Sentences with phrase «sourced seafood»

Despite its boutique size, The Marly has an impressive three dining options (as well as a bakery café) that line the beach front, drawing in locals and passers - by: Umi for Japanese; Paranga for locally sourced seafood and steak; and Zenzero for Italian cuisine.
As you island hop, enjoy exquisite cuisine prepared with locally sourced seafood.
This seasonally ever - changing menu ensures the highest quality ingredients that honor the rich local agriculture, as well as the freshest, sustainably sourced seafood, to produce an exceptional array of local and global flavors that set La Cosecha apart as a visionary concept in Modern Mexican food.
Stick around for dinner, too: the resort's Sur House restaurant offers up a Central - Coast - style menu that combines Pacific - sourced seafood, local produce and free - range meats.
The Restaurant at the Kyle Hotel, offers classic British and traditional Scottish cuisine, specialising in fresh, locally sourced seafood and produce.
From gourmet bites and nibbles, to home - style pizza, juicy steak and locally sourced seafood, all meals are served alfresco overlooking the sparkling lagoon pool.
Dive into a locally sourced seafood platter at one of Santa Barbara's many seafood restaurants.
Seafood BBQ and Buffet offering the islands freshly and locally sourced seafood.
Once you've worked up an appetite, enjoy fresh, locally - sourced seafood at the beach resort's various restaurants and bars.
You can sit on the famous beachfront patio or inside at the Pacific Prime Restaurant and Lounge, which features fine cuts of meat and locally sourced seafood.
You can sit on the beautiful beachfront patio or inside at the Pacific Restaurant and Lounge, which features fine cuts of meat and locally sourced seafood.
The menu concept (fresh salads using local ingredients; sustainably sourced seafood) is generally similar to Kenney's first restaurant, Town, but the draw here is the groovy, retro atmosphere and design, with elements from local creative talents (like wallpaper by Andrew Mau and custom lamps by Mark Chai) that give the dining room a unique sense of place you won't find anywhere else in Waikiki.
Many of Dana Point's hotels and eateries sit on cliffs above the harbor (like the Monarch Beach Resort and the Blue Lantern Inn) or on the water itself, such as the sustainable and locally sourced seafood offered at Waterman's Harbor, or the mesquite - grilled fresh catches at The Harbor Grill.
And, all SHEBA ® seafood entrees are made with responsibly sourced seafood and fish that follow the Monterey Bay Aquarium Seafood Watch ® recommendations.
In comparison to the chef market, potential retail and online markets for sourced seafood are larger and can grow more rapidly, allowing Salty Girl to gain increased economies of scale.
Their fledgling company, Salty Girl Seafood, Inc., which they co-founded that same month to provide reliably sourced seafood from sustainably managed fisheries, sold their first order to the caterer.
Salty Girl Seafood was launched as a wholesale operation, selling sourced seafood to restaurants.
Shedd Aquarium's Sustainable Seafood Program is committed to working with Chicago - area restaurants to help them purchase and serve sustainable and responsibly sourced seafood dishes to ensure that consumers like you and me can enjoy seafood well into the future.
Pokéworks — this fast - growing concept by Sheldon Simeon caters to the clean - eating crowd with sustainably sourced seafood and other fresh ingredients.
Chef Joshua Thomas, sourcing specialist Valerie Broussard and the culinary team enjoy continuing the deep and rich culinary traditions of Green Pastures by offering all - natural poultry and meat, sustainably - sourced seafood, unadulterated local produce and hormone - free dairy.
«Our vision is to offer an elevated dining experience in a polished, exciting environment with high quality, responsibly sourced seafood while remaining an approachable and comfortable neighborhood restaurant.»
The seafood - centric menu offers a seasonal selection of reliably sourced seafood and shellfish alongside fresh, innovative salads and locally grown vegetables.
Located at Los Angeles» iconic Brentwood Gardens, Bottlefish is a contemporary neighborhood restaurant that celebrates responsibly sourced seafood, California's bountiful produce and exceptional wine.
The menu features aged prime steaks as both traditional and unique cuts, while seasonal vegetables and locally sourced seafood round out the offerings.
Connecticut Clambake featuring David Burke Friday, Oct. 19 — 7:30 p.m. Known for his creativity with unexpected (but delectable) ingredients, celebrity chef David Burke will prepare traditional locally - sourced seafood with a distinctive and modern twist to start off a weekend of events at David Burke Prime restaurant.
Served chilled as well as grilled, the incredibly fresh, skillfully sourced seafood such as Sea Bass from Chile, Scottish Salmon and Maine Lobster Tail provides a diverse selection that will delight guests.
There are several key issues which have to be addressed if we are to ensure a continued supply of responsibly sourced seafood:
That's why, The Stoned Crab, known in Key West for serving the freshest locally sourced seafood, is now opening your new go - to bar: The Eco-Bar, the first and only environmentally friendly bar on the island to exclusively serve sustainable wine and spirits, organic eco-cocktails and craft - brewed beers.
Taking a stand against the increasingly homogenized American tourist experience, three local Key West businesses are banding together to offer two new «eco-foodie» experiences that celebrate the locally - sourced seafood and organically - distilled rum that makes Key West a budding culinary capital of America.
The menu is both innovative and familiar and features responsibly sourced seafood, seasonally inspired dishes, a simply prepared fish section and an extensive oyster and raw bar.
From white tablecloth settings to home kitchens, High Liner Foods brings innovation and sustainably sourced seafood to the table
Responsibly - sourced seafood, all natural chicken raised without antibiotics and all natural steak are found across our menu.
And, all SHEBA ® seafood entrees are made with responsibly sourced seafood and fish that follow the Monterey Bay Aquarium Seafood Watch ® recommendations.
Supporting responsibly sourced seafood has become more than a food standard.
The Brasserie chef Dean Max uses locally sourced seafood and produce grown on - site through the restaurant's seasonal dishes, like this grilled wahoo with coconut jasmine rice, garden long beans, roasted local peppers, callaloo, herbed coconut broth and pea shoots.
By choosing responsibly sourced seafood whenever possible you help preserve ocean species and ensure a healthy ocean for future generations.
Come lunch and throughout the day, we offer delicious chefs - created soups and salads centered around local vegetables, sustainably sourced seafood and grass - fed meats.
Vancouver's awash in cheap and cheerful sushi, but The RawBar is the first 100 percent Ocean Wise sushi restaurant dedicated to sustainably sourced seafood.
A new framework based on retailer Coles» Responsibly Sourced Seafood project has been launched by the Fisheries Research and Development Corporation (FRDC) of Australia to help food firms secure sustainable produce.
The 2,550 - square - foot restaurant offers more than just views, however, and its menu boasts a seasonal selection of prime appetizers, salads and entrees, including some of the best locally sourced seafood in the area.
The new system is based upon Coles Supermarkets Australia's Responsibly Sourced Seafood framework that helps food businesses source fish responsibly.
Michelin - Starred Chef José Andrés» newest fine dining eatery is open exclusively for dinner and offers resort guests and locals a premium selection of responsibly sourced seafood that pays creative homage to traditional Bahamian cuisine and the ocean that surrounds the islands.
We are committed to offering our customers safe, affordable, and sustainably sourced seafood that does not negatively affect global communities or the environment
By the end of this year, for example, it has committed to source all seafood from sustainable sources.
Telling a Story The dinner service at Jack's is branded as Jack's Farm to Fork, named for the methods used to source the seafood, beef, pork, poultry and produce the restaurant serves.
North Star Seafood sources seafood from more than 300 suppliers, and it continues to add some of the best and highest - quality products available.
Global Food Networking also prides itself on sourcing their seafood from fair trade, artisanal fisheries, and partnering with processors and packagers that are HACCP certified.
Seafish have developed a fisheries risk assessment tool (known as RASS) that will help buyers make an informed judgement on the risks they face when sourcing seafood.
I've written before about how I source seafood from the Atlantic since the Fukushima disaster.

Not exact matches

When other seafood restaurants began asking where he was sourcing his lionfish, he knew he was.
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