Sentences with phrase «so the coconut water»

* Red raspberry leaf tea on its own becomes too hard when frozen, so the coconut water gives it a better consistency while adding health benefits.
Fun fact: One 2012 study showed that the sweat we let out during strenuous activity has more sodium than potassium, so coconut water is therefore recommended for people who participate in less - strenuous activity.

Not exact matches

Coconut water is so last year.
I like my smoothies thick so that I can eat them with a spoon, so you may want to add more water / almond milk / coconut water if you like it runnier.
If you pre boil the lentils in water for 15 minutes and then add the coconut milk and the rest of the ingredients it'll be cooked within an hour so you don't have to wait 2 to 3 hours.
I like washing the mask off with a handful of oats soaked in hot water so that I give my skin a little exfoliation too and then I finish by moisturising with a little coconut oil!
I bought the Biona Coconut milk cans in a pack of 6 via Amazon, but was wondering if its better to buy creamed coconut so you get more coconut and less water in the can, and less expCoconut milk cans in a pack of 6 via Amazon, but was wondering if its better to buy creamed coconut so you get more coconut and less water in the can, and less expcoconut so you get more coconut and less water in the can, and less expcoconut and less water in the can, and less expensive.
Of all the juices I tried I especially loved the coconut and rose water blend, it was so unique and refreshing, such a beautiful flavour.
We didn't have brussels sprouts so used frozen spinach, and served it with basmati rice cooked in coconut milk and water as we didn't have black rice.
Tho I'm not a fan of orange so I substituted it for coconut water to get the consistency right.
I didn't have quite enough ground almonds so I used 100g fine oatmeal so I think gluten free flour would work weak too, you might need a bit more coconut oil and / or water though.
As the liquid you can use either water, almond milk or coconut water, they're all equally awesome so use whatever is easiest for you — almond milk is the creamiest though, so it's probably my favourite.
Hi Toma, the coconut milk is much thicker than coconut water so it gives the creamiest texture and flavour.
First place one cup each of the almonds, pumpkin seeds, ground flaxseed and sunflowers seeds in a food processor and blend for a minute or so until smooth, then transfer the mix to a bowl and stir in the remaining half a cup each of pumpkin seeds and sunflower seeds along with the salt, coconut oil and water.
Its so good and all you do is substitute half the water for coconut milk..
Very mild in flavor the way it was, so next time I will probably do 1.5 - 2x of everything for a more intensely flavored rice, and I think I will cook the rice with coconut milk instead of water to up the coconut flavor.
1 handful of kale 1 celery stalk 1/2 ″ piece of ginger, peeled (less if you don't like so much spice) 1 apple 1 - 2 cups of coconut water, filtered water, or vegan milk
I did use a can of light coconut milk to replace the water (I halved the recipe so used only the coconut milk) and both the ginger and jalapeño were also from a jar.
*** i was out of almond & coconut milk on one of my many attempts at baking this, so i used 1/3 c water mixed with 1/3 scoop vanilla protein powder and mixed it in a shaker bottle to make my own «vanilla milk»... it worked great!
I haven't found a way to make it not gritty, so while I use this kind for cooking recipes, for drinking I blend the shredded organic coconut with hot water and strain.
So sip up, and enjoy some coconut water lemonade during the hot summer days!
When do you eat that 1tbsp coconut oil?!?!?! First thing i do in the morning when i open my eyes is to drink my glass of lemon water, so what you suggest when is best moment for that coconut oil?!
I like the Tropical Traditions teeth cleaner, which only contains: purified water, organic virgin coconut oil, baking soda, xanthum gum, wildcrafted myrrh powder, stevia, and organic essential oils of cinnamon and clove, if you get the cinnamon flavor, as I do because I take homeopathics so need to avoid mint (which is surprisingly difficult to do).
I had to make two adjustments to the recipe: I could not find creme de coco or coconut extract here in the UK, so I reduced a can of coconut milk and sugar to 1 cup and used that instead of the creme and the 1/4 c of water, and it came out to the right consistency.
Now, none of these should be confused with coconut water, which is the fluid inside coconuts — which, interestingly, is so close in composition to human plasma that in an emergency, you can use coconut water intravenously.
in my house we're big fans of coconut products... its oils and water... so i was anxious and excited to give it a try.
I always cook with coconut milk, So Delicious Culinary Coconut Milk is my favorite because it is so thick and creamy and there isn't a lot of the water that needs to be drained off, usuallcoconut milk, So Delicious Culinary Coconut Milk is my favorite because it is so thick and creamy and there isn't a lot of the water that needs to be drained off, usually NONSo Delicious Culinary Coconut Milk is my favorite because it is so thick and creamy and there isn't a lot of the water that needs to be drained off, usuallCoconut Milk is my favorite because it is so thick and creamy and there isn't a lot of the water that needs to be drained off, usually NONso thick and creamy and there isn't a lot of the water that needs to be drained off, usually NONE!
So now all of our virgin coconut oil producers use the pure coconut water from their coconuts instead of boiled or purified tap water.
so I followed the recipe as per the comments from dina (https://detoxinista.com/2015/04/chewy-vegan-paleo-brownies/#comment-1238236) though I only used 1/4 cup water and 2 tbsp coconut oil.
HS: In this case I used whole coconut milk - there is a lot of water in relation to the coconut milk here, so I wanted something with a lot of body / substance.
Im so full, i made this soup tonight and loved loved loved it, i used light coconut milk and it was ever so good also and thicked up quite well, i had to add a little water it got so thick... cant wait for lunch left overs tomorrow... thanks guys for the wonderful recipe... yummmy
so you added 4 tablespoons water and 2 extra teaspoons coconut oil + the coconut oil from the recipe total?
1 can full fat coconut milk, chilled in the fridge overnight so that the cream rises to the top 1/2 cup powdered sugar (optional) 1 tsp matcha dissolved in 1 tsp boiling water
They are SO easy to use — add water & oil (I like coconut oil best) & they taste SO good!
There are better and worse forms of coconut water too, so watch out.
I was short an egg so used flax / water... and also used coconut oil..
There's over 80 amazingly brilliant vegan ice cream recipes for ice cream, pops, ice cream sandwiches, ice cream cake, smoothies etc. ~ creamy, rich, decadent with so many flavours and interesting combinations of ingredients... YET we settled for a simple Coconut Water Cooler recipe... but that's exactly why I loved this book so much — it has a pure, natural and even simple way to eat healthier ice cream treats.
Coconut flour also has incredible absorbing powers so depending on where you bought it and where you live (humidity), you might have to add some water or your choice of milk to smooth it out.
So I tried this the other day and ended with coconut flavored water.
If you are sautéing, however, I have found that you need less coconut oil than you may initially think (due to low water content), so use it very sparingly.
Instead of olive oil I used Coconut Oil and I soaked the lentils in some water while I went to the store so that cut cooking time by a third and then halved the recipe (cooking just for myself — I can only eat so much!).
I used butter instead of coconut oil because I love butter, and I didn't have enough almond milk so I added 1 Tbsp heavy cream and 3 Tbsp water.
So, you might want to use 1 orange, 1/4 can of coconut milk, 1/2 cup of water, and 1/2 a teaspoon of honey.
Bottled water, teas, coconut water, energy drinks and so on have all taken a bite out of the soft drink pie.
Coconut water — tastes so amazing after a hot, sweaty workout.
The culinary coconut milk is more condensed with less water, so the resulting yogurt will just be thicker if you use that.
So obviously I loved your Malibu Spiced with Coconut Water!
Coconut water - I have also been stocking up on this as I have had money off coupons at Dunnes when I spend a certain amount, so I have been stockpiling Coconut water while I have that offer.
If your coconut peanut butter is solid, just place the jar in a bowl filled with hot water so it will become a runny consistency.
Coconut water and Vertical Water maple water are very different beverages, but people wonder, so: when compared with some of the leading coconut waters, aCoconut water and Vertical Water maple water are very different beverages, but people wonder, so: when compared with some of the leading coconut waters, an water and Vertical Water maple water are very different beverages, but people wonder, so: when compared with some of the leading coconut waters, an Water maple water are very different beverages, but people wonder, so: when compared with some of the leading coconut waters, an water are very different beverages, but people wonder, so: when compared with some of the leading coconut waters, acoconut waters, an 8 oz.
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