Sentences with phrase «soda over the flour»

Not exact matches

2 1/2 cups All Purpose Flour 1 teaspoon baking soda 1/2 cup white hot chocolate mix (I used Ghiradelli) 1 cup butter at room temperature 1 8 oz block cream cheese 2 cups sugar 5 eggs 2 teaspoons vanilla 3 ounces white chocolate chips confectionery sugar to dust over top of cake

Evenly shake the flour, baking powder, baking soda, and salt over the top of the wet ingredients and mix until just combined.

Sprinkle over the flour, then sprinkle over the baking soda, and fold everything together just until it's combined.

Over a large bowl, sift together cake flour, baking powder, baking soda and salt with a fine mesh strainer.

Sprinkle the flour, salt, baking soda and baking powder evenly over the mixture, then beat until just combined — do not over-mix.

Sift over a dry ingredient bowl the flour, baking powder, baking soda, and salt.

Sift the flour over the mixture and add baking soda, chocolate chips, rolled oats, and milk to the it as well.

In a sifter over a dry ingredient bowl, sift flour, soda, and salt.

Sift the flour, cocoa powder, cardamom, baking powder and baking soda together through a fine - mesh sieve set over a medium bowl.

Sifting over the bowl, add the flours, baking soda, powdered peanut butter and salt.

Sift all purpose flour, baking powder, baking soda, salt and nutmeg over buttermilk mix.

Sprinkle the flour, salt, and baking soda over the wet ingredients, then stir until combined.

In a large bowl with a sifter placed over it, add the flour, baking soda, salt, cinnamon, nutmeg and sugar.

I had just over a cup of almond flour, so I halved the recipe, but then tweaked the amounts of butter and baking soda up a bit.

ingredients MEXICAN LENTIL SOUP: 1 tablespoon olive oil 1 yellow onion (peeled, small dice) 2 carrots (peeled, small dice) 1 red bell pepper (seeded, small dice) 2 teaspoons chili powder 1 teaspoon cumin 1 (15 - ounce) can mild salsa 1 and 1/2 cups dried green lentils (picked over, rinsed, drained) 1 (15 - ounce) can fire - roasted tomatoes (diced) 6 cups organic chicken stock 1/4 cup cilantro (roughly chopped, to garnish)(optional) 1/4 cup sour cream (optional) Kosher salt and freshly ground black pepper (to taste) SKILLET CORNBREAD: 1 1/4 cup coarse ground cornmeal 3/4 cup all - purpose flour 1 tablespoon granulated sugar 1 teaspoon Kosher salt 2 teaspoons baking powder 1/2 teaspoon baking soda 1 1/2 cups buttermilk 2 eggs (lightly beaten) 8 tablespoons unsalted butter (melted, divided) 1 cup frozen kernels (thawed)

In a sifter over a large mixing bowl combine the flour, cinnamon, baking soda and salt.

Working quickly, sprinkle flour, salt, pepper, baking soda, and nutmeg over potatoes; toss lightly with a fork to distribute ingredients, fluff potatoes, and break up any clumps.

Put a sifter over the mixing bowl then add the flour, wheat germ, spices, baking powder, salt and soda.

Put a sifter over the mixing bowl and add the flour, wheat germ, spices, baking powder, salt and soda.

Set a sifter over the bowl and add dry ingredients: wheat germ, flour, baking soda, spices and cocoa powder.

Set a metal strainer over the top of your bowl and add the dry ingredients: flour, wheat germ or flaxseed, baking powder, baking soda, cinnamon, salt.

Put a sifter over the mixing bowl and add the flour, wheat germ, cinnamon, baking powder, salt and soda.

Now mix the flour, rolled oats, baking soda and salt with a whisk until fluffy and fully combined and then whisk in the mixed seeds, saving about 1 tablespoon to sprinkle over the loaf later.

Drink 72 — 80 ounces a water a day, Have eliminated from my diet refined sugars, pasta, sodas, white rice, flour, etc., for over 2 1/2 years.

* 1-1/2 cups superfine rice flour * 3/4 cup potato starch * 1/2 cup tapioca starch * 2 Tablespoons sugar * 1 Tablespoon baking powder * 1 teaspoon baking soda * 1 teaspoon salt * 1-1/4 cups buttermilk * 1/4 cup melted butter, plus extra butter for greasing pan * 1 teaspoon vanilla extract * 2 eggs * 2 cups blueberries, picked over to remove and stems and rinsed

I am going to tell her that maybe she should try to get off all the artificial sweetners, diet sodas, white flour and white sugar and just watch her blood sugar everyday while switching over to using green smoothies in place of these products.

Sift all purpose flour and baking soda over the wet ingredients and fold only till no streak of flour is visible.

Sift flour, salt, cocoa powder, baking soda and powder over the wet ingredients.

5 In a separate medium - sized bowl, whisk together flour, baking soda and salt; slowly add to wet ingredients with mixer on low speed; do not over mix.