Sentences with phrase «so over the snow»

Although I'm so over the snow now and am dying for some Vitamin D, it has been fun dressing for the season!
I'm so over the snow at this point, it's not even funny.
Im so over the snow... Love the look http://www.lovelysharice.com/secret-tips-and-tricks-to-lose-weight-fast/
I am so over this snow!!
I'm so over the snow and cold weather too, and we still have a long way to go!
I'm so over the snow and cold.

Not exact matches

The sun came out in central Oregon over the weekend, so Friday night Paul and I headed to the river with a bottle of wine and our snow boots, hats, and gloves (4 minutes walk from our house).
Yesterday while it snowed outside and my husband was huddled away studying for finals (which are so nearly over and I can not wait!)
I've been over winter though before it even started though, so as happy as I am to have a snow day to catch up on life, I'm also very much ready for warmer weather so I can start my outdoor explorations again.
Oh my, this is just so on time, as the autumn — that,, actually, looks more like winter, given all the snow it's been covering us with lately — sure did take over where I live, and I just can't afford getting sick right now.
This morning, as I gazed upon the light, fluffy snow that was once again falling from the sky (can you tell that I'm so over winter now?)
The snow is over (which, okay I didn't mind so much, but I'm on a roll), my taxes are done -LRB-!)
So the snow is over, melted and the new month has begun.
Almond - Crusted Tofu with Roasted Garlic and Fennel Puree Asian - Style Lettuce Tacos Asparagus and Seitan Stir - Fry Avocado Tostadas Baked Barbecue Tofu Baked Risotto with Butternut Squash Barbecue - Flavored Roast Tempeh Barbecued Tofu with Hoisin Sauce Barbecue - Flavored Black - Eyed Peas and Collards Barbecue - Flavored Roasted Tempeh and Vegetables Bean Tostadas Beer - Battered Tempeh Black Bean Burritos Black Bean and Chipotle Burgers by Candle 79 Black Bean and Rice Cakes Black Bean and Sweet Potato Burritos Black Bean, Mushroom, and Quinoa - Stuffed Peppers Black - Eyed Peas and Rice Black - Eyed Peas with Butternut Squash Cajun Beans and Greens Caramelized Onion - Butternut Roast with Chestnuts Chicken - Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat - free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casserole
I've got these in the oven right now, it's a snow day today so I'm making them for when my friends come over later!
Snowed in here on the East Coast due to the blizzard so I made these over the weekend.
Time for some brutal honesty... this team, as it stands, is in no better position to compete next season than they were 12 months ago, minus the fact that some fans have been easily snowed by the acquisition of Lacazette, the free transfer LB and the release of Sanogo... if you look at the facts carefully you will see a team that still has far more questions than answers... to better show what I mean by this statement I will briefly discuss the current state of affairs on a position - by - position basis... in goal we have 4 potential candidates, but in reality we have only 1 option with any real future and somehow he's the only one we have actively tried to get rid of for years because he and his father were a little too involved on social media and he got caught smoking (funny how people still defend Wiltshire under the same and far worse circumstances)... you would think we would want to keep any goaltender that Juventus had interest in, as they seem to have a pretty good history when it comes to that position... as far as the defenders on our current roster there are only a few individuals whom have the skill and / or youth worthy of our time and / or investment, as such we should get rid of anyone who doesn't meet those simple requirements, which means we should get rid of DeBouchy, Gibbs, Gabriel, Mertz and loan out Chambers to see if last seasons foray with Middlesborough was an anomaly or a prediction of things to come... some fans have lamented wildly about the return of Mertz to the starting lineup due to his FA Cup performance but these sort of pie in the sky meanderings are indicative of what's wrong with this club and it's wishy - washy fan - base... in addition to these moves the club should aggressively pursue the acquisition of dominant and mobile CB to stabilize an all too fragile defensive group that has self - destructed on numerous occasions over the past 5 seasons... moving forward and building on our need to re-establish our once dominant presence throughout the middle of the park we need to target a CDM then do whatever it takes to get that player into the fold without any of the usual nickel and diming we have become famous for (this kind of ruthless haggling has cost us numerous special players and certainly can't help make the player in question feel good about the way their future potential employer feels about them)... in order for us to become dominant again we need to be strong up the middle again from Goalkeeper to CB to DM to ACM to striker, like we did in our most glorious years before and during Wenger's reign... with this in mind, if we want Ozil to be that dominant attacking midfielder we can't keep leaving him exposed to constant ridicule about his lack of defensive prowess and provide him with the proper players in the final third... he was never a good defensive player in Real or with the German National squad and they certainly didn't suffer as a result of his presence on the pitch... as for the rest of the midfield the blame falls squarely in the hands of Wenger and Gazidis, the fact that Ramsey, Ox, Sanchez and even Ozil were allowed to regularly start when none of the aforementioned had more than a year left under contract is criminal for a club of this size and financial might... the fact that we could find money for Walcott and Xhaka, who weren't even guaranteed starters, means that our whole business model needs a complete overhaul... for me it's time to get rid of some serious deadweight, even if it means selling them below what you believe their market value is just to simply right this ship and change the stagnant culture that currently exists... this means saying goodbye to Wiltshire, Elneny, Carzola, Walcott and Ramsey... everyone, minus Elneny, have spent just as much time on the training table as on the field of play, which would be manageable if they weren't so inconsistent from a performance standpoint (excluding Carzola, who is like the recent version of Rosicky — too bad, both will be deeply missed)... in their places we need to bring in some proven performers with no history of injuries... up front, although I do like the possibilities that a player like Lacazette presents, the fact that we had to wait so many years to acquire some true quality at the striker position falls once again squarely at the feet of Wenger... this issue highlights the ultimate scam being perpetrated by this club since the arrival of Kroenke: pretend your a small market club when it comes to making purchases but milk your fans like a big market club when it comes to ticket prices and merchandising... I believe the reason why Wenger hasn't pursued someone of Henry's quality, minus a fairly inexpensive RVP, was that he knew that they would demand players of a similar ilk to be brought on board and that wasn't possible when the business model was that of a «selling» club... does it really make sense that we could only make a cheeky bid for Suarez, or that we couldn't get Higuain over the line when he was being offered up for half the price he eventually went to Juve for, or that we've only paid any interest to strikers who were clearly not going to press their current teams to let them go to Arsenal like Benzema or Cavani... just part of the facade that finally came crashing down when Sanchez finally called their bluff... the fact remains that no one wants to win more than Sanchez, including Wenger, and although I don't agree with everything that he has done off the field, I would much rather have Alexis front and center than a manager who has clearly bought into the Kroenke model in large part due to the fact that his enormous ego suggests that only he could accomplish great things without breaking the bank... unfortunately that isn't possible anymore as the game has changed quite dramatically in the last 15 years, which has left a largely complacent and complicit Wenger on the outside looking in... so don't blame those players who demanded more and were left wanting... don't blame those fans who have tried desperately to raise awareness for several years when cracks began to appear... place the blame at the feet of those who were well aware all along of the potential pitfalls of just such a plan but continued to follow it even when it was no longer a financial necessity, like it ever really was...
Now I can plug this leak and take value on the overs when the value is there (one exception)-- I had under 46 on the famous «Mark Henderson snow plow game» in New England in the early 1980's which ended up 3 - 0, when the TV came on there was so much snow on the screen you thought it was «white inteference» or the like on TV - One fond memory - but thanks again for shattering that myth.
Last Friday, Crystal Ski kindly invited us for a morning of skiing and snowboarding at The Snow Centre in Hemel Hempstead, if I'm honest I've been a bit scared of getting my snowboard boots back on after NINE years, and was more than a little concerned I wouldn't even be able to stay upright, but the kids loved the ski lesson they had there over Summer so I pushed my fears to one side and it was AMAZING!!
The jingling sound prevented collisions, since sleighs slid so silently over the snow.
:: eye glare:: So this past April Monday morning, with gigantic snow flakes falling from the sky:: another eye glare:: I took a little walk over to the student refectory (we live on a boarding school campus) with my thermos in hand to fill with half - caf coffee.
Our snow days are over for the year (I live in western TX), so I can't relate per se.
It snowed over the weekend, so I think it should be allowed!
Unlike much of the UK over the weekend, we didn't see any snow however it was very cold, but also beautifully bright and sunny so as we are trying to...
Black takes over as schools chancellor having already dodged one bullet: The severe winter storm that came during the Christmas break, so she did not have to decide whether to declare one or more snow days.
These vast ice sheets are made of the snow that has fallen in Antarctica over the past million years or so.
This suggests that over geological timescales, so much hydrocarbon snow would have dissolved in Titan's lakes that they would have become saturated with the stuff (Icarus, doi.org/tzb).
So, at the dawn of our universe — and I have to emphasize our universe, because there could be others — so, dawn of our universe, physicists think there was one type of force, one type of matter and that as the cosmos expanded, as space expanded, it cooled and things started to condense out like snow flakes, and over time that single force broke, it differentiated; and something similar happens in the human body as we develop from a single cell; we differentiate, different tissues form in our bodies, different layers of tissueSo, at the dawn of our universe — and I have to emphasize our universe, because there could be others — so, dawn of our universe, physicists think there was one type of force, one type of matter and that as the cosmos expanded, as space expanded, it cooled and things started to condense out like snow flakes, and over time that single force broke, it differentiated; and something similar happens in the human body as we develop from a single cell; we differentiate, different tissues form in our bodies, different layers of tissueso, dawn of our universe, physicists think there was one type of force, one type of matter and that as the cosmos expanded, as space expanded, it cooled and things started to condense out like snow flakes, and over time that single force broke, it differentiated; and something similar happens in the human body as we develop from a single cell; we differentiate, different tissues form in our bodies, different layers of tissues.
After all, over the same decade the number of snow voles in the population shrank simultaneously, so more food was available to each animal.
I guess I am surprised that with better understanding of the importance of water vapor feedback, sulfate aerosols, black carbon aerosols, more rapid than expected declines in sea ice and attendant decreases in albedo, effects of the deposition of soot and dust on snow and ice decreasing albedo, and a recognition of the importance of GHGs that were probably not considered 30 years ago, that the sensitivity has changed so little over time.
With higher precipitation, portions of this snow may not melt during the summer and so glacial ice can form at lower altitudes and more southerly latitudes, reducing the temperatures over land by increased albedo as noted above.
For us, this means we need to work harder than ever to secure abundant wild prey, so that snow leopard moms don't come into conflict with herders over livestock losses — one of the biggest threats to snow leopards across their range.
So while I am not a fan of the cold temperatures I must admitt it was kinda fun to have a little white snow on the ground while shooting looks over the weekend.
It rained here today, but I think we'll be getting some more snow over the next day or so.
Sigh... I always longed for winter to be over so we could swap our winter coats and mittens and heavy snow boots for rain boots and spring coats.
I'm so glad this ridiculously arctic January is over and I hope February will bring a lot fewer snow storms, although more snow is supposedly on it's way.
It has snowed here three times over the past few days, so I am for sure not enjoying this weather!
Your snow is beautiful, but I'm right there with you on the freezing temps... so over it!
Whether rain puddles, snow piles, sweat, or that drink that unfortunate girl in the crowded bar spilled all over you, liquid is no friend to suede — so wear it with caution and a good spray of WATERPROOFING TREATMENT.
Over the weekend we had a light snow that made for some very cold and slick conditions, so we are just happy to be safe and warm at home together.
I so hope you're right about the worse being over... our weather man keeps using terms like icy and snow... enough already!
I am determined to make it spring outside... I am over the slushy sidewalks, constant fear of snow screwing up my commute and the fact that it makes me sleepier than usual (case in point I am practically falling asleep while writing this... in case you didn't know, I write my posts the night before they are published... 9/10 times I am wrapped in a towel with wet hair laying on my bed having the constant battle in my head of whether to write the post or pass out... clearly we see what won... writing the post haha) I LOVE color year round, so it's no surprise that for one of the freezing days at NYFW I decided to wear shades of white, blue and black (all I am missing is gold and it could potentially be #The Dress... seriously didn't understand that whole craze for all of 24 hours haha) Anyways... Back to what I am wearing and how it can transition perfectly into the spring.
It was so nice over the weekend and then yesterday it snowed in the morning and by the afternoon it...
Normally I don't mind winter that much, but we've had an unusual amount of snow here, so I'm pretty over it at this point.
Ok so the fun part of winter is over, it's January, and we still have several months of cold, rain, snow, and dark before spring.
Now it might have been the sudden drop in temperature and the snow we had or the fact that I had been wearing them pretty much three months straight, but I was so over brown - purple smokey eyes I opted for a complete change of my makeup bag.
2) The first snow is always so beautiful and exciting... for about one day and then I'm over it!
The snow is melting, the trees are in bloom, and you're so over that winter coat.
Stockholm has been so gorgeous with the white snow all over, so I am slowly starting to get into the cozy Christmas feeling.
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