I make
soup a few times a week because I just can't get enough.
I make
soup a few times a week because I just can't get enough.
I make
soups few times a week as well.
Not exact matches
Lentil
soup is HUGE in my parents country, we grew up eating it a
few times a
week.
I eat
soup at least a
few times a
week between lunches and dinners.
Typically, bone broth is used in hot
soups and stews, but this can get boring if you're interested in having it a
few times each
week.
I haven't made a cheddar broccoli
soup in quite a
few years, I think next
week will be a perfect
time!
EASIEST WAY TO REAP THE AWESOME BENEFITS OF THESE TINY SEEDS is by adding them to your daily diet (or at least a
few times per
week), sprinkling 1 - 2 tablespoons in your morning smoothies, on your salads and / or
soups.
Since my girlfriend started sharing different
soup recipes with me (you may remember the one from my «How to Create a Healthy Girls Spa Getaway» post), I've experimented with my own and make them for an app or dinner at least a
few times a
week.