I'm a
big soup person so I do that, in fact making some chicken soup for my sick hubby is on the agenda today while also making myself a veggie version.
I've never been a
huge soup person, not too sound overly greedy but I think my appetite is just too big for soup normally.
I am a total
soup person as well - I am just about to warm myself up a bowl for lunch!
We are
total soup people during the fall and I love to whip it up in huge quantities and freeze batches for easy dinners.
Consequently, lentilles du Puy have less starch than other green lentils, so they don't get all mushy and muddy when cooked like those hippy -
dippy soups people used to make.
Dinner — I'm a
big soup person, even in summer time — so things like curries, soups, and stews are always a staple in our house + always greens — either cooked or a big salad.
It if is a broth - based soup, he'll basically eat the «stuff» out of it and push the broth aside, and if I ladle to much of a heartier chowder in his bowl, he won't finish it, and, after looking like he is being tortured, he'll always say, «Well, it's okay, but I'm not really
a soup person.»
I'm not much of
a soup person to begin with, and much prefer something super hearty that you chew (but can still use a spoon)!
I've never been
a soup person however this recipe sounded so good I had to try it.
Thanks so much for turning me into
a soup person!
Since finding my way around the kitchen I've evolved to become
a soup person.
This is the first recipe of yours I've tried which is funny since I'm not
a soup person but both my boyfriend and I were pleasantly surprised.
This soup some people can call as pasta and potatoes soup but you can call it as fried potatoes and pasta soup too.
Give it a try, even if you're not
a soup person!
This soup is def a keeper — I'm not a huge
soup person but I had this for leftovers a TON of times!!
I've never been much of
a soup person, but since 2017 that has changed quite a lot.
I am
a soup person as well!
I am
a soup person and love coriander a lot!
I am not really
a soup person.
I'm usually not
a soup person but this winter was so rough that it had me craving soups everyday.
I never used to be a big
soup person — except for Bubby's matzo ball soup and the crab bisque at The Crab Trap back in Somers Point, New Jersey; never been one to get excited about soup.