Garnished with a pretty Christmas tree pesto drizzle, serve this delightful cream
soup as a first course before the holiday meal or as a special main dish for a lunch or light dinner.
You can easily serve this wonderful
soup as a first course with many types of entree.
Butternut Squash Soup with Sage and Sautéed Mushrooms If you'd like to serve
a soup as a first course for Thanksgiving, give this butternut squash soup a try!
Not exact matches
I use the liquids from cooking my veggies
as a
first course soup often and this made a great one - forget the glaze.
Thick, hearty udon or soba noodles make this quick
soup substantial, yet it's not too filling to serve
as a
first course for an Asian - style meal, like a colorful veggie stir - fry.
I served it
as a
first course for a Moroccan - style meal, but it could stand on its own
as a main
course soup for weeknights.
This gorgeous vegan cream of asparagus
soup is a nice introduction to meals
as a
first course, since it's nice and light.
It's a light
first course for a festive spring holiday or company meal or
as an everyday kind of
soup served with sandwiches or wraps.
This isn't any old
soup though, and I have to say that I am hoping you will serve this
as a
first course at Thanksgiving.