Sentences with phrase «sources on body weight»

Not exact matches

To find the best basic, smart and body fat digital scales, we turned first to a bevy of experts, including Wirecutter, Consumer Reports, Top Ten Reviews, Good Housekeeping and others, putting the most weight (pun intended) on those sources that perform hands on testing.
These results suggest that there might be differential effects among protein sources on energy intake or body weight regulation.
«Dark chocolate, a high source of polyphenols, and flavanols in particular, has lately received attention for its possible role in modulating obesity because of its potential effect on fat and carbohydrate metabolism, as well as on satiety... The research undertaken to date has shown promising results, with the possible implication of cocoa / dark chocolate in the modulation of obesity and body weight through several mechanisms including decreasing the expression of genes involved in fatty acid synthesis, reducing the digestion and absorption of fats and carbohydrates and increasing satiety.»
These include obsessive focus on food choice, planning, purchase, preparation, and consumption; food regarded primarily as source of health rather than pleasure; distress or disgust when in proximity to prohibited foods; exaggerated faith that inclusion or elimination of particular kinds of food can prevent or cure disease or affect daily well - being; periodic shifts in dietary beliefs while other processes persist unchanged; moral judgment of others based on dietary choices; body image distortion around sense of physical «impurity» rather than weight; persistent belief that dietary practices are health - promoting despite evidence of malnutrition.
Adhering to these traditional concepts the US Department of Agriculture has concluded that diets, which reduce calories, will result in effective weight loss independent of the macronutrient composition, which is considered less important, even irrelevant.14 In contrast with these views, the majority of ad - libitum studies demonstrate that subjects who follow a low - carbohydrate diet lose more weight during the first 3 — 6 months compared with those who follow balanced diets.15, 16, 17 One hypothesis is that the use of energy from proteins in VLCKD is an «expensive» process for the body and so can lead to a «waste of calories», and therefore increased weight loss compared with other «less - expensive» diets.13, 18, 19 The average human body requires 60 — 65 g of glucose per day, and during the first phase of a diet very low in carbohydrates this is partially (16 %) obtained from glycerol, with the major part derived via gluconeogenesis from proteins of either dietary or tissue origin.12 The energy cost of gluconeogenesis has been confirmed in several studies7 and it has been calculated at ∼ 400 — 600 Kcal / day (due to both endogenous and food source proteins.18 Despite this, there is no direct experimental evidence to support this intriguing hypothesis; on the contrary, a recent study reported that there were no changes in resting energy expenditure after a VLCKD.20 A simpler, perhaps more likely, explanation for improved weight loss is a possible appetite - suppressant action of ketosis.
Mercedes engineering sources say this construction provides the G - Class with new levels of crash integrity, better on - road refinement and, in combination with the new aluminium body structure, a significantly lower weight.
In comparison to standard dog food in other age categories, many senior dog diets have higher - quality protein sources which assist in maintaining body weight and muscle mass without putting too much strain on the kidneys.
And then when you consider that (1) humans are a tiny percentage of the total animal biomass on Earth — probably well under 1 % — and that most animals emit more CO2 on a per - pound - of - body - weight than humans do (especially small mammals and birds, which can emit 6 times or more CO2 per pound of body weight than humans)-- you're now looking at SEVERAL HUNDRED BILLION TONS OF CO2 from animal reespiration alone — on top of all the other natural sources of CO2.
The news source reported that excess body weight, high consumption of alcohol and other unhealthy behaviors can have a significant impact on the quality of a consumer's life as well as their premium payments.
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