Sentences with phrase «spaghetti squash because»

There are so many types to choose from, too, whether you're into kabocha (pronounced kah - BOH - chah) because you just love saying it out loud, delicata because of its delicate and sweet nature, butternut because you're a traditionalist, or spaghetti squash because you're G - free but love a mean pasta.

Before heading home, my sister asked if she could give me some spaghetti squash because they had a bumper crop!

I never make spaghetti squash because I never know what to do with it.

It's called spaghetti squash because when its cooked, the squash shreds like — you guessed it — very short spaghetti noodles.

Lunch was leftover filling from my beloved Tempeh Stuffed Squash over spaghetti squash because I ran out of acorn squash.

Not exact matches

I chose this method for making these Gluten Free Chicken Alfredo Spaghetti Squash Boats because I would result in a darker color of sSquash Boats because I would result in a darker color of squashsquash.

I would also love to try this over some spaghetti squash, just because I am ALL about the spaghetti squash lately.

Actually I just blatantly lied to you, because paleo spaghetti squash casserole has no cheese and it is fantastic.

This dish was called Mediterranean, because I was craving a meal with olives and feta cheese, which turned out fantastic paired with spaghetti squash noodles.

Well, I'm glad your boyfriend loves spaghetti squash, because that makes cooking dinners for the both of you very easy.

I can't wait to make it for my family, who are not big spaghetti squash fans for some crazy - ass reason (I swear I must have been adopted because of this reason alone!)!!

I normally don't like using the substitute of spaghetti squash for pasta because I don't like the sweetness, but the hot sauce and the mayo complement it very well.

A few of my favourites are black bean and spinach enchiladas, spaghetti squash chow mein, and an Asian quinoa slaw dish that's simply 10 occasions nearly as good because the identify -LSB-...]

Because as it turns out, spaghetti squash will just turn to mush if you cook it too long.

We adapted the squash baby cakes recipe because every store we went visited was out of spaghetti squash (seriously, not a single one).

Winter squash, such as butternut, spaghetti, and acorn, are named that not because they are harvested in winter, but rather because they can be stored through the long, cold months.

I haven't made spaghetti squash before, because I'm nervous about how to do it, but after reading this I can't wait to try!

If you are like my mothers husband you should probably stop reading here, because this is another healthier and gluten free version of spaghetti — The Spaghetti Squash (Squspaghetti — The Spaghetti Squash (SquSpaghetti Squash (Squaghetti).

I steam the spaghetti squash in the microwave because it's foolproof.

Roasting spaghetti squash is my favorite way to cook spaghetti squash, acorn squash and butternut squash because it brings out a natural sweetness from the fruit (crazy it is a fruit, right?!).

It was interesting roundup up these recipes, because I found that so many of them used vegetables in place of noodles — like spaghetti squash or sweet potatoes.

Spaghetti squash is always a big hit because it's super easy to roast, minus the chopping it in half part (that's a real arm workout), and puts a healthy spin on any recipe without adding carbs.

This sauce was AMAZING!!!! I was looking for a «faux pad thai» kind of thing because I had a bunch of cooked spaghetti squash.

I made mine with spaghetti squash instead of ZND's because I had it on hand.

These Pizza Spaghetti Squash Boats are a particular favorite because I'm such a fan of both pizza and sSpaghetti Squash Boats are a particular favorite because I'm such a fan of both pizza and spaghettispaghetti.

I do spaghetti squash most often just because it's easy to prepare, yields leftovers and gives a nutritional boost over traditional spaghetti noodles.

Spaghetti squash is also super versatile because there isn't much flavor so pairing with different sauces and herbs really turns out delicious!

I also adore spaghetti squash and butternut squash and I adore sardines or salmon cans — the mini ones, perfect for snacks Nori sheets are also good snacks in my eyes because they've got the crunch factor I like!

For example, this recipe came about because I've had a spaghetti squash sitting on my counter for two weeks.

I think maybe next time I will try low for 8 hours because the spaghetti squash could be a bit softer.

It's essentially the salad counterpart of my buffalo chicken spaghetti squash bowls which makes me super giddy, because I now have TWO super tasty lightened up ways to get my buffalo chicken fix!

This is probably why I hated spaghetti squash when I tried it for the first time because I expected it to taste like my starchy spaghetti I was used to!

I think I'm obsessed with all of your recipes because they are all something I'd make:) Margaret @ youngandrungry recently posted... «Cheesy» Spaghetti Squash Pizza Bake [Paleo, Gluten Free, Whole30]

Don't worry, though, nature's got you covered, because spaghetti squash makes a fabulous grain - free pasta alternative that's easy to prepare!

Spaghetti squash is one of my favorites because it's easy (no major chopping like with butternut squash) and there is a ton to do with it.

That's because now it's using spaghetti squash.

I think I'm obsessed with all of your recipes because they are all something I'd make:) Margaret @ youngandrungry recently posted... «Cheesy» Spaghetti Squash Pizza Bake [Paleo, Gluten Free, Whole30]