Sentences with phrase «something with goat cheese»

As soon as I was invited to participate, I knew I wanted to make something with goat cheese.

I did not have the ingredients the cucumber topping and my daughter was begging for something with goat cheese.

Not exact matches

Some suggestions: instead of tomatoes, try any juicy, slightly sweet vegetable; add some kidney beans in there; replace the cucumbers with something equally crunchy, like fresh bell peppers; if you like the taste of raw onions, you can put some of those in; sub out the Feta for a goat cheese or perhaps Parmesan shavings; add roasted nuts or seeds; etc..

They pair perfectly with a creamy brie, work well with something strong and pungent like a favourite blue, and are the ideal vehicle for a smearable cheese, like Boursin or goat.

A fresh, spring mix salad with berries, nuts, goat cheese and balsamic vinaigrette; glazed grilled salmon with roasted potatoes and French green beans; and a good cup of coffee and something with dark chocolate for dessert.

I love butternut squash, but when you combine it with goat cheese something magical happens... magical, I tell you!

I've never tried fennel with goat cheese that sounds like a fantastic combination, something I need to do soon:)

This looks like something I can easily use with sheep and goat milk cheeses.

With pickled cucumber — and other veg — on top and fresh, crispy cucumbers in the middle (plus goat cheese and avocado), this health - loaded sandwich tastes like something we would gladly eat voraciously in the middle of the night.

Finally, those craving something more substantial for dinner can enjoy popular entrée selections like the Seafood Spaghetti with lobster, crab, scallop, shrimp, and spicy tomatoes, Seared Yellowfin Tuna with peppercorn, baby bok choy, shitake mushrooms, and red wine or the Colorado Lamb Rack with goat cheese mashed potatoes and wild mushroom.

There is just something about those artichokes combined with that creamy goats cheese that makes flavour explosions in your mouth.

About a decade ago, I was enjoying a goat cheese omelet with my good friend Lisa, when she suddenly blurted something I'll remember forever.

So, for people out there who are doing a three egg omelet in the morning with spinach and some goat cheese and cooking that in butter or coconut oil or ghee or something like that.

«For the Kendall - Jackson AVANT Sauvignon Blanc, I think goat cheese or fresh chevre would be an awesome wine pairing,» she shares, «and with the KJ AVANT Chardonnay, I think a soft ripened cheese or a washed rind cheese, something a little thicker and textured.»