Sentences with phrase «so over layers»

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Spread the vegetables out over a large baking sheet (or two, if needed) so they're in a single layer and not piled on top of one another.

Once you have frosted it, pour the rest of the reserved, unwhipped ganache over the top so there is a layer of it over the top but not the sides.

You're just trying to get the orzo to drink up those flavors directly a little — it's not a big deal if you skip it (but you'll want to add that cooking time elsewhere); Ottolenghi is very into building flavor in layers wherever possible, I'd say more so than quick weekday recipes that might gloss over these steps.

This recipe at C'est la Vegan had rave reviews and I'd made it before but unbaked, this time I went the whole hog and baked it so it would crumble nicely over the tart and in - between the layers.

Now for the moment of truth — once your chocolate layer has been in the freezer for a day, put a plate or cake plate on top of the ice cream cake and flip the whole thing over, so it's all resting on the plate now.

It adds so much depth, the specks of vanilla bean are beautiful and the vanilla really adds a layer of almost floral like flavor this is magical poured over a stack of pancakes.

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i also made choc cupcakes & had a lot of cream cheese frosting left over so i added that in b / w 2 of the layers.

When I was single, I used to get so mad at my brother over Neapolitan ice cream — my dad'd always bring some home, but my brother would finish the chocolate and vanilla parts in no minute, leaving just the strawberry layer behind.

Cut slices of pineapple and arrange over the caramel layer so that the whole surface is covered.

Over that, I spread a thin layer of all - fruit apricot preserves — I use an all - fruit, no - sugar version because 1) it's what I always have on hand and 2) there is a lot of sugar going on in this cake, so it provides a nice, slightly tart contrast.

Spread the root vegetables out over the pans in a single layer, with some space in between so that the vegetables don't crowd each other too much and the hot oven air can circulate around the vegetables.

Flip the cake layers over so that the bottom is now the top so that you have a flat surface to frost the cake.

I don't own one of the pots or a dutch oven so mine is in a Corning Ware baking dish with a couple layers of foil over it tightly wrapped around the sides!

I think this is so much more do - able than a huge layer cake, and the fact that you made it vegan puts it right over the top!

I let each layer chill for 30 minutes, during which time I whisk 1/3 cup sour cream into the other half of each clear layer's color, then pour the next layer over the back of a large serving spoon, so it doesn't disturb the first layer.

I've had a hankerin» for lamb lately, so I made this layered dish featuring a spinach and lamb stew over broken toasted pita, covered with a mint - garlic yogurt sauce, and covered with roasted pine nuts!

The tomato sauce is filled with flavor, so we just spread a thin layer of it over two pizza crusts.

Then start over with a new layer of noodles, so you have 3 layers by the end.

So when I made it for the third time, I made a layer cake out of a double recipe and created a gluten free Sacher Torte with apricot filling and a chocolate pour over glaze.

I have so many memories of my mom baking a big pan of these fudgy brownies, topping them with the refreshing, mint green buttercream, and smoothing a layer of chocolate ganache over the top.

If you double the recipe, spread it out over two baking dishes so that the layers aren't too thick and the egg can cook through properly.

You want to distribute a thin layer of batter quickly over the base of the hot pan so the crepe will have uniform thickness and cook evenly.

You want to go slowly to thoroughly soak the top layer of bread, then continue pouring evenly over everything so that the lower levels get soaked.

This Thin Mint recipe is so decadent with a cookie dough center and chocolate minty cookie crumbles on top layered over a tasty graham cracker crust.

This Thin Mint Cookie Pie is so decadent with a cookie dough center and chocolate minty cookie crumbles on top layered over a tasty graham cracker crust.

The drip needs to be liquid enough to fall down the sides in elegant drips, but not so thin that it will run to the bottom and leave a thin layer over the cake.

I didn't notice that (my bad), so once I realized it, I just went ahead and finished the one layer and started over to make another one so I'd have an entire layer cake.

In order to do so, place a few layers of cheesecloth into a colander set over a deep bowl.

Spread the chocolate over the top into an even layer so that it touches the chocolate around the sides.

When the roasting time is over, let the veggies cool for a few minutes, and then slice the leeks, and squeeze the garlic out of the papery layers, using a fork to help you so you don't burn your fingers.

Best to cook over medium heat on a generous but not ridiculous layer of vegan butter; cover the pan when cooking the first side so that the cheese will melt; when the underside is golden, flip and cook the other side.

It's a lot firmer than the popular Chocolate Buttercream recipe found in my cookbook, Everyday Detox, so I think this recipe is perfect for pouring over a pan of brownies or over a single - layer sheet cake.

Alternatively, you can pour the filling onto the back of a large spoon that is hovering just over the cheesecake layer, moving it around so that you fill in any bald spots.

Spread almonds over crust in single layer so no crust is visible.

Sprinkle another layer of sugar over and cook, stirring around edges of saucepan with a heatproof spatula to move melted sugar to center, until mostly melted, another minute or so.

Sprinkle flour evenly over a rimmed baking sheet and toast, stirring often once top layer of flour browns, until all flour is golden, 10 — 15 minutes (flour will burn quickly, so check often).

These layers are going to be those butterfly wings I mentioned, so don't worry about the shape as much as having enough dough to fold back over the top.

Check your brownie layers and make sure that they have solidified in the freezer, so that you can spread the ice cream layer over them, without smudging the brownie.

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Remove from the marinade (Don't wipe of excess marinade), place a thick layer of Rocket leaves on one halve of the fillet, and fold the fillet over lenghtwise, to coverthe leaves and so the fillet has thje original closed shape again.Place fillet on a roasting rack on the top shelf of the oven and grill for 5 minutes.

Repeat all that over again so each glass has two sets of the layering with an extra amount of whipped cream on top because life.

haha — I made them over the course of a couple of days, adding here and there when I happened to remember them, but the little layers freeze so quickly that it doesn't take very long!

The layers of crepes and vanilla - rose cream look and sound so elegant, especially with the rose petals strewn over the top.

Lovren came over from the same club as Van Dijk, and he looked like a top - level defender at Southampton, but the Saints use a far less aggressive defensive pressing style than Liverpool — one that's mainly focused on moving the opposition into the least dangerous areas of the pitch — so it creates layers of safety for its defenders.

Even better, MU currently holds the tiebreaker over Seton Hall, so that gives them an extra layer of security.

Plus, they're so easy to layer over a... [Read More...]

If this is the case, use the yeast ointment first and apply a light layer of A & D over it to create a barrier so the yeast medication can do it's job.

There is no waterproof layer so a diaper cover is used over a flat diaper.

It's a sleeveless blouse, so I just tried layering it over a white blouse on Instagram!!