Sentences with phrase «something is in season»

If its a really hot day, they could discount or increase the cost of water, if something is in season, they could reduce the prices, the applications are endless.

When something's in season, we need it.

Not exact matches

The gale force of consolidation blowing through nearly every industry has released a steady flow of restless executives — seasoned managers who've been there and done that and want something more in life besides early retirement.

He said that he was talking about the idea of killing off the character since the fourth or fifth episode of season eight but that it was something the showrunner Scott Gimple could have had in mind for a while.

I'm at a point in my life where «wedding season» is about to become a very real thing, and I wanted something fun that would make me feel like the life of the party, even when awkwardly sitting to the side of the dance floor.

Plans for the show's fifth season are still very much up in the air, but the new «The Bachelor Winter Games» might have something to do with the uncertain future of «Paradise.»

Now, in Season 26, to find something that hasn't been done in the previous 550 - odd episodes is tough.

For most teams, accepting the award would be something of an honor — a way to commemorate a successful season before hitting practice hard for two more weeks in an effort to win the Super Bowl.

Even though this stuff may be obsolete, out of style, or simply not in season, your excess inventory is usually still worth something.

It may be nothing more than a cultural observation, but there is something to be said for the fact that CBC is in its fifth season of the Dragon's Den, a TV show where aspiring entrepreneurs pitch their business concepts and products to a panel of Canadian business moguls.

I found dairy - free eggnog that is lower in fat and sugar and decided to incorporate it into something healthier for the holiday season.

But we hope you've found something here that's got you excited for this next season in music.

Standing in front of his congregation at Ecclesia Church, a congregation he admits is different - more diverse, more urban - than many evangelical churches - Chris Seay encouraged them to do so something he said combines the ideas of sacrifice and devotion that mark the Lenten season, the 40 - day lead up to Easter.

Mainstream culture is full of indications that everyone, not just our long - haired jazz genius, intuits something beyond materialism in the season.

And in a season of mass shootings, #blacklivesmatter and Donald Trump, that's saying something.

Something called «StarMedia» which Wikipedia calls a «leading Latin Internet brand» is saying that NBC has confirmed a new season of Friends in 2014.

Christmas is a worship season, and I would say it is not enough to «sprinkle Jesus» on something pagan in order for it to be redeemed.

I remember when the first season of Serial was at its high point that Best Buy put out a tweet referencing something about the pay phone at Best Buy — where one of the calls was supposed to have been made — in kind of a joking way.

In an episode from the first season of HBO's series Girls, Hannah Horvath» played by the show's creator and chief writer, Lena Dunham» is having sex with her occasional lover Adam when Adam does something odd.

But even in its laugh - starved seasons, there does remain something oddly comforting about how it continues to just be there, no matter what.

Part of this culture of criticism surrounding singleness comes in the implicit judgment that if a person is single later in life (and by that, I mean after 25), there must be something wrong with him or her — single for a reason, as opposed to single for a season.

There's always more than meets the eye, and a person may truly be in a painful season of life or be in the middle of working through something difficult.

What I realize 10 years later is that it will take a life time to accomplish this purpose and there is something to learn and accomplish in each season.

When I'm in a season of intense work, say launching something new or writing a book, people know they will see less of me.

The final piece of awesome news about this dish is that both blackberries and apples are in season in England right now, which means that not only do they taste better than ever but you can go pick them too, which is really fun — there's something really magical about collecting your own wild, organic food and turning it into something totally delicious!

Pumpkin season is something I wait for all year long... Pumpkin for breakfast, pumpkin appetizers, pumpkin for dessert, I'll even take pumpkin in my coffee!

Replace italian seasoning with dill and you have my go - to 3 ingredient recipe And salt and pepper are up there with using oil to cook something in for a recipe — they're freebies!

They'd also make a perfect snack for when you're sitting around watching some Monday Night Football (or baseball or whatever sports is in season) and need something to munch on, don't ya think?!

So since we are at this in between stage of the year both in the weather and in food, because as you know soon it will be all apples, then pumpkins, then... you get what I'm saying, I thought I would make something that has no season, a Butterscotch Walnut Cream Cheese Tart.

With these ingredients available almost all year, its something that can be made in just about any season.

With football season coming to a close, it's time to start thinking about big game food, and in my house that almost always means something made with buffalo sauce.

Nimai and I had a bit of difficulty coming up with something to bake together — apple pies and crisps often require a combination of sweet and tart apples, but tart apples won't be available at Salinger's until later in the season.

I checked back in the hopes you may have because it is grilling season and I'd love to have something GOOD to eat a burger on instead of cardboardy, sawdusty rolls from the store.

Something that keeps in mind that back to school season needs some delicious and easy recipes, and that if you're into football you can have your fall AND football-esque food too.

I don't know if incredible fresh figs are a California thing, or if I never really sought them out enough in Chicago, but they are my favorite toast - topper, yogurt - dipper, eat - em» - by - the - handful snack as of late, and I couldn't bear the idea of letting fig season fade without sharing something figgy with you guys.

Per serving, according to My Fitness Pal: 289 calories 35g carbohydrates 12g fat 9g protein Conscious that canapé season is fast upon us (hooray), here's something tasty and a little bit different that can be made in advance, frozen and gently re-heated when required.

Lately, I've been meaning to make something with Moroccan style seasoning - I have never attempted it but my roasted veggies are in serious need of some variation.

Based in Canada, Nikola will take you through each step you need to create each recipe, from how to chop and season veggies to how to tell if something in the oven is done.

With the number one ingredient in the best - selling taco seasoning being maltodextrin, you pretty much have to make your own rather than relying on something store bought.

I take whatever veggies happen to be in season and in my fridge, throw in some curry paste or curry powder, something to give the dish some body like chickpeas or beans or sometimes potatoes / sweet potatoes or tofu.

If I know something for sure it is that I will learn how to can tomatoes for this coming season... fortunately there are plenty of options in canned tomatoes: from organic, no salt added, and no preservatives, (and in the case of Muir Glen, among others, no BPA's if that concerns you, check this product list) I find these canned options to have a more consistent quality if I can't get them in season.

Certainly not something available everywhere, as lettuce is out of season in many parts of the country right now.

Luckily in Southern California we have access to a wide variety of produce year around, so if you're having a hard time finding something for this salad, simply sub out whatever is in season where you are or whatever veggies your prefer.

I was planning to share this in January when we're all looking for more ways to eat veggies and kale, but I think I'll give you guys a little something to look forward to and hopefully you bookmark it for when cookie season is over:) Speaking of cookies... a few weeks ago I shared Pistachio Thumbprint Cookies w / Apricot - Rose Jam over on the new French Barn blog!

Now that strawberries are in season, I wanted to bake something with strawberries -LCB- they are my fave! -RCB-

Chances are you can do something cool with those very seasonings in a veggie burger... which brings me to the subject of today's post.

Zucchini season is in full swing here in Tennessee and I wanted to use some of it for something sweet.

They started something awesome this past winter where they allowed anyone to submit recipes for consideration in an upcoming cookbook they will be putting together focused on cooking with the seasons.

But, there are seasons in our lives where we must do something to shake things a little bit.

«Pies naturally follow the seasons, but if you're selling at the market in January or February, you're pulling your hair out trying to find something to make.»