Sentences with phrase «so sweet paired»

I also love the white paired with pastels... this Tory Burch bag color in blush is so sweet paired with this white dress..

While it looks adorable with denim, it also looks so sweet paired with skirts or worn under dresses.

Not exact matches

I love pairing something so sweet with more savoury flavours, like tamari, sesame and quinoa — it just creates such an interesting mix that really makes each bite so awesome.

It's so yummy paired with sweet potato fries... Recipe...

I've only ever used cinnamon in sweet things so I'm not sure what to pair it with for savoury... paprika?

These fries are actually baked, so that's good, and you'll enjoy the combo of the sweet potato flavor paired with a zesty condiment.

I am a huge fan of chard, spinach, and kale, not to mention collard, turnip, beet, and daikon greens, and they do pair so nicely with sweet potatoes and squashes.

Lusciously sweet, chewy roasted figs with smooth skin and crunchy seeds pair so well with savory and soft goat cheese.

It paired so perfectly with the sweet tomatoes.

It's not super sweet by any means so it pairs well with the sweetness of a smoothie bowl.

Delicata squash is naturally sweet and pairs so nicely with the kale and the other tastes of Italy and the Mediterranean.

I make sweet and spicy Brussels sprouts with maple syrup so I know those flavors are great but I've never thought to pair them with apples.

The result was what seemed like a creamier and ever - so - slightly sweeter marshmallow, which paired perfectly with the unsweetened toasted coconut.

I'd choose sweet potatoes, too:) I just made sweet potato - butternut squash soup last night, so I am all over that pairing.

Last night was a SK cook - a-thon: kale and wild rice gratin, date and almond breakfast bars (double batch so I feel like a superstar having backups in the freezer), and a variation of your shaved zucchini salad (I used carrots instead, for a sweeter crunch paired with the gratin).

The Goldfish Puffs provide big, bold flavor and it pairs so well with the sweet honey cereal — it's a favorite for all of the kids.

I like contrasting flavors, so I paired the deeper, sweeter blackberries and blueberries with tart raspberries and currants.

So what a better way to get in the healthy stuff... like those GREEN foods... than to pair them with sweet cherries that everyone enjoys.

She actually preferred this to crack pie, and so did I. Here's why: I think that the pairing of a sweet filling with a traditional pie crust is better than the oat cookie crust of crack pie, which is a lot of sugar, to the point that it gets a bit cloying.

Crumbles are my go - to sweet, mainly because it pairs so well with our favorite summer treat: ice cream.

It came out so good - nutty, slightly sweet and pairs perfectly with the caramel and chocolate.

You might not automatically pair sweet oranges with briny olives — let alone onion — in your mind, but trust me that the combination is oh so right.

Since this little tomatoes are so sweet, you need to balance the acidity, and the seasoned rice vinegar pairs fantastic, bringing all the notes together, sweet, salty and tangy.)

i think so many of us think of tahini as a savory ingredient, but it pairs so incredibly well in sweeter dishes, especially with the chocolate here.

There's just something about the mildly sweet flavor that pairs so perfectly with savory foods, plus I just adore a good sweet / salty combination, don't» you?

I am simply in love with mixing strawberries and balsamic together, I mean there is just something about that tangy / sweet combo that pairs so well for that perfect dessert!

Not too sweet, so it pairs well with already sweet desserts (I used it to garnish / decorate a cheesecake).

The crunchy pecans paired so nicely with the sweet strawberry syrup.

It can be sweet or savoury, pairs well with so many other flavours, and makes everything seem just a little more tropical — great for when you can't exactly take that exotic vacation.

Base Ingredients lettuce wrap or whole wheat bun Toppings red onion, tomatoes, relish, ketchup, mustard (choose dressings with minimal processed ingredients) Pair with on the side salad, curly fries (as shown in photos), regular sweet potato fries Other Ideas these burgers are a great source of protein so they can replace chicken / tofu in a salad

But there is something about the crumbly texture of sweet, baked oats paired with softened dates that is just so delicious.

I also suggest pairing them with some almonds or cashews (if you want them for a snack) for more staying power, not just eating them at abandon since they are very, very sweet which makes them so great as a natural sweetener instead of added sugar!

They topped it off with basil apricot relish so there will be a sweetness to balance out the mustard, and sweet fruits like apple sauce are often paired with pork chops because they simply go really well together.

Going tropical with the puerco is always a good plan, so I paired them up to see if they'd make sweet fiery love over a pile of hot coals.

I used penne and crumbled goat cheese... The flavor combination was beyond scrumptious: the sweet, smoky, slightly spicy flavor of the sun dried tomato pesto with the sweet juicy roasted cherry tomatoes just pair SO well with the tanginess of the goat cheese.

I am pretty much addicted to whipped feta — it is so creamy and smooth and salty and delicious — and it goes so well with many different pairings — great as a dip, on crackers, as a spread on crostini, paired with sweet (a touch of jam or candied orange??)

Note that the cake is sweet because of the powdered sugar so it pairs nicely with a more tart fruit.

The cake is made with moist and tender vanilla layers, a refreshing and creamy Mascarpone frosting that pairs so well with the sweet and tart raspberry sauce and fresh raspberries on top.

Seared scallops are so good on their own, but paired with this luscious, slightly sweet parsnip puree, they are fantastic!

This made a thick, pinkish mush (not nearly as pretty as the photo - also some of my rhubarb was green, so that was unavoiadble), but it was tart and sweet and the perfect pairing with the sweet custard.

The crispy broccoli paired with the sweet potato and creamy sauce - so comforting.

Rosemary pairs so well with sweet stuff!

The sweet onions, corn and tomatoes, paired with the homemade pizza sauce and feta cheese, were seriously so good on this oddly green pizza crust.

Not only does it look totally gorgeous (love the spirals of potatoes), but I can imagine the sweet - spiciness of the gochujang would pair so beautifully with the peanut butter!

but these days its a bit too rich and sweet for me, so pairing it with dark chocolate helps balance it for me.

They're only slightly sweet, so when paired with an assertive vinaigrette, they make a refreshing salad.

Salt pork is a bit like bacon without the smokiness, so it pairs nicely with sweet shallots.

Considering it played so well off the sweet corn on the pizza, I paired it with just - ripe local peaches that I drizzled with a little olive oil and popped on the grill.

This is quite a thick nut butter, so not ideal for drizzling, but it has a slightly more savoury peanut taste which pairs really well with both sweet and savoury dishes.

I'm a sucker for sweetness, so I often up the syrup content or pair is with something deliciously sweet... like these amazing fresh guavas!