• Assisted front desk agent in routine tasks: • Greeted and escorted guests • Assisted in reception paperwork • Handled cash drawer • Communicated with stakeholders • Addressed
special guest preferences • Recorded client's history profiles
Not exact matches
If
guests have any
special dietary requirements, the chefs and butlers make
special note and serve his / her
preferences that way he / she wants.
Guests with
special dietary needs or
preferences can make prior arrangements to ensure their requirements are met.
An extensive selection menu of primarily Thai, and some Western dishes is available as a guide, but
guests are welcome to discuss
preferences (including
special dietary requirements) with the villa manager or chef, who will do their best to accommodate them.
Information about your travel
preferences or relating to your reservations, including the properties you have visited, your arrival and departure dates, any
special requests you may make, your
guest preferences (including those relating to amenities, facilities, housekeeping and room
preference), vehicles you may bring to the properties, on - property services that you may request (including concierge services, health clubs, spa services, activities, child care services, and equipment rental);
guest stay information, including the hotels where you have stayed, date of arrival and departure, goods and services purchased,
special requests made, observations about your service
preferences, telephone numbers dialled and faxes and telephone messages received;
To further enhance
guests» destination experience, every Celebrity Cruises ship beginning in 2014 will offer the services of a Destination Concierge, whose in - depth knowledge of the ports of call on every itinerary will allow the expert to guide
guests through every aspect of their adventures on land, or to create
special excursions tailored precisely for their
preferences.
Meals are prepared from a suggestion menu of mainly Thai and some Western dishes, tailored to accommodate
special dietary needs and
guest preferences.
Every
guest, every day — focussing on bespoked
guest amenities, itinerary planners and
special attention to personal
preferences and dietaries.
Note that we give
special preference to attorney
guest contributors who participate in the Rocket Lawyer On Call network.
• Skilled in developing various themes and events while keeping the client's
preferences in mind • Strong organizational, time management and task prioritization skills along with insightful ability to complete projects flawlessly on a strict timeline in limited budget • Excellent communication and interpersonal skills, profound ability to negotiate productive deals with vendors • Apt at idea conception, project outline development, theme approval, vendor negotiations and event marketing • Track record of delivering high quality thematic event planning services and attaining 100 % client satisfaction • Well versed in meeting with clients, discussing the event details and developing a clear understanding of their expectations • Strong presentation skills, solid ability to demonstrate sample themes using multimedia and graphic software • Great attention to detail, fully able to manage given budget effectively •
Special knack for developing ample marketing strategies for social events and implementing the same real time, through social media and other advertisement channels • Diverse knowledge of different cultures of the world, hands on experience in planning cross cultural weddings and multinational conferences catering for expected norms form both sides • Expert in menu setting, venue selection, décor supervision, theme setting and project promotion • Well practiced in overseeing the team of vendors, service suppliers, photographers, caterers and helpers • Hands on experience in coordinating various non-government organization based fundraising and donor communication activities • Strong numeracy skills with proven ability to manage budgets up till $ 15M effectively • Particularly effective in devising print material, social media and TV / radio ad based campaigns for promotion of social events • Demonstrated ability to design invites, make stay and travel arrangements for the
guests and remind them regarding important dates • Expert in pre-planning, onsite management and post program evaluation • Ability to work autonomously while maintaining a dynamic work environment and keeping up a motivational team spirit among the employees
Waiter Panini, Gallup, NM 2006 — Present • Welcome
guests and seat them in keeping with their
preferences • Offer menus and provide suggestions when requested • Serve welcome drinks • Take orders and relay to the kitchen in an accurate manner • Ensure order accuracy before delivery to the customer • Deliver orders and ask for feedback during and after meals • Mix and serve drinks as requested • Provide customers with information on daily
specials • Explain how menu items are prepared when requested • Remove dishes and ensure that tables are bussed appropriately • Prepare and serve
special dishes on the table when needed
• Set daily
specials and weekly menus based on
guests feedback and
preferences.
Experienced in working closely with the housekeeping department to cater for the
guest's
preferences and
special requests when possible.
• Welcome customers as they approach the box office counter and inquire into their movie
preferences • Provide information on running movies and show timings along with seat availability • Take customers» information (such as name and age) and punch it into the system for verification purposes • Provide customers with information on age - appropriateness of their desired movie and ensure that identification is properly conducted for rated films • Issue tickets to customers and ask them to verify seat, movie and date information on them • Accept credit card and cash payments for sold tickets and tender change and receipts • Handle reservations for shows over the telephone and in person and ensure that any cancellations are managed according to cinema protocols • Balance cash registers against tickets sold and ensure that any discrepancies or problems are immediately handled • Create and maintain reports of sold tickets and cinema income and provide feedback to managers regarding movies» success or failure • Assist in booking entire cinema halls for
special screenings and issue tickets / passes to authorized
guests and support staff • Ascertain that leaflet racks are fully stocked and that the counter is properly cleaned and maintained • Issue auxiliaries such as 3D glasses and ensure that returned glasses are counted and stored properly
Repeatedly praised by kitchen and bar staff for clearly communicating
guest orders,
preferences and
special requests to minimize confusion, send - backs and delays.
Different kinds of
guests have specific needs; older people might prefer a peaceful, low - key atmosphere or a main - floor bedroom that precludes climbing stairs, or have
special dietary needs, while parents with kids will have very different
preferences than your old college roommate.