «so make it for»

On the other hand, exchanges hold hundreds, even thousands, of wallets and so they make for juicy targets.
That was easy even though I believe a physical Adam and Eve and God saying let it be and it was so makes for better reading.
And wou1dn't doing so make for a quite different history?
I am so making these for our Easter Monday feast!
So making this for my lunch today!
So making these for my Super Bowl party!
We love hummus so I made this for a party today and it turned out pretty well.
My husband is lactose intolerant so this makes for a nice dairy substitution.
My daughter is allergic to milk, so I made this for her birthday.
Ohhh I am so making these for a work party!
I am so making these for my doctor.
I'm sure you'll like it with parsley, not only does it add some vegetables to the snack, it also jazzes up the look of garlic bread by bringing in some green highlights — so they make for a nice party appetizer when friends or family are over!
All this WIN plus the big jar of red lentils in my pantry I've run out of ideas for means I am SO making this for dinner tonight!
so i made it for dinner tonight.
So I made this for a friend and her vegetarian friend on a freezing night during inaguration weekend (a freakishly cold time here in DC).
The small person in the house enjoys picking the thyme and chives, so it makes for a good interactive family meal.
So I made it for a dinner with friends.
I'm not the biggest lover of mushrooms, but I love bourguignon, so I made this for my sister and myself.
I just happened to have all of the ingredients on hand (cauliflower, kale and onions all came in my organic box delivery yesterday) so I made it for lunch today.
Peanut flour is gluten - free, high in protein, and full of delicious peanut - y flavor of course... so it makes for a great alternative flour for baking.
Delicious i am not a pumpkin fan so i made these for my daughter who is one She absolutely loved them so i tasted a piece of hers..
I needed a dry mix that avoids gluten, dairy, corn, & egg, so I made these for breakfast today.
So I made it for lunch and I LOVE IT.
I had some raw milk that was just starting to turn so I made these for breakfast — they were absolutely yum!
So I made it for my boyfriend and his apparently picky sister — with fresh walnuts from their garden and whole grain pasta.
I'm so making this for my mom when I go to visit her next week.
So it makes for a really healthy start to the day.
Holy crap this looks good!!!! I am so making this for Christmas =) I love this unique take on a traditional fav.
My daughter and I have celiac so I made this for Easter and no one could tell it was GF.
Thank you, I had a bit of insomnia this morning so I made these for breakfast:D Normally I don't get hot breakfast on a weekday as it is out the door as quickly as possible.
So I made this for thanksgiving.
I had the ingredients to make this (minus the scallion) so made these for lunch in muffin tins.
David — the tomatoes are just coming out in North Carolina, so I made this for dinner tonight.
I wanted to make cheesecake truffles again and play with the flavors so I made these for Thanksgiving, which I spent in New York with some of my dearest friends.
So I made them for dinner & my DH LOVED them too!!
I decided to test this recipe before the big day so I made it for dinner this weekend.
this looked amazing and i had tons of walnuts and miso laying around so i made this for dinner yesterday and ooooooh!
The two fruits were so made for each other < 3.
So I made it for dinner one night and it has quickly become a staple in our meal rotation.
so I made this for dinner and my husband brought chipotle as a back up but I love it so much j chose it over chipotle (I REALLY love chipotle) I'm also not even vegan.
Realistically, the process takes a decent amount of time and so it makes for a good afternoon event (or something for a rainy day, or a chilly day), but it's mostly a lot of waiting around and checking on it occasionally.
So I made this for the first time.
Thought this very tasty so made it for a family get together.
My hubby loved it and has asked for it again so making for the 2nd time today.
I was excited to make this cake after reading the reviews, so I made it for a gaming night with a group of adults.
The point is just to have them larger in size and well seasoned so they make for a perfect meal with this delicious sauce and your grain of choice.
They have a fresh, vibrant flavor much like the artichoke, so they make for a very bright and sunny soup during the winter months.
I happened to have all the ingredients, so we made it for lunch just a little while ago.
I always crave something like porridge but the GF versions can be very expensive so this makes for a great and healthy alternative.
My father - in - law has been the only one who would eat parsnips so I made this for him and all of us cleaned the bowl.
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