Sentences with phrase «sour cream consistency»

Not exact matches

To the potato flesh add sour cream, butter, salt, pepper, 1/2 cup cheese, jalapeno pepper, 1/2 the green onions, and milk (start adding 1/2 cup of milk but you may not need to add it all depending on the consistency you want).

This dip wouldn't work for that since it has the consistency of sour cream.

This cake actually more closely resembles a flan in terms of consistency and height; a beautiful golden colour it is invitingly moreish, particularly when covered in a lemon and sour cream icing.

If you're using crème fraîche instead of soured cream, make sure to substitute it with some milk to get the right consistency of the cake batter.

In a large mixing bowl, combine the mayo, sour cream and enough buttermilk to reach the desired consistency (more for a pourable dressing; less for a thicker dip).

To the potato flesh add sour cream, butter, salt, pepper, 1/2 cup cheese, 1/2 the green onions, and milk (start adding 1/2 cup of milk but you may not need to add it all depending on the consistency you want.

Look for crema Mexicana in the refrigerated section at the supermarket, but if you can't find it, substitute sour cream thinned with little water until it's a drizzling consistency.

I have never tried it with sour cream because the consistency and taste would not be the same.

So I found a good way to counter the crumbliness in these is to replace 1 Tbsp of the olive oil with sour cream or something of that consistency.

Also, I used plain yogurt instead of sour cream because that was what I had on hand — I assumed it wouldn't make a difference, but maybe it caused a slight difference in consistency of dough?

Simply thin out plain yogurt or sour cream with enough milk until it is the consistency of buttermilk.

Mix well and adjust consistency to taste by adding more or less sour cream or crème fraîche.

First of all, do you think that I can use 8oz of vegan cream cheese instead of the vegan sour cram (I couldn't find any in my local store); and second of all, I used to freeze the firm tofu (I just like the chewy texture that this give to it), so if I thaw it first and use it my cheeese cake, it will change the consistency at all??

Next, add the sour cream and egg, stirring until your mixture is a dough consistency.

Cook mushrooms until starting to brown, add onions back to the pan, reduce heat to low, and add a few dollops of sour cream (to reach desired consistency).

Anita's yogurt has a similar consistency to sour cream or greek yogurt.

of sour cream in place of the coconut milk, and then thinned it with water to be a pancake batter consistency.

With motor running, gradually drizzle in 3/4 cup water and process, adding more water to thin if needed, until sauce is light green and the consistency of sour cream.

Adjust consistency with sour cream or buttermilk, if needed.

Add more water and puree until the mixture is the consistency of sour cream.

with a wooden or non-metal spoon until about the consistency of sour cream.

To maintain a creamy consistency, be careful not to bring the sauce to a boil once you stir in the sour cream mixture.

Either use kefir cheese as the base and keep the rest of the recipe the same, or choose sour cream, with almond milk instead of raw milk to create your desired consistency.

To make the Cajun Dip; mix sour cream, Cajun spice, lemon zest, hot sauce and worcestershire sauce to desired flavor and consistency.

In this cake, you'll also find some sour cream to help achieve the right consistency.

Add the butter and sour cream and process until it resembles the consistency of mashes potatoes.