Soy foods that contain at least 6.25 grams of
soy protein per serving may make a Soy Health Claim.
Silk Dairy - Free Yogurt Alternative is made from the goodness of plants instead of dairy, provides 6 grams of
soy protein per serving and no cholesterol.
Not exact matches
Free from artificial ingredients, sweeteners or
soy, our all - natural Brown Rice
Protein delivers 24g of protein per serving, which contributes to the growth and maintenance of muscle mass — essential whatever the ex
Protein delivers 24g of
protein per serving, which contributes to the growth and maintenance of muscle mass — essential whatever the ex
protein per serving, which contributes to the growth and maintenance of muscle mass — essential whatever the exercise.
Nutrition
per serving: 392 calories, 15.1 g fat (1.7 g saturated), 85 mg sodium, 55.5 g carbs, 8.6 g fiber, 20 g sugars, 12.2 g
protein (calculated without salt and unsweetened
soy milk)
At a standard
serve size of 250 ml (1 cup)
per serve,
soy milk made from «
soy protein isolate» is low in FODMAPs.
I ran this recipe through the calorie & macro calculator at MyFitnessPal and even after using light
soy milk and removing the cocoa nibs, maple syrup, and
protein powder, I came up with 364 calories
per serving (6
servings per recipe).
, free of gluten,
soy, dairy, and artificial ingredients, made with wholesome ingredients like pea and seed
protein, and has 18g of
protein per serving.
The only thing to keep in mind is that Daiya cheese offers a moderate amount of sodium
per serving (250 milligrams
per ounce, approximately fifty percent more than the same amount of cheddar cheese) and significantly less
protein than dairy or
soy - based cheeses (1 to 1.5 grams
per ounce, as opposed to 7 grams).
Soy protein is a known allergen and the largest genetically - modified crop in the world, while rice contains less utilizable
protein per serving and, unless it is grown and processed in the United States (most of its comes from China), it is usually contaminated with toxic heavy metals such as lead and cadmium.
Tamari is considered to be healthier than traditional
soy sauce because it has less sodium and more
protein and amino acids
per serving.
This is the claim that people read when they visit grocery stores and pick up packages of
soy milk, veggie burgers and other
soy products that contain more than 6 grams
per serving of
soy protein.
Supplements can originate from animal products — for example, whey or casein
protein supplements — or from plants — such as
soy, brown rice, hemp or peas — and offer several grams of
protein per serving, which varies based on the source.
I eat ~ 2
servings per day of tofu /
soy milk, and that alone provides about 19 g of
protein but on days when I do not, I make sure to eat more other beans to make up for it.
100 % grass - fed and pasture - raised All humanely raised, ethically sourced ingredients Fresh organic vegetables & herbs 10 grams
protein per serving No added flavorings or preservatives No added antibiotics, growth stimulants, or hormones Gluten - free,
soy - free, certified paleo, Whole30 approved BPA - free & eco-friendly pouch
Vanilla
soy yogurt has five grams of
protein per six - ounce
serving.
You can easily swap out the whey for your
protein powder of choice (hemp,
soy, even egg white powder), but the results may vary a little depending on the
protein content
per serving.
It is formulated to supply 22 grams of
protein per serving from an easily assimilated proprietary blend of pea, potato, and chlorella
proteins — a welcome alternative to more allergenic casein -,
soy -, or egg - based
protein sources.
Serving Size 1 scoop (approx. 8.8 grams) Servings per container 30 Amount per serving: Calories 40 Calories from Fat 20 Total Fat 2 g Saturated Fat 0.4 g Sodium 37 mg Total Carbohydrates 4 g Dietary Fiber 1.5 g Sugars 1 g Protein 2 g Vitamin A 1000 IU Vitamin C 16 mg Vitamin E (D - alpha - Tocopheryl Succinate) 100 IU Calcium 29 mg Iron 1.8 mg Organic wheat grass powder 350 mg Organic barley grass powder 350 mg Organic alfalfa grass powder 350 mg Organic oat grass powder 350 mg Organic spirulina 1,000 mg Chlorella (cracked - cell) 350 mg Dunaliella extract 40 mg Dulse powder 30 mg Licorice root powder 100 mg Eleuthero root extract 130 mg Suma root powder 60 mg Astragalus root extract 60 mg Echinacea purpurea leaf and stem extract 60 mg Ginger root powder 5 mg Soy lecithin (99 % oil - free) 2,000 mg Wheat sprout powder 350 mg Acerola berry juice powder 200 mg Beet juice powder 200 mg Spinach powder (1.5 % octacosanol) 150 mg Royal jelly (5 % 10 - HDA) 150 mg Bee pollen 150 mg Flaxseed powder 500 mg Apple pectin and fiber 500 mg Total count non-dairy probioti cultures 5.0 billion Lactobacillus group (L.rhamnosus A, L.rhamnosus B, L.acidophilus, L.casei, L.bulgaricus) 3.5 billion Bifidobacterium group (B.longum, B.breve) 1.0 billion Streptococcus thermophilus 0.5 billion Fructooligosaccharides (FOS) 500 mg Milk Thistle extract (80 % silymarin) 60 mg Ginkgo leaf extract (24 % Ginkgo Flavonglycosides & 6 % Terpene lactones) 20 mg Green tea extract (60 % Catechins) 20 mg Grape seed extract (92 % Proanthocyanidins) 20 mg Bilberry extract (25 % Anthocyanidins
Serving Size 1 scoop (approx. 8.8 grams)
Servings per container 30 Amount
per serving: Calories 40 Calories from Fat 20 Total Fat 2 g Saturated Fat 0.4 g Sodium 37 mg Total Carbohydrates 4 g Dietary Fiber 1.5 g Sugars 1 g Protein 2 g Vitamin A 1000 IU Vitamin C 16 mg Vitamin E (D - alpha - Tocopheryl Succinate) 100 IU Calcium 29 mg Iron 1.8 mg Organic wheat grass powder 350 mg Organic barley grass powder 350 mg Organic alfalfa grass powder 350 mg Organic oat grass powder 350 mg Organic spirulina 1,000 mg Chlorella (cracked - cell) 350 mg Dunaliella extract 40 mg Dulse powder 30 mg Licorice root powder 100 mg Eleuthero root extract 130 mg Suma root powder 60 mg Astragalus root extract 60 mg Echinacea purpurea leaf and stem extract 60 mg Ginger root powder 5 mg Soy lecithin (99 % oil - free) 2,000 mg Wheat sprout powder 350 mg Acerola berry juice powder 200 mg Beet juice powder 200 mg Spinach powder (1.5 % octacosanol) 150 mg Royal jelly (5 % 10 - HDA) 150 mg Bee pollen 150 mg Flaxseed powder 500 mg Apple pectin and fiber 500 mg Total count non-dairy probioti cultures 5.0 billion Lactobacillus group (L.rhamnosus A, L.rhamnosus B, L.acidophilus, L.casei, L.bulgaricus) 3.5 billion Bifidobacterium group (B.longum, B.breve) 1.0 billion Streptococcus thermophilus 0.5 billion Fructooligosaccharides (FOS) 500 mg Milk Thistle extract (80 % silymarin) 60 mg Ginkgo leaf extract (24 % Ginkgo Flavonglycosides & 6 % Terpene lactones) 20 mg Green tea extract (60 % Catechins) 20 mg Grape seed extract (92 % Proanthocyanidins) 20 mg Bilberry extract (25 % Anthocyanidins
serving: Calories 40 Calories from Fat 20 Total Fat 2 g Saturated Fat 0.4 g Sodium 37 mg Total Carbohydrates 4 g Dietary Fiber 1.5 g Sugars 1 g
Protein 2 g Vitamin A 1000 IU Vitamin C 16 mg Vitamin E (D - alpha - Tocopheryl Succinate) 100 IU Calcium 29 mg Iron 1.8 mg Organic wheat grass powder 350 mg Organic barley grass powder 350 mg Organic alfalfa grass powder 350 mg Organic oat grass powder 350 mg Organic spirulina 1,000 mg Chlorella (cracked - cell) 350 mg Dunaliella extract 40 mg Dulse powder 30 mg Licorice root powder 100 mg Eleuthero root extract 130 mg Suma root powder 60 mg Astragalus root extract 60 mg Echinacea purpurea leaf and stem extract 60 mg Ginger root powder 5 mg
Soy lecithin (99 % oil - free) 2,000 mg Wheat sprout powder 350 mg Acerola berry juice powder 200 mg Beet juice powder 200 mg Spinach powder (1.5 % octacosanol) 150 mg Royal jelly (5 % 10 - HDA) 150 mg Bee pollen 150 mg Flaxseed powder 500 mg Apple pectin and fiber 500 mg Total count non-dairy probioti cultures 5.0 billion Lactobacillus group (L.rhamnosus A, L.rhamnosus B, L.acidophilus, L.casei, L.bulgaricus) 3.5 billion Bifidobacterium group (B.longum, B.breve) 1.0 billion Streptococcus thermophilus 0.5 billion Fructooligosaccharides (FOS) 500 mg Milk Thistle extract (80 % silymarin) 60 mg Ginkgo leaf extract (24 % Ginkgo Flavonglycosides & 6 % Terpene lactones) 20 mg Green tea extract (60 % Catechins) 20 mg Grape seed extract (92 % Proanthocyanidins) 20 mg Bilberry extract (25 % Anthocyanidins) 20 mg
Soy is a complete
protein, meaning it contains all of the essential amino acids and provides between 10 to 17 grams
per 1/2 cup
serving depending on the source.