«Raising dietary potassium to
sodium ratio helps reduce heart, kidney disease.»
Not exact matches
Sodium and potassium are key A new review written by the Vanderbilt University Hypertension Institute shows that an optimal ratio of potassium to sodium may help millions of Americans reduce their risk of hyperte
Sodium and potassium are key A new review written by the Vanderbilt University Hypertension Institute shows that an optimal
ratio of potassium to
sodium may help millions of Americans reduce their risk of hyperte
sodium may
help millions of Americans reduce their risk of hypertension.
The best - case scenario for potassium and
sodium is suggested to be about a 5:1
ratio, but because our current eating habits are so out of whack (we eat twice the
sodium and only half the potassium we need), the researchers say that boosting potassium and reducing
sodium by any amount can
help.
It makes little to no difference in taste, but it does a decent amount to
help restore a better body
ratio of
Sodium to Potassium.
It is also very high in potassium and will
help balance your vitally important potassium to
sodium ratio.