So, I swapped out the ground beef and pork sausage for leaner ground chicken and Italian chicken sausage, traded
the spaghetti noodles for spaghetti squash, made a couple other tweaks... and I'm in meatball marinara heaven.
This recipe uses shredded cabbage in place of
spaghetti noodles for a nutrient rich substitution that is grain - free and gluten - free.
Spaghetti Twisters ~ Make rotini noodles instead of
spaghetti noodles for a cute «twist» and add your special spaghetti sauce for a tornado of veggie goodness!
Tip: if you're avoiding starchy foods or gluten, you could swap out
the spaghetti noodles for a lighter version, such as zucchini noodles.
Not exact matches
The flying
spaghetti monster and the great pink unicorn are neck and
noodle for best religion ever.
Spaghetti squash performs impressively well as a lighter and more nutritious substitute
for lasagna
noodles that's still hearty and substantial here.
The bolognese sauce
for this zucchini
noodle spaghetti is homemade, so it does take a bit longer, but it's well worth the effort
for fresh, herby goodness.
Pair it with zucchini
noodles,
spaghetti squash, or gluten - free pasta
for the ultimate Italian comfort food!
Note:
For the soup pictured above, I thinly sliced a carrot and broke up lots of gluten free
spaghetti noodles.
Zucchini
Noodle Spaghetti Salad Recipe — A quick and easy healthy side dish
for summer potlucks or cookouts!
If you are a carb - avoider or paleo type, you can substitute zucchini
noodles or
spaghetti squash
for the chubby pasta.
Not sure if we get the
spaghetti squash here but if not, I'll look
for kelp
noodles or just use angel - hair zucchini.
I pretty much used this recipe from PaleOMG, only I swapped the
spaghetti squash
for zucchini
noodles.
For the uninitiated, courgetti is simply courgettes turned into
noodles or
spaghetti with the help of a nifty gadget called a «spiralizer», or just a julienne peeler.
Let the chili simmer
for an hour or so, then serve it up on its own or in one of the traditional Cincinnati - style serving suggestions (the «ways» they call»em) with the chili poured over
spaghetti noodles, topped with grated Cheddar cheese and other good stuff:
Sun - we ate at Rudy's
for Greg's birthday Mon - we are having a labor day picnic
for lunch so maybe popcorn or cereal
for dinner Tues - making a new vegan
spaghetti and «meat» balls
for us and the smiths Wed - asian
noodle salad Thurs - leftovers Fri - pizza
Serve it over zucchini
noodles or
spaghetti squash
for low carb, or gluten - free pasta!
I found a way to sub cabbage
for noodles in
spaghetti, and sweet potatoes
for noodles in lasagna.
and the
spaghetti squash is an inspired sub
for rice
noodles.
Pesto is usually reserved
for zucchini
noodles or
spaghetti squash, but the other...
If I used zucchini
noodles in place of the
spaghetti squash, would I sauté the «
noodles» first, or just toss them with the mixture raw (since everything will simmer together
for 8 - 10 min)?
For the uninitiated, courgetti are simply courgettes turned into
noodles or
spaghetti with the help of a nifty gadget called a «spiralizer», or just a julienne peeler.
~ using half veggie
noodles and half pasta
for a
spaghetti and meatball dish ~ substituting plain Greek yogurt
for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base
for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty
For example, my friend Rids had brownies & cheese balls; we always requested crispy
noodles at Nitya's home; Ayesha's pantry was always filled with the best variety of crisps & biscuits; Henna's baked
spaghetti was -LSB-...]
Serve over
spaghetti squash or zucchini
noodles tossed in olive oil, garlic and lemon juice
for a complete meal.
Bunny Cakes Ingredients: 1 box of Little Debbie Easter Basket Cakes 1 bag of white candy melts 1 bag of pink candy melts Mini chocolate chips (these are
for eyes, so you won't use that many) 20 mini marshmallows 2 uncooked pieces of
spaghetti noodles (
for the whiskers) Special Tools: Parchment paper Piping bags with # 3 tip or you can just snip of the corner of a plastic baggy If your making grass as decoration, 1 cup shredded sweetened coconut in a recloseable plastic bag 4 - 6 drops of green gel food coloring Directions: Melt candy melts in separate bowls, according to bag's directions.
Pair it with your favorite whole wheat
spaghetti, zucchini
noodles or penne pasta
for a comforting meal at the end of a long day.
4 oz fresh pasta or 1 serving dry
noodles (linguine or
spaghetti are good choices, use eggless
for vegan) 1 - 2 tsp toasted sesame oil (or use olive or canola as an alternative) 1 Tablespoon natural peanut butter, smooth or better yet, crunchy 1 Tablespoon Low Sodium Soy Sauce 2 teaspoons Chili paste, such as sriracha juice of a lime sesame seeds scallions (chopped green onion)
Rather than pasta, serve the salty and spicy flavors of this classic Southern Italian dish with
spaghetti squash «
noodles»
for a delicious, hearty vegetarian dinner.
I will make this
for sure, we adore kelp
noodles and have yet to try sea
spaghetti — found it on line just need to order it.
Swap regular
noodles for veggie «
noodles» in this low - calorie, healthy
spaghetti squash recipe.
I love substituting
spaghetti squash
for regular
spaghetti noodles.
Mild - flavored
spaghetti squash is a great swap
for noodles, but here it's showcased on its own dressed with a healthy dressing spiked with salty miso.
Cook
for one minute, add the cooked
spaghetti or zucchini
noodles and herbs.
If you haven't tried any zoodle recipes yet, what are you waiting
for?!?!?!? Zoodles, zucchini
noodles, zucchini pasta or zucchini
spaghetti, whatever you choose to call them, they're easy to make, delicious and so incredibly versatile.
Today I decided to lighten it up a bit, so I substituted roasted
spaghetti squash «
noodles»
for the classic rice
noodles.
I used soba
noodles for this vegan recipe but it works equally well with udon, rice
noodles, zoodles or even simple
spaghetti.
If
for some reason you can't find soba
noodles (or just don't want to use them), you can swap them
for any long
noodle (i.e.
spaghetti, rice
noodles, etc.).
8 ounces
spaghetti, fettuccine or similar
noodles 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 1 small yellow onion, finely chopped 16 ounces sliced cremini mushrooms 4 cloves garlic, minced 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup good quality balsamic vinegar 1/2 cup Parmesan cheese, freshly grated (plus, additional
for serving) 1/4 cup fresh parsley, chopped
Spaghetti squash is also great to make ahead of time and have the
noodles stored in a bowl in the fridge to easily grab and reheat
for a quick healthy meal!
-LSB-...] Lean Instant Pot
Spaghetti Simplistically Living — This dish uses chicken sausage and ground turkey
for the meats and whole grain
noodles instead of regular pasta to make the dish a little leaner.
I do think
spaghetti squash is a great option
for enjoying traditional
noodle dishes on a grain - free diet.
Swap out your basic
noodles for spaghetti squash in any of your favorite recipes.
I would swap out the
spaghetti sauce
for enchilada sauce or leave out the tortillas ans use lasagna
noodles instead.
We love egg
noodles in our chicken
noodle soup... but I also love using egg
noodles for spaghetti or as a base
for creamy alfredo sauce topped with sauteed mushrooms, onions and chicken.
I made an utterly mouthwatering dinner today based on a recipe on The First Mess (
spaghetti squash
noodle bowl with lime peanut sauce), although I swopped out the squash
for what I had in the house (orange sweet potatoes and carrots).
The best thing about
spaghetti squash is that it's a versatile gluten - free, grain - free substitute
for regular pasta — yes, here you have nature's very own Paleo pasta
noodles.
As
for the
noodles, you can absolutely substitute with
spaghetti squash (if you'd like a few more carbohydrates) or even a gluten - free pasta (pre-cooked to an «al dente» texture).
Today it stands in
for rice
noodles in this vegan
spaghetti squash pho.
This Zucchini
Noodle Spaghetti is a perfect weeknight dinner to make when you're looking
for something quick and easy that is also guilt - free and a more wholesome option.