Sentences with phrase «spatula carefully»

Using a rubber spatula carefully fold meringue into batter and then transfer it to a lined pan.

Using a slotted spatula carefully remove cakes from oil and place on a paper towel lined plate to absorb excess oil.

Then using a spatula carefully flip the pancakes and dehydrate for another two and a half.

Using a thin spatula carefully get underneath the patty to lift and flip.

Using a spatula carefully flip the egg and let cook for about 20 more seconds, or until it reaches the desired firmness.

With a spatula or offset spatula carefully spread chocolate ganache on top and around the layer cakes.

With a spatula carefully remove the avocados from the grill and place them on a serving plate covered with a bed of lettuce, two halves per person.

Not exact matches

Just be brave and encourage it very carefully with a spatula or maybe even your hand.

It made it very difficult to cut into slices - I only ended up getting about 16, and I had to very carefully pick them up with a long spatula and then reshape them in the pan.

Allow them to cool, then use a spatula to carefully remove them from the pan.

Carefully flip sandwiches and cook on other side, pressing down with spatula, for another 3 - 5 minutes.

Watch carefully, and as soon as the milk begins to foam up, stir with a heatproof spatula or wooden spoon, and reduce heat until the milk is just at a low rolling boil.

Bake for 15 minutes, carefully flip over using a flat metal spatula, brush the other sides with olive oil and bake an additional 15 minutes.

Carefully mix in the buttermilk then add that mixture to the dry ingredients and use a rubber spatula to fold it all together until just combined then add the chocolate chips and stir just until they're evenly distributed, don't over mix.

Mix with a rubber spatula, carefully to crush all of the cereal, until all of the cereal is coated in marshmallow.

Using a rubber spatula, carefully fold the peaches into the cake batter.

Then carefully lift up the edges with a spatula and flip over.

Step 7: Using a spatula, carefully flatten cookie dough and begin lightly swirling cookie dough with a knife for a marbled effect.

Run a knife or a small, flat spatula around the inside edges of each muffin cup, then carefully remove the frittatas.

Use a thin edged spatula to slide carefully under the crepe and flip it over, cooking the other side.

Use a thin spatula to carefully scoop the fried egg and the chilaquiles onto a plate.

Carefully flip each cracker using a spatula or your hands.

Carefully flip with a flexible metal spatula and cook on second side until just cooked through, about 2 minutes longer.

When bubbles start forming on the top, carefully use a spatula to flip to the other side.

Allow them to cook for around 5 minutes on each side, flipping them carefully with a thin, flexible spatula

Stop food processor, carefully fold in chocolate chips with a spatula.

Working quickly and carefully, use the prepared spatulas to toss the caramel and popcorn together, as if you were tossing a salad, until the popcorn is well coated.

Carefully fold in the flour and salt using a large rubber spatula or wooden spoon.

Using a fish slice or spatula, carefully lift your stacks onto individual plates.

Use a long spatula to carefully transfer the boats to plates or a serving platter.

Carefully spoon the remaining batter into the pan, over the filling, again smoothing it with the back of your spoon or spatula.

Carefully remove using a spatula because the cookies are fragile.

Carefully flip crepe with a spatula and cook other side for an additional 30 seconds.

I use a thin, large metal pizza spiel, but you could use any wide, thin spatula, working slowly and carefully because a) the pie is hot, and b) it will break if you're not careful.)

Using a rubber spatula, carefully fold in the chopped strawberries.

With a metal spatula, carefully place the doughnuts in the oil.

Working with a rubber spatula, carefully fold in the dry ingredients and the sour cream alternately — 3 additions of dry ingredients, 2 of sour cream.

Carefully flip them over using a spatula and bake for 5 minutes until they're crisp.

Carefully flip with spatula and cook other side 4 minutes.

Using two long spatulas, one at each end, carefully transfer the cake to a serving platter.

Again with a spatula, loosen and lift the dough and carefully place the circles on large baking sheets.

Let cool on the baking sheet 3 to 5 minutes before carefully transferring to a cooling rack with a thin metal spatula.

Use the flaps to carefully lift the crust out, then run a knife or spatula under the crust, and carefully slide it out onto the unlined baking sheet.

Then using a clean offset spatula or butter knife carefully smooth out the plain cheesecake filling on top covering up the strawberry cheesecake filling.

Using a heat - resistant spatula, carefully loosen the sides and gently flip the crepe over.

Using a metal spatula and / or tongs, carefully turn each piece of chicken over and bake for an additional 10 to 20 minutes, or until chicken is done (reaching an internal temperature of 165 °F).

Carefully flip with a spatula and transfer to the oven for 5 - 10 minutes to finish.

Cook about 2 minutes and with flat spatula, carefully flip over and press down with spatula.

Use a flat wide spatula and flip carefully, but quickly.

Carefully fold in your sprinkles with a rubber spatula.