I was traveling to all day yesterday for a media appearance (more on that when I'm allowed to share), which was extremely frustrating because all I wanted to be doing was
speaking with school food sources to get their reaction to USDA's announcement about school choice and pink slime.
Not exact matches
A self - deprecating NCAA is a welcome switch from the previously smug organization that has only been moved to meaningful action in the recent past by federal court decisions (the ban on cost - of - attendance stipends became illegal once the NCAA got whipped in O'Bannon vs. NCAA) and terrible PR (Connecticut guard Shabazz Napier made the
schools look silly
with their
food rules by
speaking out during a tournament that makes $ 770 million a year for the NCAA in television revenue, hence the unlimited meals rule change).
So if something is bugging you about kids and
food — whether it's the unnecessary «refueling»
with Oreos at the 10 am soccer match, the prevalence of highly processed
food on your child's lunch tray, or the Sunday
school teacher who hands out candy for good behavior —
speak up and get involved.
And I'm starting to realize that my personal relationships
with the people running our
school food department may be impeding my ability to
speak out as forcefully as I should about some of the very real problems I see.
McCoy
spoke with parents and students to see what they liked and disliked about the
school — the
food was brought up again and again as an area that could use improvement.
I want to thank the reporter, Claudia Feldman, for taking time to
speak with me about issues I — and most of you — care so much about: trying hard to feed our kids well in a less - than - healthy
food environment; improving
school food; and yes, my pet peeve of
food in the classroom for birthday treats or performance rewards.
But
speaking personally, as a parent who has packed healthy two lunches a day for the last 8 or so years and who is not a fan of our current
school food, I certainly would NOT be happy to have a governmental authority tampering
with my child's lunch.
Those are, I think, serious issues that groups like the Rudd Center should be discussing
with representives of
school food service professionals, who, as we
speak, are swarming over Capitol Hill trying to convince their lawmakers that this particular provision of the child nutrition re-authorization should be put on hold and pilot tested.
Zac Chelini, a young adult
with multiple
food allergies, also
spoke about his experience
with bullying in grade
school and beyond.
She is an almost - native of Colorado, and continues to
speak and advocate for children
with food allergies at the state level and in her school district's Food Allergy Task Force, in addition to writing a blog about living with food allergies on AllergicChild.
food allergies at the state level and in her
school district's
Food Allergy Task Force, in addition to writing a blog about living with food allergies on AllergicChild.
Food Allergy Task Force, in addition to writing a blog about living
with food allergies on AllergicChild.
food allergies on AllergicChild.com.
Fast forward a year and a half later, after a lot of time meeting
with my own
school district and having the valuable opportunity to
speak via this blog
with many «real world»
school food providers, and my views haven't exactly changed but they've definitely softened.
I
spoke a several times
with one of the producers of the show a few months ago and was pleased to learn that
school food and the
school food environment will receive special focus.
In the meantime I have been
speaking with the lunch manager at
school, getting a feel for «where we are at» as far as the
food goes.
A source I
spoke with at Houston ISD
Food Services told me that salad bars in Houston
schools (whether obtained through Chef Ann's grant program or by private fundraising) are simply «not sustainable;» i.e., the fresh produce required to regularly stock a salad bar is too expensive.
Farina declined to
speak with reporters Monday but during her appearance before the Assembly committee she
spoke of the city's efforts to care for homeless students, including putting libraries in some shelters and
food pantries and laundry services in
schools with high percentages of homeless.
I
spoke more openly about my struggles
with friends and accepted help
with food preparation, grocery shopping, and picking my children up from
school.
It
speaks directly to the issue of
food insecurity and how low - income families in high poverty
schools are either supported
with breakfast after the bell programs or denied this opportunity.