Sentences with phrase «spaghetti squash before»

I've never had spaghetti squash before and my daughter insists that I try it.

Hi, I've never cooked spaghetti squash before, and I do a lot of meal prepping.

If you've never baked a spaghetti squash before, it's simple... you just cut in half, take out the seeds, and lie the cut sides down in a big baking dish, and then put about an inch of water in the bottom of the pan.

I never had spaghetti squash before and not a good cook....

If you have never cooked spaghetti squash before you might be a bit nervous, but don't be!

I don't think I've cooked them spaghetti squash before, so I'll have to try this side dish out on them.

I've bought spaghetti squash before, but I let it sit at the counter for too long and it turned bad.

409 calories and 4 Weight Watchers Freestyle SP If you've had stuffed spaghetti squash before, you know how filling it can be.

We had never tried spaghetti squash before and were a little scared, but it turned out amazing!

I've never had spaghetti squash before.

I haven't made spaghetti squash before, because I'm nervous about how to do it, but after reading this I can't wait to try!

If you have never tried spaghetti squash before, this is your recipe!

I've never made spaghetti squash before and I'm not sure if it's supposed to me soft or not when it's done.

I've never had spaghetti squash before this 30 day Paleo challenge... I'm loving this!

I've never tried spaghetti squash before, but heard about it and how everyone like to use it instead of pasta, so I decided to jump in and try it.

Have you ever had spaghetti squash before?

I usually add lemon, garlic and ginger too to my soups, but I've never added trumping and never made spaghetti squash before.

Not exact matches

I've never had spaghetti squash this way before.

I just had the spaghetti squash pasta yesterday as part of my lunch and I froze it before hand and reheated it yesterday and it turned out just fine!

Made this tonight and topped the spaghetti squash with steamed broccoli, sliced cherry tomatoes, and green onions before pouring on the sauce.

We LOVE spaghetti squash, but this is unlike anything I've ever made before!

Only tweaks I consistently make now are to 1) cook chicken in the oven while the spaghetti squash cooks (to avoid moving sauce in and out of pan) and 2) add a few generous spoonfuls of tomato paste in with sauce before adding squash.

This was really tasty, however I would recommend reducing the liquid — the broth and coconut milk — BEFORE adding the spaghetti squash.

I've done swish chard with dried cranberries before, but the spaghetti squash is just brilliant!

When I received The Skinnytaste Cookbook in the mail last week I knew right away I was going to make this recipe, especially since I had just picked up a spaghetti squash from the grocery store the day before.

Especially with the use of spaghetti squash — never seen that before!

There are tons of ways to prepare spaghetti squash — in the microwave, in the oven, cutting it in half before cooking, cutting it afterwards — there are countless variations and tricks.

Let the spaghetti squash cool slightly before handling and flip over and with a fork «fluff» and scrape gently out the noodles.

If you cook the spaghetti squash earlier in the day or the day before, this dish is very quick and easy to throw together for dinner.

I've never incorporated spaghetti squash into Thanksgiving before, but I love your recipes Definitely worth making next week!

Use a fork to scrape out most of the squash (which will turn into spaghetti right before your eyes!).

Mix in spinach leaves about 5 minutes before topping spaghetti squash.

I've shared spaghetti squash recipes before on my blog like these spaghetti squash boats and this cheesy casserole, but this one was definitely the easiest!

I made the spaghetti squash the night before and squeezed out as much of the moisture as I could before storing it between 2 paper towels in a container.

Before heading home, my sister asked if she could give me some spaghetti squash because they had a bumper crop!

Before I forget, I also included my recipe for perfect cooked whole spaghetti squash every time.

But this year there was a better than before selection of squash at the farmer's market, so right now I've got a butternut, a spaghetti, and a smattering of some cousin of the acorn squash on layaway.

I have said it before and I will say it again, but I totally feel like spaghetti squash just does not get enough love.