Sentences with phrase «soft edges of»

It lacks the soft edges of the Apple Watch, the flatness of the Fitbit Blaze watch, and the is - it - a-smartwatch-or-is-it-a-normal-watch look of some Android Wear models.
Now, given a year to create within the historical and environmental complexities of the Headlands, alongside each other and in quiet, focused time, they have generated new work that pushes the soft edges of their practices.
Ok, so perhaps not that much of a departure, but the soft edges of the coarsened character make for a compelling and nuanced performance.
Pink and marigold together reminds me of the soft edges of a sunset.
One bold arm among dozens of others; one hand brushing the soft edge of the fabric.
Many pastry chefs opt to mark the dough itself after each turn, by pressing a knuckle into the soft edge of the dough, one knuckle per turn.
Working both on crumbling street walls and white gallery walls, he makes art characterized by the soft edge of his watercolor feel up against the hard, bold lines of the shapes and forms.

Not exact matches

Whether it's flex time, work - from - home policies or ongoing education programs, there's plenty of evidence that more soft - edged approaches to managing your employees time can pay off big time for increased productivity and retention.
It's made of 100 % silk, soft hand - rolled edges, great colors in an attractive printed paisley pattern, and it's a good value at $ 25
Rolled edges offer a soft look, and the solid - colored border adds an extra splash of color for when you want forgo the standard presidential fold for a more adventurous pointed fold that shows off the corners of the pocket square.
Rolled edges offer a soft look, and the solid - colored border adds an extra splash of color for when you want forgo the standard presidential fold for
Pros: It's made of 100 % silk, soft hand - rolled edges, great colors in an attractive printed paisley pattern, and it's a good value at $ 25
The British pound edged 0.2 percent higher at $ 1.3635 after having fallen to a four - month low of $ 1.3588 on Tuesday on soft UK manufacturing data.
Wet shavers with sensitive skin and / or softer facial hair will benefit from less blade exposure, while others with thicker stubble can choose to have more of the edge protruding
Wet shavers with sensitive skin and / or softer facial hair will benefit from less blade exposure, while others with thicker stubble can choose to have more of the edge protruding for a closer cut.
Since the first - ballot vote eliminated Dr. Morton and Mr. Orman, the hard - edged conservatives of the group, the Wildrose and their friends at the Toronto National Post have been spinning the narrative that the progressives (or «soft - centrists») have defeated the conservatives in this contest.
The Soft Edge: A Natural History and Future of the Information Revolution.
Bake until edges of cookies are golden brown and centers are slightly soft, about 11 to 12 minutes, rotating cookie sheets halfway through baking.
Charring the edges of the meat ever so slightly gives a wonderful smokiness and you can't beat the texture of crisped edges and soft meat on the inside, it's a real winner.
During the baking process, the dough becomes soft and expands to the full edges of the pan.
Finally, we landed on this amazing gluten free, dairy free chocolate chip cookie that hits all my favorite things — lightly crispy and caramelized around the edges with a soft, chewy center and PLENTY of chocolate chips.
In a medium saucepan over medium heat bring cream to a soft boil (look for small bubbles to form at the edge of saucepan).
My cookies always spread a bit and the edges get soft and lose some of their shape.
Paleo pumpkin chocolate chip cookies are soft in the center, and when cooled, the edges have just the right amount of chewy - goodness (that's the technical term, folks).
The raw dough was like soft play dough and very easy to manipulate with only a bit of cracking on the edges (I easily moulded this back into shaped with my fingers).
Bake the fudge brownies in the center of the oven for about 35 minutes, until the edge is set but the center is still a bit soft and a toothpick inserted into the center comes out coated with a little of the batter.
The crisp edge gave way to a chewy circle, with a flavor similar to penuche fudge, surrounding a center as soft as that of the first batch.
The edges of the cookie are buttery and crisp while the center remains perfectly soft and chewy.
Check it out: The lightly orange - flavored, fluffed - up cream cheese sits on layer of soft white cake, the edge is frosted and coated with crunchy hazelnut crumbs, and the top is covered with wedges of mandarin oranges in an orange - flavored gelatin.
BAKE in center of oven until apples are soft, with browned edges, and crust has caramelized to a dark golden brown (about 45 minutes), making sure to rotate tart every 15 minutes.
Bake for about 8 minutes, or until the cake is just dry, but still soft to the touch and the edges just begin to pull away from the sides of the pan.
The edges of the ones in the middle are very crunchy, but the middle is very very soft, but if I had left them for longer time, they would have gotten burnt.
Eggnog French Toast is fluffy and soft with golden edges, a hint of nutmeg and delicious eggnog flavor.
The soft & fluffy bread, golden edges, hint of cinnamon, and maple syrup are perfection.
Eggnog French toast is fluffy and soft with golden edges, a hint of nutmeg and delicious eggnog flavor.
These had just the right balance of rich chocolate chunk to thick dough bite, and soft and gooey center to golden crumbly edge.
How to tell if your cake is fully cooked: The edges should pull away from the pan just a little bit The surface of the cake should feel soft and springy to the touch but not firm.
Bake until cake has risen, firm around edges, and center has just set but is still soft (center of cake will spring back after pressing gently with finger), 15 - 18 minutes.
Bake for 8 to 10 minutes or until the edges are set but the middle of the cookie is still soft.
Bake in the oven for 20 minutes, depending on the size of the endives and the oven, until soft, golden and with slightly crispy edges.
Gently fold the edges of the pastry up around the filling, overlapping them in soft folds.
Bake in the top of the oven for 10 - 12 minutes, or until browned around the edges, but still soft in the middle.
These cookies are crisp on the edges and have a chewy middle strewn with pockets of soft chocolate.
Since we are making large cookies, place just six balls of dough per baking sheet and bake the cookies only until the edges start to brown but the centers are still soft.
The cast iron gives your brownie just the perfect amount of crunchy edges and a delicious soft center... absolute... [Read more...]
The edges should have just a touch of golden brown and the tops should not look wet, but they should still feel soft to the touch.
The cookies were soft in the center with a little crispness on the edges, just the kind of texture we all remember from traditional cookies.
We made a gluten - free cauliflower crust — spread thin so it has a nice soft, yet crispy - on - the - edges kind of texture.
I love the soft centers, fluffy texture, golden edges and the way the ridges are perfect for holding lots of maple syrup.
You'll dig the contrast of the soft centers and crispy edges, too.
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