That will give the cubes some time to
soften for easy blending in the morning.
Not exact matches
* if using dried dates I usually soak them in boiling water
for 5 mins before using — this
softens them up so they
blend easier.
If you don't have a high - speed blender, allow the ingredients sit together
for 20 to 30 minutes before
blending, to allow the chia seeds and dates to
soften — they'll
blend much
easier that way!
-- 1 pound Cortland apples / 3 cups chopped (or another sweet apple of choice)-- 1 pound dried apricots / 2 cups, soaked in water (rehydrating /
softening the fruit
for easy blending)-- 2 teaspoons cinnamon — Pinch of salt (helps to enhance the flavor of the final product)
The veggies in this soup are cooked only
for a few minutes until they're slightly
softened and
easy to
blend with a stick blender.
* Soak the cashews in cold water
for at least 8 hours (or overnight) so they
soften up and are
easy to
blend.
* Soak the cashews and walnuts together in cold water
for at least 8 hours (or overnight) so they
soften up and are
easy to
blend.